171912 rich white batter bread Recipes

bread flour, sugar, fast rising yeast, salt, unsalted butter , cut up into little pieces, egg, warm water (120f-130f)

white chocolate, chopped, vanilla extract, all-purpose flour, butter, softened, eggs, salt, white sugar, semi-sweet chocolate chips

milk, salt, granulated sugar, butter, all-purpose flour or 3 1/4 cups bread flour, yeast

all-purpose flour, white sugar, rapid rise yeast, salt, butter, egg, warm water (110 degrees f/45 degrees cup)

active dry yeast, water, flour, sugar, salt, shortening, softened

warm water, brown sugar, yeast, warm water, warm water, cooking oil, honey, dry milk, salt, white flour, wheat flour

butter, softened, shortening, sugar, water, milk, flour , sift first, then measure, baking powder, baking powder, salt, vanilla extract, almond extract, egg whites, whole frozen unsweetened strawberries , thawed in strainer, sugar, egg whites, salt , half of an 1/8 tsp, whole fresh strawberries

firm white sandwich bread, cut into 1/2-inch cubes, olive oil, firm white sandwich bread , soaked in cold water to cover 5 minutes, cucumber, peeled and chopped (about 1 cup), green bell pepper, chopped (about 3/4 cup), white part of 1 scallion, chopped, garlic clove, chopped, olive oil, mayonnaise, white-wine vinegar (preferably tarragon-flavored), dried tarragon, crumbled, ice water

heavy whipping cream, milk (i prefer whole !), sugar, white chocolate chips, eggs , plus, egg yolks, vanilla extract, day old french baguette , 24-inch cut into 1/2-inch inch slices (artisan bread works well too!), water, sugar, orange zest, fresh raspberries (thawed ) or 2 cups frozen raspberries (thawed), heavy whipping cream, white chocolate chips, unsalted butter (i prefer sweet cream butter!)

yeast, warm water, ground ginger, sugar, evaporated milk, salt, oil, flour, butter

bread pudding, heavy (whipping ) cream, white chocolate, chopped, milk, sugar, eggs, egg yolks, day-old french bread , cut into 1/4-inch-thick slices, chocolate shaving for garnish, white chocolate sauce, white chocolate, chopped, heavy (whipping ) cream

white flour, preferably unbleached, level tsp/1/2 american teaspoon salt, level tsp/1/2 american teaspoon bread soda ( baking soda)*see note, sour milk or buttermilk to mix - about 12 to 14 fl oz (350 to 412 milliliters), note: an irish tbsp is the same quantity as an american tbsp plus a tsp

white flour, wheat flour, wheat gluten, salt, honey or 3 tbsp sugar, vegetable oil, water, yeast

whipping cream, white chocolate, milk, sugar, eggs, egg yolks, french bread, sliced into 1/4 inch pieces & dried in oven, chocolate shavings, for garnish, white chocolate, heavy cream

white or rye quick bread mix, dark beer or ale, butter, caraway seeds (optional)

bread machine (1-lb loaf), water , 75-80of, molasses, canola oil, salt, whole-wheat flour, bread flour or all-purpose flour, soy flour, nonfat dry milk, wheat germ, bread-machine yeast (see note )