1713 rich spritz Recipes

gluten-free all-purpose flour, salt, unsalted butter, at room temperature, granulated sugar, extra-large egg , plus egg yolk, at room temperature, pure vanilla extract, colored sugar for sprinkling (optional), semisweet chocolate chips (optional)

preparedbasic butter cookie dough at room temperature, egg white, beaten lightly with 2 tsp water, green decorating sugar, glaceed cherries , cut into slivers

butter , no substitutes, sugar, regular granulated, eggs, vanilla extract, all-purpose flour, baking powder

butter, softened, sugar, egg yolk, beaten, vanilla, almond extract, ground blanched almond, flour

butter (no substitutions!), sugar, egg yolks, vanilla extract, almond extract, flour, salt

butter or 1 cup margarine, sugar (for butterschotch flavor) or 3/4 cup brown (for butterschotch flavor), egg, vanilla, salt, all-purpose flour (2 1/3 cups at high altitude), sugar (optional), unsweetened chocolate, melted (optional), orange rind, grated (optional), pecans, very finely chopped (optional), cinnamon (optional), nutmeg (optional), cardamom (optional), instant coffee (optional), pecans, finely chopped (optional), light molasses (optional), cinnamon (optional), nutmeg (optional), ginger (optional)

butter, sugar, egg yolks, salt, baking powder, almond extract, flour

soft shortening, sugar, egg yolks, vanilla (or 2 tsp almond extract), flour, salt

powdered sugar, crisco butter flavor all-vegetable shortening or 1 stick crisco baking sticks butter flavor all-vegetable shortening, egg, salt, water, vanilla extract, almond extract, pillsbury best all purpose flour, colored sugar crystals , if desired

butter, hard egg yolks, cooked , put through medium coarse strainer, sugar, almond extract, all-purpose flour , sifted

unsalted butter, softened, granulated sugar, salt, vanilla, egg yolks, all-purpose flour, an egg wash made by beating 1 egg white lightly with 2 tsp water, green decorating sugar, candied cherries, sliced thin

sugar, butter, softened, egg, salt, vanilla, all-purpose flour

egg yolk, heavy cream, vanilla extract, unsalted butter , softened but still cool (2 sticks), sugar (about 4 3/4 oz), salt, unbleached all-purpose flour (10 oz)

butter or 1 cup margarine, sugar, beaten egg, vanilla extract, flour

shortening, white sugar, brown sugar, orange juice, egg, orange zest, all-purpose flour, salt, baking soda