59719 rich bread basic variations Recipes

  • Carrie's Rich Rolls or Bread (Basic Recipe) With Variations
    milk, scalded, sugar, yeast, eggs, butter, salt, flour
    3 hour , 7 ingredients
  • Rich Bread Machine Dinner Rolls
    lukewarm milk (put in microwave for about 30 seconds), egg and
    5 More
    lukewarm milk (put in microwave for about 30 seconds), egg, shortening, flour (bread is best), sugar, salt, yeast
    2 hour 15 min, 7 ingredients
  • Basic No-Knead Bread
    bread flour, table salt, instant yeast and
    1 More
    bread flour, table salt, instant yeast, cool water , at 55f to 65f
    1 hour , 4 ingredients
  • Rich Milk Rolls
    bread flour, sugar, salt, unsalted butter, milk and
    2 More
    bread flour, sugar, salt, unsalted butter, milk, warm water (using to dissolve dry yeast), dry yeast
    2 hour 10 min, 7 ingredients
  • Basic Sponge
    bread flour, sugar, dry yeast and
    1 More
    bread flour, sugar, dry yeast, very warm water (120 to 130)
    2 hour 5 min, 4 ingredients
  • Basic Miso Soup
    basic ingredients, miso paste and
    12 More
    basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot
    20 min, 14 ingredients
  • Basic Mashed Potatoes With Four Power Ups
    basic mashed potatoes, russet potatoes, peeled and diced and
    14 More
    basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.
    25 min, 16 ingredients
  • Bread Pudding Ummm . . . Best Ever
    bread pudding, whole milk (or 2 cups half & half), butter and
    15 More
    bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt
    1 hour 10 min, 18 ingredients
  • Bread and Butter Pudding
    bread, butter , to apply to the bread, milk, sugar, eggs and
    4 More
    bread, butter , to apply to the bread, milk, sugar, eggs, vanilla essence, raisins, water, cinnamon
    40 min, 9 ingredients
  • Bread Machine Mix for White Bread (Oamc)
    bread flour, powdered milk, sugar, salt
    10 min, 4 ingredients
  • Bread Pudding Bread
    bread , torn into bite-size pieces, raisins, cinnamon and
    5 More
    bread , torn into bite-size pieces, raisins, cinnamon, nuts, sugar, eggs, milk, vanilla
    1 hour 20 min, 8 ingredients
  • Bread and Butter Pudding
    bread or 1 loaf brioche, butter, melted, vanilla and
    6 More
    bread or 1 loaf brioche, butter, melted, vanilla, whole eggs, sugar, salt, milk, heavy cream, sultanas (your choice ) or raisins (soaked in alcohol, your choice)
    1 hour 10 min, 9 ingredients
  • Bread Machine Amish Bread
    bread flour (i use all-purpose flour), canola oil and
    4 More
    bread flour (i use all-purpose flour), canola oil, active dry yeast, white sugar, salt, warm water
    6 ingredients
  • Pane Ricco (Rich Bread) Pane Ricco (Rich Bread)
    sandwich bread, white wine, prosciutto, mozzarella cheese and
    1 More
    sandwich bread, white wine, prosciutto, mozzarella cheese, olive oil
    15 min, 5 ingredients
  • Basic Sourdough Bread (Emeril Lagasse) Basic Sourdough Bread (Emeril Lagasse)
    bread flour, sourdough starter , recipe follows, salt and
    4 More
    bread flour, sourdough starter , recipe follows, salt, warm water (110 degrees f), active dry yeast, sugar, all-purpose flour
    1 hour 35 min, 7 ingredients
  • Basic Sponge Basic Sponge
    bread flour, sugar, dry yeast (2 1/2 tsp) and
    1 More
    bread flour, sugar, dry yeast (2 1/2 tsp), very warm water (120o to 130o)
    4 ingredients
  • Basic Bacon Spread Basic Bacon Spread
    basic bacon spread, by just happy on september 29, 2011 and
    11 More
    basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt
    13 ingredients




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