20 rice the freezer Recipes

  • Freezer Microwave Rice
    uncooked white rice, water, chicken bouillon granules and
    9 More
    uncooked white rice, water, chicken bouillon granules, dried thyme, garlic powder, onion powder, uncooked white rice, water, beef bouillon granules, oregano, garlic powder, onion powder
    25 min, 12 ingredients
  • Yiayia's Chicken and Rice
    chicken, cut up bone in (an kind will do i use a bend of ... and
    5 More
    chicken, cut up bone in (an kind will do i use a bend of breasts, legs, and thighs or what is on sale or in freezer), rice, chicken broth or 2 cups water, and boullion mixed, basil, fresh garlic (i use more for personal taste, usually 4-6 tbsp), salt and pepper
    1 hour 5 min, 6 ingredients
  • Basic Turkey and Rice Soup
    olive oil, garlic clove, minced, yellow onion, chopped and
    9 More
    olive oil, garlic clove, minced, yellow onion, chopped, low sodium chicken broth (wolfgang puck s preferred) or 3 cups low sodium vegetable broth (wolfgang puck s preferred), fresh carrot, diced, celery, chopped, grain white rice, uncooked (not instant ), green peas, thawed (from the freezer section), ground sage, nutmeg, salt and pepper (optional), turkey breast, cooked and diced (jennie-o preferred)
    30 min, 12 ingredients
  • Beggar's Fried Rice Beggar's Fried Rice
    eggs, soy sauce (kikkoman low sodium is great!) and
    5 More
    eggs, soy sauce (kikkoman low sodium is great!), beef bouillon granules (low sodium preferred ), bacon, cooked and crumbled (reserve the bacon grease), grain white rice, cooked and chilled (not instant rice), yellow onion, chopped, green peas (freezer section)
    25 min, 7 ingredients
  • Crockpot Chicken Rice and Noodle Soup Crockpot Chicken Rice and Noodle Soup
    boneless skinless chicken thighs (1 bag in freezer sectio... and
    11 More
    boneless skinless chicken thighs (1 bag in freezer section), onion, peeled and quartered, parsley , freeze dried, thyme, crushed and dried, marjoram, crushed and dried, black pepper, pacific natural foods organic free range chicken broth low sodium, dry brown rice, boiling water, no yolks egg noodles, medium-wide, button mushrooms, sliced, fresh spinach, well washed and large stems removed
    12 ingredients
  • Choconut Freezer Pie Choconut Freezer Pie
    natural, smooth peanut butter, golden syrup, rice krispies and
    3 More
    natural, smooth peanut butter, golden syrup, rice krispies, fat- and sugar-free chocolate pudding, skim milk, water
    6 ingredients
  • Santa Fe Chicken Freezer Kit Santa Fe Chicken Freezer Kit
    boneless skinless chicken breasts, cut into 1-inch cubes and
    12 More
    boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, paprika (less if you re using smoked ), chili powder (to taste, we like it spicy ), red onion, chopped, green pepper, chopped, red pepper, chopped, corn, frozen, garlic, minced, diced tomatoes with green chilies, low sodium chicken broth, instant rice, sharp cheddar cheese, grated
    26 min, 13 ingredients
  • Monterey Chicken Freezer Dinner Kit Monterey Chicken Freezer Dinner Kit
    boneless skinless chicken breasts, olive oil, paprika and
    7 More
    boneless skinless chicken breasts, olive oil, paprika, onion, chopped, green pepper, seeded and chopped, garlic, minced, diced tomatoes with green chilies, chicken broth, quick-cooking rice, monterey jack cheese
    40 min, 10 ingredients
  • Garden Burgers for Your Freezer - OAMC Garden Burgers for Your Freezer - OAMC
    bulgur (i like #1, fine ) and
    16 More
    bulgur (i like #1, fine ), mushrooms, quartered (4 cups steamed ), diced onions (1/2 cup steamed , or mixed onion and celery), rolled oats, cooked brown rice, flake nutritional yeast , to taste, lowfat mozzarella cheese or 2 cups italian cheese blend, shredded, low-fat cheddar cheese, shredded (8 oz), low fat cottage cheese, salt or 1 1/2 tsp tamari soy sauce, garlic powder (optional), mixed green herbs, paprika or 1/4 tsp cayenne pepper, cornstarch, pepper, vital wheat gluten, olive oil flavored cooking spray
    1 hour 15 min, 17 ingredients
  • Asian chicken salad sandwich for freezer Asian chicken salad sandwich for freezer
    bread, butter and
    10 More
    bread, butter, cooked chicken (about 2 grilled breasts, chopped), dark sesame oil, garlic powder, ginger, green onions, chopped, honey, peanut oil, rice wine vinegar, soy sauce, peanut butter
    12 ingredients
  • Mandarin Orange Chicken Casserole for Freezer Mandarin Orange Chicken Casserole for Freezer
    chicken, cooked and cubed, vegetable oil and
    8 More
    chicken, cooked and cubed, vegetable oil, fresh mushrooms (sliced ), flour, water, frozen orange juice concentrate, green onion (sliced ), chicken bouillon cubes, mandarin oranges, drained, raw rice
    1 hour 15 min, 10 ingredients
  • King Ranch Chicken Casserole (Freezer Recipe) King Ranch Chicken Casserole (Freezer Recipe)
    black beans, drained & rinsed, butter and
    12 More
    black beans, drained & rinsed, butter, cheddar cheese, shredded, chicken, cooked & diced, chili powder, corn, drained, cream of chicken soup, cream of mushroom soup, garlic, minced, instant rice, cooked, mushrooms, sliced or quartered, onions, diced, red bell pepper, diced, tomatoes with green chiles
    14 ingredients
  • Green Bean Chicken Casserole (Freezer Recipe) Green Bean Chicken Casserole (Freezer Recipe)
    cheddar cheese, shredded, chicken, cooked & cubed and
    9 More
    cheddar cheese, shredded, chicken, cooked & cubed, cream of broccoli soup, cream of mushroom soup, french-fried onions, green beans, green pepper, chopped, grain & wild rice mix, mushrooms, drained, onion soup mix, onion, chopped
    11 ingredients
  • Black Tie Bistros Chicken Artichoke Salad Black Tie Bistros Chicken Artichoke Salad
    rice a roni, marinated artichokes, drained & chopped and
    7 More
    rice a roni, marinated artichokes, drained & chopped, green onions, sliced, green pepper, chopped, mayonnaise, curry powder, grilled or poached chicken, shredded, this is the actual recipe from the restaurant. i use some of the seasoned chicken that i cook & keep in the freezer (see my garlic & lime chicken fajitas, and omit the curry, as i am not a big fan), i would also add some capers
    9 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Jagacida (Portuguese Jag) Jagacida (Portuguese Jag)
    water, grain white rice, bay leaves and
    7 More
    water, grain white rice, bay leaves, linguica sausage (or the turkey sausage equivalent), tomato paste (no salt added preferred), lima beans (from the freezer section), onion, chopped, garlic, minced, white pepper, olive oil
    40 min, 10 ingredients
  • Daily Energy Protein Smoothie Daily Energy Protein Smoothie
    skim milk and
    5 More
    skim milk, flax seed oil (keep refrigerated or in the freezer or it s healthful powers are eliminated), banana, cut into chunks, berries or 1/2 cup fruit (frozen makes a good summer drink), spirulina (powder form from health food stores), soy protein powder or 2 -4 tbsp rice protein powder or 1/2 cup silken tofu
    3 min, 6 ingredients




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