70 rice soup in rice cooker Recipes

vegetable broth, tomato puree, great northern beans, drained and rinsed, brown rice, uncooked, onion, finely chopped, dried basil, salt, black pepper, garlic cloves, chopped (i use 4!), fresh spinach or 8 cups kale leaves, coarsely chopped, parmesan cheese, garnish

green peppers, extra lean ground beef , i prefer 90% lean, grain white rice, raw, onion, chopped, garlic cloves, minced, original stewed tomatoes, chopped, tomato soup, chili sauce, salt, fresh black pepper

cook: 5 to 7 hours (low ), 2-1/2 to 3-1/2 hours (high), vegetable broth, tomato puree, white or great northern beans, rinsed and drained, converted rice, chopped onion, garlic, minced, dried basil, crushed, salt, ground black pepper, coarsely chopped fresh spinach or kale leaves, shredded parmesan cheese

beef stew meat, chopped onion, cream condensed golden mushroom soup, green giant sliced mushrooms, drained, pepper, sour cream, hot cooked noodles or 1 1/2 cups cooked rice

onions, sliced, granny smith apples, peeled and cut into large chunks, chicken pieces, with bone, salt, pepper, rosemary, chopped, chicken broth, cream of celery soup, cooked rice

sliced onions, apples, peeled, cored and sliced, cut up chicken pieces (with bone, and with or without skin ), salt, ground black pepper, chopped fresh rosemary leaves, chicken stock, cream of celery soup, cooked rice (white or brown )

sliced onions, apples, peeled, cored and sliced, cut up chicken pieces (with bone), with or without skin, salt, ground black pepper, chopped fresh rosemary leaves, reduced-sodium chicken broth, cream of celery soup, cooked rice (white or brown )

green cabbage, prepared (1 large head, see how to prepare cabbage leaves for stuffing), lean ground beef (80/20 or leaner works), lean pork, ground, grain rice (prepared according to your rice cooker directions or box directions), onion, chopped, egg, parsley, chopped (plus more for garnish), salt, ground black pepper, condensed tomato soup, stewed tomatoes, drained and liquid reserved (remember 1 lb cans )