814 rice shiitake mushrooms Recipes

rice (white , basmati, or jasmine), olive oil, eggs, lightly beaten, garlic cloves, minced, peeled and minced fresh ginger, steak, of your choice cut in 1-in . cubes, carrots, sliced or 1/2 cup shredded carrot, snow peas , strings removed, sliced shiitake mushroom, stems removed, reduced sodium soy sauce, toasted sesame oil, sliced scallion

soy sauce, sake, balsamic vinegar, white sugar, water, cornstarch, canola oil, dark sesame oil, garlic, sliced, whole dried red chile peppers, seeded and diced, minced fresh ginger root, head bok choy , cut into 1 1/2 inch strips, fresh shiitake mushrooms, stemmed and quartered, green onions , halved lengthwise, fresh rice noodles, sesame seeds, toasted

olive oil, butter, shiitake mushroom, coarsely chopped, red onion, chopped, garlic cloves, chopped, tomato, chopped, fresh rosemary, fresh oregano, fresh thyme, salt and pepper, butter (optional), brown rice, cooked

dried shiitake mushroom, firm tofu, drained, vegetable oil, sesame oil, minced ginger, minced fresh garlic cloves, scallions, finely minced, red chili pepper flakes, salt, cracked pepper, soy sauce, minced cilantro, wonton wrappers (use whatever your local grocer stocks), cornstarch, water, sesame oil, chili oil, garlic cloves, red chili pepper flakes, rice vinegar, soy sauce, water, honey, cornstarch or 1 tsp arrowroot, limes , juice of, minced cilantro

fat-free , less-sodium chicken broth, butter, chopped onion, minced garlic, divided, uncooked arborio rice, dry white wine, extra-virgin olive oil, sliced shiitake mushroom caps, chopped fresh thyme, divided, frozen green peas, grated fresh parmigiano-reggiano cheese, divided, freshly ground black pepper

rice vermicelli (bun giang tay), olive oil, divided, sliced shiitake mushroom caps, black pepper, chopped onion, chopped garlic, dry marsala wine, all-purpose flour, clam juice, chopped clams, drained, grated fresh parmesan cheese, chopped fresh parsley, creme fraiche

sliced shiitake mushroom caps, nama shoyu plus 1/2 cup for dipping (organic soy sauce), extra virging olive oil, pickled ginger or to make raw, young gingerroots, peeled and sliced very thin on a mandoline, sea salt, raw apple cider vinegar or rice wine vinegar, agave nectar, beet juice (optional), chopped jicama (roughly 1-inch cubes ), pine nuts, sea salt, brown rice wine vinegar, agave nectar, sheets untoasted nori (dried seaweed wrap), cucumber, peeled, seeded , and thinly julienned, ripe avocados, peeled, pitted, and sliced, sunflower sprouts or other long-stemmed sprouts, green onions, white and 1 inch of green, thinly sliced, wasabi, black sesame seeds for garnish

grain rice, cooking oil, cremini mushrooms, sliced thin, shiitake mushrooms, stems removed, caps sliced, white mushrooms, sliced thin, dried red-pepper flakes, grated fresh ginger, scallions including green tops, sliced thin, salt, soy sauce, frozen peas, asian sesame oil

rice, mushroom stock (see below ), button mushrooms, shiitake mushroom, onion, chopped, minced garlic, carrots, chopped, bay leaves, thyme, rosemary, kosher salt, cracked pepper, butter

portabella mushroom caps(chopped ), shiitake mushrooms(chopped ), moonlight mushrooms(chopped ), boneless skinless chicken breast (cubed small), onion, low sodium chicken stock, milk, cooked) wild rice, poultry seasoning, flour, salt & pepper, olive oil, butter or margarine

short-grain rice, water, divided, chicken broth (can), soy sauce, sugar, red wine vinegar, cornstarch, peanut oil, divided, fresh ginger, minced, garlic cloves, sliced thin, red bell pepper , cut into thin strips, green bell pepper , cut into thin strips, mushrooms, quartered (button, white or baby bella), shiitake mushrooms, sliced (or other exotic mushroom), sesame oil, vegetable oil (for frying )

vegetable stock, onion, finely chopped, garlic, finely chopped, button mushrooms, sliced, shiitake mushrooms, sliced, butter, arborio rice or 1/2 cup short-grain rice, parmesan cheese, grated, salt and pepper, ground, flour, olive oil (for frying ), tomatoes, peeled and seeded, garlic, chopped finely, fresh basil leaf , roughly torn, virgin olive oil, salt, fresh pepper

shiitake mushrooms, crimini mushrooms, button mushrooms, morel mushrooms, portobello mushrooms, bay leaves, white peppercorns, salt, water, clarified butter, shallots, diced, garlic, minced, yellow curry powder, fresh basil , thyme, rosemary and parsley, chopped, red bell pepper, diced, spanish olive oil, white truffle oil (or hazelnut oil), rice vinegar, salt and pepper

vegetable stock, onion, minced, olive oil, shiitake mushroom, fresh or: soaked,thinly sliced, garlic, minced, granny smith apple, diced, arborio rice, dried thyme, salt and pepper

minced ginger, canola or peanut oil, divided, shiitake mushrooms (about 6), stemmed and cut into 1/4-inch dice, garlic clove, minced, kosher salt, freshly ground black pepper, rice vinegar, soy sauce, sesame oil, light brown sugar

smooth peanut butter, water, soy sauce, tahini, peanut oil or 2 tbsp vegetable oil, dark sesame oil, rice wine vinegar, dry sherry, honey, chopped garlic, peeled grated fresh ginger, hot red pepper flakes, kosher salt, chinese wheat noodles, peanut oil or 5 tbsp vegetable oil, shiitake mushroom, stems removed , caps wiped with a damp towel (cut caps in half if they are large), fresh mung bean sprouts, chopped roasted peanuts, fresh cilantro leaves

seasoned rice vinegar, low sodium soy sauce, divided, minced garlic, dark sesame oil, divided, hot chili sauce (huy fong, sriracha), minced peeled fresh ginger, firm tofu, drained and cut into 1/2-inch cubes, boiling water, dried shiitake mushroom (about 1/2 cup), shredded cabbage, sliced green onion, reduced-sodium fat-free chicken broth, hot cooked udon noodles (thick , round fresh japanese wheat noodles)

seasoned rice vinegar, low-sodium soy sauce, divided, minced garlic, dark sesame oil, divided, sriracha (hot chile sauce, such as huy fong), minced peeled fresh ginger, firm tofu, drained and cut into 1/2-inch cubes, boiling water, dried shiitake mushrooms (about 1/2 cup), angel hair slaw, sliced green onions, fat-free , less-sodium chicken broth, hot cooked udon noodles (thick , round fresh japanese wheat noodles)