76642 rice rose almond roz bel laban Recipes

white rice, water, milk, sugar (adjust to desired sweetness), cinnamon , and or 1/4 tsp nutmeg, according to taste, raisins (optional), rose water (optional) or 1 tsp orange blossom water (optional)

rice, just cooked, butter, almonds, blanched and halved, dates, stoned (they should be fresh, but dried ones will do, if plump), sultanas, rose water (but this can be omitted)

butter, chopped onion, uncooked white rice, raisins, chicken broth, salt and pepper to taste, sliced almonds

water, salt, grain rice, almonds, toasted golden, dark raisins, unsalted butter, melted, chopped fresh flat-leafed parsley leaves (wash and dry before chopping)

butter, chopped onion, uncooked white rice, raisins, chicken broth, salt and pepper, sliced almonds, toasted , if desired

chicken stock, dry parsley flakes, instant minced onion, oregano leaves, grain rice, butter, almonds, toasted

almonds, reduced-sodium chicken broth, basmati rice, salt, ground black pepper

water, uncooked minute ® white rice, butter, almonds, toasted, salt, pepper, minced fresh parsley

butter, sugar, eggs, well beaten, rice flour, almond extract, salt

basmati rice, chopped almonds, milk, coconut extract, evaporated milk, sugar, cardamom powder

basmati rice, water, almond milk, green cardamom pods, whole, sugar or 1/2 cup honey, blanched slivered almond, ground cardamom, ground nutmeg, rose water, salt

uncooked brown rice, boiling water, salt, plain unsweetened almond milk, ground flax seeds, blanched slivered almond, sugar (i used 1/4 cup sun crystals stevia- blend), rose water, vanilla extract, ground cinnamon, cardamom (just a few shakes), saffron, powder, chopped pistachios

white rice, water, whole milk, granulated sugar, orange blossom water, dates, diced, ground cinnamon or 3/4 tsp cardamom

white rice, water, whole milk , or reconstituted non-dairy creamer, granulated sugar , or sugar substitute, orange blossom water, powdered cinnamon, if you use powdered non-dairy creamer , reconstitute it by placing 2 to 3 tbsp creamer in hot water, stir to dissolve, and let cool., if you use reconstituted creamer , reduce the sweetener amount to 3/4 cup.

brown basmati rice, water, almonds, parsley, fresh basil, garlic cloves, lemon juice, olive oil, cucumber

almonds, reduced-sodium chicken broth, basmati rice, salt, ground black pepper

margarine or 2 tbsp butter, rice krispies, almonds, chopped onion, cream of mushroom soup, milk, shredded swiss cheese or 1 cup american cheese, cooked rice, tuna, well-drained and flaked, sliced green olives, paprika