109805 rice pudding cake cherry compote Recipes

dried sour cherries (9 oz), ruby port, dry red wine, sugar, cinnamon stick, black pepper, cornstarch, red-wine vinegar

pitted fresh (or frozen, thawed) bing cherries (about 20 oz), brandy or orange juice, sugar

dried sour cherries (9 oz), ruby port, dry red wine, sugar, cinnamon stick (2 - 3 inches in length ), black pepper, cornstarch, red wine vinegar

cherries, stoned weight, jam sugar (the 1 that has pectin added), juice of 1/2 lemon, brandy, cinnammon stick

baked tube pan angel food cake , cut into cubes, cream cheese, softened, vanilla yogurt, french vanilla instant pudding, milk, cherry pie filling (i use lite )

brown sugar, unsweetened cocoa, water, complete pancake & waffle mix (just add water type), sugar, unsweetened cocoa, oil, almond extract, eggs, cherry pie filling

angel food cake, cherry pie filling, vanilla pudding mix (instant ), carton sour cream

flour, sugar, divided, baking powder, milk, canola oil, tart red cherries , water packed and pitted, well drained, almond extract

prepared angel food cake (8 to 10 oz), cherry pie filling, instant vanilla pudding mix, cold whole milk, sour cream

cold whole milk, divided, instant vanilla pudding mix, topping mix (dream whip ), vanilla extract, prepared angel food cake (8 to 10 oz), maraschino cherry juice, cherry pie filling, chocolate syrup, flaked coconut, toasted, sliced almonds, toasted

king arthur unbleached all-purpose flour, sugar, divided, baking powder, milk, canola oil, water-packed pitted tart red cherries, well drained, almond extract, cream or ice , optional

yellow cake mix (regular size), instant vanilla pudding mix, cherry pie filling, crushed pineapple, drained, chopped pecans

cooked white rice, heavy cream, unsalted butter, melted and cooled, all-purpose flour, sugar, baking powder, grated nutmeg, salt, egg, at room temperature, milk, chopped dried cherries, vanilla extract

angel food cake mix, maraschino cherries, water , to add to cherry liquid, almond extract, pure vanilla extract, granulated sugar, reserved cherry juice, egg white, marshmallow cream (1/2 of 7 oz jar), chopped maraschino cherry (optional)

margarine -margarine room temp, zucker- sugar, mehl -flour, eier- eggs, packchen backpulver , 1 1/2 tsp baking powder, packchen packet puddingpulver vanille - 2 package vanilla pudding powder ( cooked not instant ), milch- milk, zucker- sugar, packchen -3 tubs schmand thick soured cream or very thick fraiche, 200g each, glaser schattenmorellen , 2 glass jars of red morello cherries in syrup, draine and reserve juice, packchen packet roter tortenguss - 3 package red glaze mix

pitted fresh red sour cherries, granulated sugar, divided, almond extract, all-purpose flour, baking powder, milk, vegetable oil, cream or ice (optional)

ripe medium pineapple, peeled, cored , eyes removed and sliced into 1/2-inch rounds (about 4 or 5 slices), unsalted butter, light brown sugar, pecan halves, cake flour (not self-rising), all-purpose flour, baking powder, baking soda, salt, granulated sugar, eggs, buttermilk, vanilla extract, dark rum, fresh cherries, halved and pits removed

cherry pie filling, semi-sweet chocolate chips, chopped pecans, toasted and divided, duncan hines chocolate cake mix, unsalted butter, melted