881 rice peanut vegetables Recipes

  • Peanut Chicken and Vegetables
    light coconut milk, peanut butter, rice vinegar and
    9 More
    light coconut milk, peanut butter, rice vinegar, red pepper flakes, salt, vegetable oil, black pepper, boneless skinless chicken breast halves, cappellini noodles, coleslaw mix, scallion, sliced, dry roasted peanuts, chopped
    25 min, 12 ingredients
  • Spicy Thai Noodles with Vegetables
    rice noodles or 16 oz rice vermicelli, mung bean sprouts and
    16 More
    rice noodles or 16 oz rice vermicelli, mung bean sprouts, carrot, scallions , cut into 1 inch pieces, yellow bell pepper, seeded and chopped, red bell pepper, seeded and chopped, stalk lemongrass, white part only,sliced thin, thai chiles, stemmed and split (optional), cooking oil, chopped peanuts, chopped cilantro (coriander), creamy peanut butter, brown sugar, soy sauce, fish sauce, ground cayenne pepper, grated fresh ginger, limes , juice of
    30 min, 18 ingredients
  • Peanut Crunch Balls
    butter, melted, peanut butter , chunky and
    8 More
    butter, melted, peanut butter , chunky, peanut butter, smooth, crisped rice cereal, sugar, karo syrup (clear), ghirardelli milk chocolate chips, ghirardelli semi-sweet chips, vegetable oil, peanuts, crushed (optional)
    30 min, 10 ingredients
  • Shrimp  fried  Rice
    peanut oil, peanut oil, garlic cloves, finely chopped and
    8 More
    peanut oil, peanut oil, garlic cloves, finely chopped, green onions, thinly sliced, cooked brown rice, peeled and deveined shrimp, sliced water chestnuts, vegetable broth, soy sauce, sesame oil, sliced almonds
    20 min, 11 ingredients
  • Peanut-Chicken Stir-Fry
    uncooked jasmine rice and
    15 More
    uncooked jasmine rice, boneless skinned chicken breasts, cubed, salt, divided, reduced-sodium fat-free chicken broth, light brown sugar, cornstarch, lime juice, sweet chili sauce, creamy peanut butter, grated fresh ginger, light soy sauce, dark sesame oil, peanut oil or 1 tbsp vegetable oil, fresh sugar snap peas, trimmed, red bell pepper , cut into thin strips, chopped dry roasted peanuts
    45 min, 16 ingredients
  • Peanut-Broccoli Stir Fry
    chicken breast, uncooked brown rice, salt, chicken broth and
    14 More
    chicken breast, uncooked brown rice, salt, chicken broth, light brown sugar, fresh lime juice, sweet chili sauce, creamy peanut butter, light soy sauce, grated fresh ginger, cornstarch, peanut oil or 1 tbsp vegetable oil, dark sesame oil, fresh broccoli florets, garlic cloves, chopped, carrot sticks, chopped peanuts, lime wedge
    55 min, 18 ingredients
  • Thai Chicken Salad with Rice Noodles
    rice stick noodles (maifun), garlic cloves, soy sauce and
    13 More
    rice stick noodles (maifun), garlic cloves, soy sauce, fresh lime juice, sugar, smooth peanut butter, chopped peeled fresh ginger, hot chili paste (such as sambal oelek), vegetable oil, purchased roasted chicken breast halves, boned, skinned, shredded, shredded napa cabbage, coarsely grated carrot, red bell pepper strips, sliced red onion, cucumbers , halved lengthwise, thinly sliced crosswise, coarsely chopped roasted salted peanuts
    35 min, 16 ingredients
  • Aromatic Vegetable Fried Rice (Su Cai Chao Fan)
    peanut oil, garlic clove, finely chopped and
    17 More
    peanut oil, garlic clove, finely chopped, cooked long-grain rice, salt, sesame oil, peanut oil, garlic cloves, grated, cm cube fresh ginger, peeled and grated, stalks celery , cut into thin diagonal slices, green beans , cut into thin diagonal slices, carrot, grated, bean sprouts, bamboo shoots, sliced, spring onions, white part only, finely chopped, green capsicum, sliced, clear vegetable stock, soy sauce, salt, coriander leaves, for garnish
    25 min, 19 ingredients
  • Spicy Fried Rice With Chicken, Bean Sprouts and Peanuts
    vegetable oil, divided, sliced scallion, carrot, chopped and
    13 More
    vegetable oil, divided, sliced scallion, carrot, chopped, bean sprouts, boneless skinless chicken breasts or 8 oz boneless skinless chicken thighs, cut into pieces of the same size, minced garlic (about 6 medium cloves), cooked long-grain brown rice, preferably chilled, egg, coconut milk, nam pla (fish sauce), salt, fresh ground black pepper, chopped peanuts, chopped fresh thai basil or 1/2 cup regular basil, green thai chiles or 1 small bird s eye chile, seeded and sliced, lime wedge
    30 min, 16 ingredients
  • Spicy Peanut Soup
    vegetable oil, onion, chopped, sweet potato, diced and
    9 More
    vegetable oil, onion, chopped, sweet potato, diced, garlic cloves, minced, chicken broth or 8 cups vegetable broth, dried thyme leaves, ground cumin, rice, thick & chunky salsa, garbanzo beans, drained and rinsed, diced unpeeled zucchini, creamy peanut butter
    50 min, 12 ingredients
  • Coconut Egg Curry with Red Rice and Crispy Shallots (Aarti Sequeira) Coconut Egg Curry with Red Rice and Crispy Shallots (Aarti Sequeira)
    peanut oil, leeks, whites only, rinsed and sliced thinly and
    19 More
    peanut oil, leeks, whites only, rinsed and sliced thinly, kosher salt, red rice, bay leaves, vegetable stock, water , for boiling eggs, eggs, peanut oil, for sauteing and deep frying, red onion, thinly sliced, garlic, thinly sliced, chiles de arbol, coriander seeds, cumin seeds, turmeric, coconut milk, water, fresh cilantro leaves, shallot, sliced into thin rings, rice flour, kosher salt
    1 hour 30 min, 21 ingredients
  • Yuzu and Mirin Marinated Grilled Chicken Thighs with Chinese Vegetable Fried Rice (Emeril Lagasse) Yuzu and Mirin Marinated Grilled Chicken Thighs with Chinese Vegetable Fried Rice (Emeril Lagasse)
    rice wine, sake, soy sauce, yuzu juice or ponzu and
    16 More
    rice wine, sake, soy sauce, yuzu juice or ponzu, sugar or honey, plus 1 tbsp, fresh ginger , cut into coins, rice vinegar, red pepper flakes, salt plus extra and freshly ground black pepper, chicken thighs, peanut oil, cooked white rice, chopped green onions, minced garlic, eggs, soy sauce, sesame oil, chopped parsley leaves, stir-fry vegetables, chopped parsley leaves
    35 min, 20 ingredients
  • Fried Rice (Emeril Lagasse) Fried Rice (Emeril Lagasse)
    vegetable oil and
    8 More
    vegetable oil, assorted cooked vegetables (such as any vegetable leftovers), eggs, beaten, soy sauce, sesame oil, cooked rice, salt and pepper, coarsely chopped nuts (such as cashews or peanuts), chopped green onion
    20 min, 9 ingredients
  • Spiced Brown Rice With Peanuts Spiced Brown Rice With Peanuts
    vegetable oil, cumin seeds, bay leaf and
    7 More
    vegetable oil, cumin seeds, bay leaf, dried chili pepper flakes, onion, minced, garlic cloves, mined, brown rice, chicken stock, salt, roasted peanuts, chopped
    55 min, 11 ingredients
  • Peanut Shrimp With Bok Choy and Rice Noodles Peanut Shrimp With Bok Choy and Rice Noodles
    lime , zested and cut in half, chicken broth and
    10 More
    lime , zested and cut in half, chicken broth, smooth peanut butter, soy sauce, fresh ginger, minced, toasted sesame oil, divided, vegetable oil, carrots, peeled and thinly sliced diagonally, bok choy, coarsely chopped, white shrimp (thawed if frozen ), cilantro, chopped (or parsley if you detest cilantro like i do!), rice noodles , medium width
    30 min, 12 ingredients
  • Rollsrice (California Roll in a Wonton Cone) Rollsrice (California Roll in a Wonton Cone)
    peanut or vegetable oil, for frying, wonton wrappers and
    19 More
    peanut or vegetable oil, for frying, wonton wrappers, egg, beaten , for egg wash, soy sauce, rice wine vinegar, wasabi powder, sugar, mayonnaise, peanut oil, diced cucumber, diced avocado, stalk scallion, white part only, minced, shiso leaves, minced, sushi grade tuna, mayonnaise, lemon juice, sour cream, tobiko eggs, furikaki (japanese rice seasoning), available at japanese markets, special equipment needed : cone-shaped, heat resistant molds (such as pastry-piping tips) to use to shape wontons; paper (or aluminum foil) cone wrappers, for serving
    40 min, 21 ingredients
  • Shrimp and Vegetable Pad Thai (Emeril Lagasse) Shrimp and Vegetable Pad Thai (Emeril Lagasse)
    rice stick noodles, fish sauce, rice wine vinegar and
    18 More
    rice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving
    45 min, 21 ingredients
  • Vanilla Sundaes with Crisped Rice-and-Peanut Crunch Vanilla Sundaes with Crisped Rice-and-Peanut Crunch
    vegetable oil, crisped rice cereal and
    4 More
    vegetable oil, crisped rice cereal, dry-roasted peanuts, coarsely chopped, light corn syrup, salt, vanilla ice cream and hot chocolate sauce, for serving
    6 ingredients




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