Peanut Chicken and Vegetables Recipe

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Ingredients:

Serving

1 (14 oz) can light coconut milk
3/4 cup peanut butter
2 tbsp rice vinegar
1/2 tsp red pepper flakes
1 1/4 tsp salt
2 tbsp vegetable oil
1/4 tsp black pepper
24 oz boneless skinless chicken breast halves
1 lb cappellini noodles
2 (1 lb) packages coleslaw mix
1 bunch scallion, sliced
2 tbsp dry roasted peanuts, chopped

Directions:

In a small bowl, whisk coconut milk, peanut butter, vinegar, red pepper flakes and 1/2 tsp salt. Set aside.
In large skillet, heat oil over medium-high heat. Season both sides of chicken with remaining 3/4 tsp salt and pepper. Add chicken to skillet; cook 4 minutes. Flip chicken over and cook until internal temp is 160 F (4-5 minutes). Transfer to plate and keep warm.
Cook cappellini in large pot of lightly salted boiling water until al dente. Drain.
Place skillet over medium heat. Add 1 bag of coleslaw mix, scallions and 2 tbsp water. Cook stirring frequently, for 2 minutes. Add second bag of coleslaw mix and cook an additional 2 minutes.
Slice chicken into thin strips. Stir half of the chicken and all of the peanut sauce into skillet. Cook 2 minutes, transfer to bowl.
Add cappellini to chicken mixture. Toss to mix well. Top with remaining sliced chicken and chopped peanuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.56 Kcal (1551 kJ)
Calories from fat	210.53 Kcal
		% Daily Value*
Total Fat	23.39g	36%
Cholesterol	59.25mg	20%
Sodium	669.44mg	28%
Potassium	653.97mg	14%
Total Carbs	19.9g	7%
Sugars	2.09g	8%
Dietary Fiber	4.54g	18%
Protein	24.43g	49%
Vitamin C	38.1mg	64%
Iron	1.8mg	10%
Calcium	69.3mg	7%

Amount Per 100 g
Calories	155.39 Kcal (651 kJ)
Calories from fat	88.28 Kcal
		% Daily Value*
Total Fat	9.81g	36%
Cholesterol	24.84mg	20%
Sodium	280.72mg	28%
Potassium	274.23mg	14%
Total Carbs	8.34g	7%
Sugars	0.88g	8%
Dietary Fiber	1.91g	18%
Protein	10.24g	49%
Vitamin C	16mg	64%
Iron	0.8mg	10%
Calcium	29.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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