34159 ribs with caraway kraut and stuffing balls Recipes

baby back ribs, extra virgin olive oil (or whatever you use to cook with), red potatoes, halved, onion, chopped, sauerkraut, salt and pepper, water

loaves bread , cut into cubes, onions, diced, celery ribs, diced, margarine or 1 cup butter, cream of chicken soup, undiluted, water, sage , to taste, salt , to taste, pepper , to taste

beer, onion, chopped, brown mustard, caraway seed, ground coriander, uncooked bratwursts (about 5 oz ea), butter, onion, chopped, caraway seeds, brown mustard, drained sauerkraut, fresh ground pepper, kaiser rolls (16 large slices) or 8 rye bread (16 large slices), brown mustard , as needed, cheese (swiss, provolone, gouda or gruyere), chopped dill pickles

ground turkey, celery rib, finely chopped, chopped onion, eggs, beaten, chicken broth, seasoned stuffing croutons, fresh or frozen cranberries, halved

herb-seasoned dry bread stuffing mix, water, ground pork sausage, chopped onion, chopped celery, egg, beaten, baking powder

chopped celery , green pepper and onion, chopped walnuts, butter, egg, herb-seasoned stuffing croutons, chicken broth, salt, pepper

bulk pork sausage, chopped celery, chopped onion, minced fresh parsley, herb-seasoned stuffing croutons, fresh cranberries, halved, eggs, well beaten, chicken broth

herb-seasoned stuffing croutons, chopped celery, chopped onion, butter, divided, cream-style corn, water, poultry seasoning, salt, pepper, eggs yolks, beaten

chopped onion , celery and green pepper, chopped walnuts, butter, beaten egg, herb-seasoned stuffing croutons, chicken broth, salt, pepper

boneless country-style pork ribs, sauerkraut, drained, tomato juice, chicken broth, apple, diced, brown sugar, caraway seeds, salt, pepper, herb-seasoned stuffing mix, water, butter, melted, eggs

stove top stuffing mix , monterey style with mushroon & onion, hot chicken broth, butter, frozen chopped spinach, thawed and drain, grated parmesan cheese, chopped fresh mushrooms, onion, finely diced, eggs

kraut drained, onion chopped, green pepper chopped, pimiento chopped, vinegar, oil, sugar optinal

pork sausage (or use italian sausages, casings removed), butter (can use a bit more), onion (very finely chopped ), celery, finely chopped, fresh minced garlic (optional or to taste), low sodium chicken broth (or use 1/2 cup regular chicken broth and 1/4 cup water), turkey stuffing mix, cranberries (fresh or frozen, finely chopped ), grated parmesan cheese, eggs, slightly beaten, ground black pepper (or to taste), seasoning salt (optional and to taste) or white salt (optional and to taste), melted butter

seasoned stuffing mix, prepared as directed (stove top, etc.), frozen chopped spinach, thawed and completely drained of all liquid, egg, beaten, grated parmesan cheese or 2 tbsp romano cheese, dijon mustard or honey mustard

herb-seasoned stuffing cubes, chopped celery, chopped onion, butter or 3/4 cup margarine, divided, cream-style corn, water, poultry seasoning, salt, pepper, egg yolks, beaten

chopped celery, onion, chopped, cream-style corn, water, pepper, poultry seasoning, herb seasoned stuffing mix, slightly beaten eggs, melted butter or 1/4 cup margarine

bacon, cut into halves, brown sugar, smoked oysters, drain , rinse and rough chop, dry prepared seasoned stuffing mix (i use sourdough with herbs ), seasoning (poultry, cajun , mrs. dash, if your favourite stuffing is already well seasoned, omit this ), water

rib ) veal breast, chicken livers, chopped onion, chopped celery, butter, seasoned bread stuffing, chopped parsley, eggs, lightly beaten, milk