249273 rib steak portobello cheese potatoes Recipes

potatoes (peeled and chopped about 2 cups), onion (1/2 cup), water, instant chicken bouillon, velveeta cheese, bacon bits

potatoes, onions, saltine crackers, crushed, milk, sharp cheddar cheese, grated, eggs, separated, salt, pepper

potatoes, peeled and thinly sliced, butter or 3 tbsp margarine, salt, pepper, milk, shredded cheddar cheese

potatoes, peeled and thinly sliced, butter, salt, pepper, milk, shredded cheddar cheese, minced fresh parsley

potatoes, peeled and cubed, shredded cheddar or swiss cheese, divided, milk, butter, softened, salt, eggs, lightly beaten

potatoes, sliced, water, bacon strips, diced, onion, thinly sliced, process cheese (velveeta), cubed, butter, cubed

potato, peeled and diced, chopped onion , celery and carrot, chicken bouillon granules, water, frozen mixed vegetables, condensed cream of chicken soup, undiluted, process cheese (velveeta), cubed

hanger steaks, cut in half (boneless rib steaks work well too), freshly cracked salt & pepper, vegetable oil, butter, peanut oil, potatoes, cornstarch, salt and pepper

new yukon gold potatoes, halved or quartered, extra virgin olive oil, rib eye steak, cut 1-inch thick, heads romaine lettuce, green onions, thinly sliced, chopped italian parsley (flat-leaf ), extra virgin olive oil, chopped chives, drained capers, chopped oregano, chopped thyme, minced garlic cloves, salt and pepper

wooden or metal skewers, divided, fingerling potatoes, halved, boneless rib-eye , tri-tip, or flank steaks, trimmed and cut into 1 1/2-inch pieces, bearnaise vinaigrette, divided, butter, melted, baby arugula, loosely packed fresh flat-leaf parsley leaves, torn fresh basil, chopped fresh chives, loosely packed fresh mint leaves , torn, drained capers

vegetable oil or 1 tbsp canola oil, shredded cabbage, onion, sliced, carrot, grated, cooked crumbled bacon, cider vinegar, caraway seed, salt, pepper, cheese -and-potato pierogies, frozen, light sour cream, chopped fresh chives

butter, all purpose flour, salt, pepper, milk, shredded cheddar cheese, potatoes, peeled and thinly sliced

potatoes o brien (28 oz.), cream of mushroom soup, cheddar cheese (grated ), garlic powder , salt and pepper ( to your taste)

potatoes cubed, onion, diced, boiling water, butter, parsley, flour, milk, salt and pepper to taste, cheddar cheese, shredded

lean boneless round steak, cut into 1 pieces, salt, pepper, vegetable oil, celery ribs, sliced, onion, chopped, garlic cloves, minced, chicken or beef broth, water, divided, yukon gold potatoes, unpeeled and cut into 3/4 cubes (about 1 1/4 lb), sweet potato, peeled and cut into 3/4 cubes (about 8 oz), all purpose flour, whipping cream, shredded sharp cheddar cheese, chopped fresh parsley (optional), chopped fresh chives (optional), freshly ground pepper

lean boneless round steak, cut into 1, salt, pepper, vegetable oil, celery ribs, sliced, onion, chopped, garlic cloves, minced, chicken or beef broth, water, divided, yukon gold potatoes, unpeeled and cut into 3/4, sweet potato, peeled and cut into 3/4, all-purpose flour, whipping cream, shredded sharp cheddar cheese, chopped fresh parsley (optional), chopped fresh chives (optional), freshly ground pepper

potatoes , pared, cut into large chunks, shallots, fresh mushrooms, oil, rib eye steaks (about 1-inch thick ) or 4 (6 -8 oz) delmonico steaks (about 1-inch thick ), soft herb cheese spread, room temperature (like boursin), parsley, minced, salt, pepper

boneless rib-eye steaks, blue cheese, cream cheese, salt & freshly ground black pepper, tomato sauce, worcestershire sauce, chopped parsley, garlic clove, minced