685 rib fat Recipes

beef flanken-cut short rib pieces, excess fat trimmed, or 24 single short ribs (see notes), kosher salt, freshly ground black pepper, flour, olive oil, yellow onions, finely chopped, carrots, cut into 1/2-in. dice, red wine, dry sherry, bay leaves, chopped fresh thyme, canned tomato paste, soy sauce, cinnamon stick, star anise pod, reduced-sodium beef stock

four-rib beef rib roast (about 8 lbs.), fat trimmed to 1/4 in .*, or 1 boned, tied beef cross rib (chuck) roast (4 to 6 lbs.), garlic cloves, slivered lengthwise, extra-virgin olive oil, chopped fresh rosemary leaves or 2 tbsp. dried, chopped fresh thyme leaves or 2 tbsp. dried, freshly cracked black pepper, coarse sea salt

peeled, coarsely chopped asian pear, chopped onion, chopped fresh ginger, garlic cloves, sake, mirin, soy sauce, boned beef short ribs* trimmed of silverskin and outer fat, 3/4 to 1 in. thick; or 4 boneless beef country-style ribs (1 1/2 lbs. total), trimmed, drained mild or spicy kimchi, canola oil, steamed short-grain white rice (optional)

boneless beef rib eye roast or 8 -10 lbs bone-in beef rib roast, fat trimmed to 1/8-inch thick, black pepper, white pepper, salt, ground thyme, garlic powder, onion powder

beef short ribs, trimmed, kosher salt, divided, freshly ground black pepper, divided, chopped red onion, minced garlic (about 12 cloves), low-salt beef broth, dry red wine, balsamic vinegar, brown sugar, chopped plum tomato, baking potatoes, peeled and cut into quarters, warm 1% low-fat milk, fat-free sour cream, prepared horseradish, kosher salt, freshly ground black pepper

pork ribs or 3 lbs beef ribs, trimmed of excess fat, soy sauce, freshly squeezed orange juice or 1 cup tangerine juice, rice vinegar, minced fresh peeled gingerroot, garlic cloves, minced, toasted sesame oil, brown sugar or 2 tbsp honey, toasted sesame seeds, green onions, green parts only, thinly sliced

beef rib roast , chine bone removed (approximate size for 4-rib roast), garlic cloves, thinly sliced, worcestershire sauce, cracked mixed peppercorns or 2 tbsp cracked black peppercorns, kosher salt, garlic powder, dried thyme, head garlic, olive oil, reduced-fat sour cream, heavy cream or 1/2 cup whipping cream, prepared horseradish, drained (1 cup), table salt, pepper, fresh herb, for garnish

country-style pork ribs , trimmed of excess fat, flour, paprika, garlic, minced, pepper, chili sauce, chopped onion, brown sugar, cider vinegar, prepared mustard, hot pepper sauce , to taste, worcestershire sauce , to taste

standing rib roast, fat trimmed, freshly ground black pepper, crushed dried rosemary, rock salt (such as morton for making ice cream), or as needed, all-purpose flour , or as needed, cold water , or as needed, bacon (optional), butter, fresh mushrooms, chopped, dry au jus gravy mix, cold water , or as needed, dry red wine

fresh ginger , about, lean short rib of beef, fat trimmed ,cut into 3 to 4 inch pieces, chopped onions, chopped pineapple, fresh or 1 cup canned unsweetened pineapple, drained, soy sauce , about, sliced fresh mint leaves, mint sprig

boneless beef short ribs, trimmed and cut into 2-inch pieces, salt, divided, fresh ground black pepper, divided, sliced yellow onion, sliced carrot, sliced leek, sliced shallot, thnly sliced celery, thnly sliced mushrooms, garlic clove, crushed, dry red wine , such as cabernet sauvignon, whole black peppercorns, fresh thyme sprigs, parsley sprig, bay leaf, reduced-sodium fat-free beef broth, all-purpose flour, chopped fresh parsley

kosher salt, fresh ground black pepper, boneless beef short ribs , trimmed of excess fat or 7 lbs bone-in beef short ribs, bones removed and trimmed of excess fat and gristle, vegetable oil, sliced onions (2 large onions), tomato paste, garlic cloves, peeled, guinness stout, beef broth, carrots, peeled and cut crosswise in 2-inch pieces, pitted prunes, cut in half, fresh thyme, bay leaf, cold water, gelatin powder

onion, thinly sliced, butter, sugar, flour, milk, reduced-sodium fat-free beef broth, shredded gruyere cheese, grated parmesan cheese, salt and pepper, to taste, beef rib eye steaks, cut 2 inches thick , trimmed of fat, kosher salt, cracked pepper, dried onion flakes, dried garlic flakes, olive oil, shredded swiss cheese (about 2 ozs) or 1/2 cup gruyere cheese (about 2 ozs), reduced-sodium fat-free beef broth

prime rib roast , excess fat trimmed (about 4 ribs), salt (to taste), dijon mustard, minced garlic, mixed peppercorns, coarsely crushed, mixed peppercorn, coarsely crushed, minced shallot, canned beef broth, cognac or 1/3 cup brandy

bacon fat or 2 tbsp vegetable oil, country-style pork ribs , cut into individual ribs, onions , cut into 1/4 slivers, tomato (1 lb size or 450g), garlic, ancho chilies, dried,ground & seeded, cinnamon, fresh orange juice, dry white wine, unrefined sugar (or dark brown ) (optional), orange rind, grated, salt, cider vinegar, orange slice (for garnish ), fresh cilantro stem (for garnish )

beef short ribs , trimmed of excess fat (6 to 8 english-style ribs, see note), salt and pepper, vegetable oil, onions, chopped, carrot, peeled and chopped, celery rib, chopped, tomato paste, dried thyme, red wine, balsamic vinegar, low sodium chicken broth, minute tapioca, bay leaves, fresh parsley, chopped

jumbo pasta shells, onion, diced, celery rib, chopped, chicken broth, fat-free evaporated milk, unbleached flour, chopped fresh dill, pepper , to taste, fat-free swiss cheese or 12 oz low-fat swiss cheese, white bread , torn to crumbs, fat free ranch dressing, tuna fish , packed in water

country-style pork ribs , surface fat trimmed off, salad oil, onions (6 oz. each), chopped, bell pepper (1/2 lb.), stemmed, seeded, and chopped, garlic, pressed or minced, diced tomatoes, diced green chilies, thick, chunky salsa, hot chili flakes, pepper, salt