381195 rib eye steak blue cheese butter walla walla ring Recipes
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yukon gold potatoes , scrubbed and cut into 1-inch chunks and9 Moreyukon gold potatoes , scrubbed and cut into 1-inch chunks, thick-cut bacon, boneless beef rib eye steaks (about 2 lb. total ), sweet smoked paprika, kosher salt & freshly ground black pepper, whole milk, unsalted butter, sharp cheddar cheese, grated (3/4 cup), sour cream, scallions, thinly sliced50 min, 10 ingredients
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smoked paprika, olive oil, plus more for drizzling and16 Moresmoked paprika, olive oil, plus more for drizzling, rib-eye steaks, sea salt, cracked black pepper, hot banana peppers, provolone cheese, steak rolls, split in 1/2, herb salad , recipe follows, roughly chopped parsley leaves, torn basil leaves, minced prosciutto, shallots, sliced into thin rings, sliced sun-dried tomatoes, lemon, juiced, olive oil, salt , or to taste, cracked black pepper , or to taste20 min, 18 ingredients
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fat-trimmed beef rib eye steak (cut 2 in. thick , 1 1/4 t... and5 Morefat-trimmed beef rib eye steak (cut 2 in. thick , 1 1/4 to 1 1/2 lb.), kosher or coarse salt, cracked pepper, dried onion flakes, and dried garlic flakes, olive oil, french onions, shredded gruyere or swiss cheese, fat-skimmed beef broth6 ingredients
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thick) boneless rib-eye steaks (16 oz each), vegetable oil and8 Morethick) boneless rib-eye steaks (16 oz each), vegetable oil, dry white wine, white-wine vinegar, chopped shallots, chopped fresh tarragon, divided, egg yolks, unsalted butter, cut into 8 pieces, fresh lemon juice , or to taste, shoe string potatoes20 min, 10 ingredients
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russet potatoes (each about 10 oz), olive oil and10 Morerusset potatoes (each about 10 oz), olive oil, coarse kosher salt, rib-eye steak, trimmed, olive oil, bell peppers (preferably 1 red and 1 orange), cut into 1/4-inch-wide strips, onion, halved, thinly sliced, red jalapeno chiles, halved, seeded , very thinly sliced crosswise, heavy whipping cream, chopped fresh marjoram, butter, fresh marjoram sprigs (optional)12 ingredients
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balsamic vinegar, minced shallots and10 Morebalsamic vinegar, minced shallots, extra-virgin olive oil plus more for steaks and grill, dried crushed red pepper, chopped fresh italian parsley, drained capers, fresh thyme leaves, thick grass-fed rib-eye steaks, garlic cloves, pressed, smoked paprika, coarse kosher salt, freshly ground black pepper12 ingredients
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Boneless Rib-Eye Steaks with Killa' Chimichurri and Mountains of Mushrooms with Smoky Chipotle and Wilted Spinach (Rachael Ray)boneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 in... and19 Moreboneless rib-eye steaks, 10 to 12 oz each, about 1 1/2 inches thick, extra-virgin olive oil, about 1/2 cup, divided, steak seasoning (recommended montreal by mccormick) or other brand grill seasoning, stems fresh oregano , stripped of leaves, fresh sage leaves, stripped, stems fresh thyme leaves, stripped, generous handful fresh flat-leaf parsley leaves, garlic, popped from skins, red onion, 1/2 finely chopped, 1/2 thinly sliced, lemon, red wine vinegar , eyeball it, splash water, chipotle in adobo, chopped with sauce or, 1 tbsp powdered chipotle chili powder, bundles , 1 lb, spinach leaves, combined weight shiitakes and baby portobellos (crimni mushrooms), thinly sliced, salt and pepper, worcestershire sauce , for seasoning steaks, thick slices whole grain crusty bread, butter, softened, chives, chopped or snipped , to garnish bread40 min, 20 ingredients
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Delmonico (Rib Eye) Steaks W/ Parmesan Crustgarlic cloves, peeled, olive oil, kosher salt and5 Moregarlic cloves, peeled, olive oil, kosher salt, fresh roughly chopped rosemary, thick rib eye steaks (about 2 to 2 1/2-inches), salt & freshly ground black pepper, olive oil, fresh finely grated parmesan cheese25 min, 8 ingredients
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Fiesta Beef Rib Eye Steakssalsa , chunky, beef , rib eye steak, broiled and3 Moresalsa , chunky, beef , rib eye steak, broiled, lime juice, fresh, cheese , monterey jack, shredded, flour tortillas23 min, 5 ingredients
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Oven Roasted Rib-Eye Steakbeef rib eye steaks and6 Morebeef rib eye steaks, steak seasoning , mccormick steakhouse grinder, olive oil, rosemary, thyme, beef broth, butter35 min, 7 ingredients
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Prime Rib-eye Steaks with Mustard Parmesan Crust (Michael Chiarello)garlic, peeled, olive oil, fresh, roughly chopped thyme and5 Moregarlic, peeled, olive oil, fresh, roughly chopped thyme, dijon mustard, thick rib-eye steaks (about 2 to 2 1/2-inches), grey salt and fresh ground black pepper, olive oil, for drizzling, fresh, finely grated parmesan cheese49 min, 8 ingredients
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Tart and Tangy Rib-Eye Steaks (Sandra Lee)whole-grain mustard, steak sauce, crushed garlic and3 Morewhole-grain mustard, steak sauce, crushed garlic, dried parsley, rib-eye steaks, approximately 1 1/2 to 2 lb total, steak seasoning13 min, 6 ingredients
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Grilled Rib-Eye Steaks with Black Bean Sauceall purpose flour, butter, room temperature and8 Moreall purpose flour, butter, room temperature, dry white wine, shallot, minced, whipping cream, asian fermented black beans,* minced (about 1 oz), chilled unsalted butter, cut into 4 pieces, fresh lemon juice, rib-eye steaks (each about 3/4 inch thick ), crushed szechuan peppercorns ** or 1 tbsp coarsely cracked black pepper10 ingredients
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Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Saucepaprika, ancho chile powder, ground cumin and9 Morepaprika, ancho chile powder, ground cumin, ground coriander, cayenne, dry mustard, dried oregano, kosher salt, freshly ground black pepper, rib-eye steaks (10 oz each), olive oil for brushing the steaks, mesa barbecue sauce12 ingredients
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