54 rib blue cheese butter Recipes

unsalted butter, olive oil , plus, olive oil, red onion, thinly sliced, yellow onion, thinly sliced, salt, fresh ground black pepper, crumbled blue cheese, dijon mustard, rib eye steaks, ciabatta or 2 other sturdy sandwich buns (don tsp use hamburger buns, good sturdy bread is best)

beef rib-eye steaks, cut 3/4 inch thick, steak seasoning, thick slices bacon, butter, worcestershire sauce, dijon mustard, sliced red bell pepper, mushrooms, quartered, crumbled blue cheese

carrot, hearts romaine leaves, separated, celery ribs, thinly sliced, milk, light mayonnaise, fresh dill, chopped, apple cider vinegar, garlic cloves, minced, louisiana hot sauce, unsalted butter, melted, honey, boneless skinless chicken breasts, blue cheese, crumbled

celery ribs, finely chopped, onion, chopped, carrot, finely chopped, garlic cloves, minced, butter, ground chicken, olive oil, chicken broth, kidney beans, rinsed and drained, white kidney or cannellini beans, rinsed and drained, crushed tomatoes, tomato sauce, tomato paste, louisiana-style hot sauce, smoked paprika, bay leaf, salt, pepper, crumbled blue cheese and tortilla chips

extra virgin olive oil, celery ribs, finely chopped with leafy top, onion, finely chopped, garlic, cloves finely chopped, ground chicken (or turkey), fresh dill, finely chopped, poultry seasoning, salt and pepper, butter, buffalo wing sauce, blue cheese, crumbles, cheddar cheese, whole grain buns, lettuce, shredded

fresh oyster, drained and chopped, chopped fresh mushrooms, chopped fresh parsley, melted butter, bacon, cooked and crumbled, crumbled blue cheese, dry white wine (any kind ), rib eye or 4 slices steak fillets

vegetable oil, for frying, chicken wings , split at the joint, wingtips removed and discarded, salt, celery ribs, cut into 2-inch sticks and chilled in an ice bath, unsalted butter, hot sauce , or to taste, lemon juice, blue cheese, crumbled, sour cream, mayonnaise, lemon juice, salt and freshly ground black pepper, shakes of hot sauce (recommended : frank s red hot), garlic powder

white wine vinegar, milk, fine chopped yellow onions, garlic clove, crushed, parsley, minced, mayonnaise, blue cheese, crumbled into fine pieces, lemon juice, salt, black pepper, fresh ground, cayenne pepper, butter, tabasco sauce, chicken wings (either center or upper portion or both), peanut oil (for deep frying), celery rib (to garnish )

boneless rib eye steak, kosher salt and freshly ground black pepper, olive oil, garlic, thinly sliced, crushed red pepper, three 10-oz bags fresh spinach, washed and stemmed, kosher salt and freshly ground black pepper, crumbled blue cheese, buttermilk, mayonnaise, dijon mustard, minced fresh dill, ground black pepper, fresh loaf crispy french bread , cut into 8-inch segments, buttered and grilled

thick pork rib chops or boneless pork loin chops, butter, cubes of french bread, chopped mushrooms, minced onion, dried rosemary, finely crumbled, crumbled roquefort cheese or blue cheese (about 2 oz)

pork loin or 1 kg rib-end roast, melted butter, chopped dried figs, garlic clove, minced, shallot, chopped, fresh breadcrumbs, swiss cheese or 125 g cheddar cheese or 125 g gouda cheese or 125 g blue cheese or 125 g oka cheese, shredded, salt & freshly ground black pepper, to taste, butter, shallot, chopped, fortified wine , like port, flour, beef broth, chopped fresh thyme or 3 ml dried thyme, chopped fresh parsley, salt & freshly ground black pepper, to taste

garlic powder, salt, freshly ground black pepper, bone-in rib steaks, about 10 oz each, 1-inch thick, portobello mushrooms , about 4 oz each, or 1 lb button mushrooms, butter, divided, minced garlic, salt, freshly ground black pepper, red wine, crumbled blue or feta cheese , optional