45635 rhubard ginger tea Recipes

fresh ginger, sliced (washed well , but no need to peel it), whole black peppercorn, whole black cardamom seeds (can be found at indian grocery store inexpensively), overdo cloves), cinnamon sticks

iced tea, freshly squeezed lime juice, ginger ale (i used diet with great results), candied ginger (optional as garnish )

fresh ginger, peeled, green tea bag, fresh lemon juice, honey, boiling water

fresh ginger , 80 g, cinnamon , pieces- 20 g, water , 8 cups, pine nuts (optional (just before you serve the tea), honey

cardamom pods, crushed, fennel seeds, water, fresh ginger, peeled and sliced in 1/4 inch thick (about 3/4 cup), honey, fresh mint leaves, plus sprigs for garnish

fresh ginger , thin, real maple syrup, ground cinnamon, ground nutmeg, cinnamon stick, lemon

shred pears (asian pear or any kind of pear), brown sugar, water, cinnamon stick, shred fresh ginger

boiling water, ginger, fresh,thinly sliced, cranberries, fresh,rinsed, nutmeg, cranberry juice, mint sprigs

malibu mango rum, green tea with ginseng and honey (use arizona brand ginseng and ginger tea in a can or make your own with ginseng tea and gi)

fresh ginger, thinly-sliced into 12 pieces and pounded, honey (to taste), water

milk, sugar, ground ginger, cardamom pods, hulled and seed crushed (see notes), or 1/4 tsp ground cardamom, assam or orange pekoe tea bags or 3 tbsp tea leaves

water, juice of 1 lemon, freshly grated ginger, honey, lemon and lime for garnish

peach preserves, grated fresh ginger, garlic cloves, low sodium soy sauce, spiced tea or 1 tbsp other black tea leaves, red pepper flakes, olive oil, chicken thighs, skins removed, salt, black pepper, freshly ground, chopped green onions