108841 rhubarb jam poly vanilla Recipes

diced fresh or frozen rhubarb, sugar, cherry gelatin, cherry pie filling, almond extract , optional

rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb prepped), honey, zest and juice of 1 orange, chopped candied ginger, vanilla bean, split, fine sea salt, heavy cream, granulated sugar, stalk rhubarb, granulated sugar

rhubarb stalks (about 1 lb), trimmed , cut on a sharp diagonal into 2-inch pieces, strawberries (about 1/2 lb), hulled and halved, bourbon or water, sugar, vanilla bean , split lengthwise, greek yogurt , honey, chopped pistachios

butter or 1/2 cup margarine, softened, sugar, egg, vanilla, all-purpose flour, baking soda, salt, nutmeg, buttermilk, chopped walnuts, chopped rhubarb (heaping cups!), flour, vanilla ice cream or whipped cream, cold butter, cut into small cubes, cinnamon, brown sugar , packed

rhubarb, chopped, strawberries, hulled and halved lengthwise, large strawberries quartered, vanilla extract, granulated sugar, cornstarch, rolled oats, brown sugar, all-purpose flour, cinnamon, salt, ground nutmeg, cold unsalted butter , cut into cubes, walnuts, chopped, vanilla ice cream

vanilla yogurt, butter, melted, vegetable oil, egg, all-purpose flour, brown sugar, baking soda, salt, diced rhubarb, brown sugar, ground cinnamon, ground nutmeg, crushed sliced almonds, melted butter

water, rhubarb, trimmed and cut into 1-inch pieces (about 2 cups), sugar , or to taste, two 3-inch strips of lemon zest removed with a vegetable peeler plus additional for garnish, vanilla, sliced strawberries, fresh lemon juice

rhubarb, trimmed, sliced 1 thick, sugar, red wine, vanilla bean , split lengthwise, cake flour, baking powder, sugar, kosher salt, all-purpose flour plus more for work surface, chilled heavy cream, divided, unsalted butter, melted

sliced fresh or frozen rhubarb, sugar, raspberry gelatin, raspberry pie filling

fresh strawberries, crushed, chopped fresh rhubarb, bottled lemon juice, powdered fruit pectin, sugar

vanilla bean, butter, plus more for greasing the pan, golden syrup (see notes ), teeny bit of finely chopped ginger in syrup , plus some of the syrup from the jar, if you like, grated zest of 2 lemons, rhubarb (the nice thin pink bits, not the tough ends), vanilla sugar (made by adding vanilla beans to superfine sugar) or granulated sugar, self-rising flour, eggs, milk , if needed (see notes), creme fraiche or fromage frais (see notes)

ground hazelnuts, sugar, cornstarch, egg whites, at room temperature, cream of tartar, white vinegar, vanilla extract, fresh rhubarb, chopped, sugar, vanilla bean, cornstarch, whipping cream, sugar, vanilla extract

water, salt, white sugar, chopped rhubarb, vanilla, strawberry, quartered (to garnish ), vanilla yogurt , gelato or whipped cream (to garnish)

rhubarb (peeled and sliced small ), flour, flour, butter ( softened at room temp ), sugar, vanilla sugar or 1 tsp vanilla, salt, eggs, shredded sweetened coconut, baking powder, milk

rhubarb, trimmed and cut into 1/2-inch pieces, sugar, strawberries, quartered, grated ginger, ground coriander (optional), vanilla ice cream

rhubarb or 10 1/2 cups of juice, sugar, liquid fruit pectin

rhubarb, chopped (about 4 cups), granulated sugar, unflavored gelatin, cold water, eggs, separated, granulated sugar, freshly grated lemon zest, vanilla, salt, all-purpose flour, cornstarch, sugar, granulated sugar, fresh lemon juice, water, sugar, fresh lemon juice