188203 rhubarb jam orange slices pectin Recipes

butter or margarine, melted, brown sugar, eggs, beaten, all-purpose flour, candy orange slices, finely chopped, chopped pecans, powdered sugar

rhubarb (4-1/2 to 5 quarts), cut into 1-inch pieces, sugar, liquid fruit pectin

sliced rhubarb (fairly thin), sugar (or a bit less), strawberry jell-o gelatin dessert, frozen strawberries (in liquid ), crushed pineapple

sliced rhubarb , cut into 1/2 inch pieces, granulated sugar, cherry gelatin or 1 (3 oz) box raspberry gelatin or 1 (3 oz) box strawberry gelatin

rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb prepped), honey, zest and juice of 1 orange, chopped candied ginger, vanilla bean, split, fine sea salt, heavy cream, granulated sugar, stalk rhubarb, granulated sugar

rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 lb. prepped), honey, orange , zest of, orange , juice of, chopped candied ginger, vanilla bean, split, fine sea salt (a pinch), heavy cream, sugar

rhubarb, chopped, sugar, crushed pineapple (do not drain), strawberry jell-o gelatin dessert (can use raspberry or cherry)

angel food cake (make , use a mix or buy 1 already made), sliced rhubarb, sugar, orange, sliced strawberries, whipping cream, ricotta cheese, sugar, mint leaf (garnish )

oranges, sliced into rounds, vanilla frozen yogurt, fudge sauce, raspberry preserves

unsweetened cornflakes, crushed, sweetened flaked coconut , optional, flour, divided into 11/2 cups and 1/2 cup, baking soda, salt, brown sugar, butter, room temperature, eggs, orange slices candies, diced

rhubarb (about 2 lb), cut into 1/2-inch pieces, water, powdered fruit pectin, sugar

rhubarb, sugar, lemon juice, butter or margarine optional, gelatin optional, ginger root optional

rhubarb, trimmed and sliced into large chunks (about 7 1/2 cups), brown sugar, orange , juice and zest of, flour, cold butter, rolled oats, fresh ginger, peeled and chopped

sliced fresh or frozen rhubarb (1-inch pieces), sugar, orange juice, salt, heavy whipping cream, fresh strawberries, halved

orange, sugar, rhubarb, trifle sponge cakes, marmalade, cointreau liqueur, custard, mascarpone cheese, double cream