46277 rhubarb dessert with cookie crust Recipes

refrigerated unbaked 9-inch pie crust, fresh rhubarb or 4 cups frozen rhubarb, thawed and chopped, all-purpose flour, fat-free half-and-half

sliced rhubarb (fairly thin), sugar (or a bit less), strawberry jell-o gelatin dessert, frozen strawberries (in liquid ), crushed pineapple

graham cracker crumbs, sugar, melted butter, cream cheese, softened, sugar, eggs, vanilla, chopped rhubarb (sometimes i use rhubarb and strawberries mixed- can be frozen or fresh), sugar, water, cornstarch, cinnamon

diced rhubarb, sugar, raspberry gelatin powder or 1 (3 oz) package strawberry gelatin, yellow cake mix (with pudding in the mix), butter, water, vanilla ice cream or cool whip dessert topping

rhubarb, cut fine, sugar, water, strawberry jell-o gelatin dessert

margarine, flour, sugar, egg yolks, sugar, cream, flour, salt, chopped rhubarb, egg whites, sugar, cream of tartar, salt, vanilla, drop green food coloring or 1 -2 drop red food coloring (optional)

flour, sugar, baking powder, salt, margarine or 2 tbsp butter, egg, beaten with, milk, strawberry jell-o gelatin dessert, sliced rhubarb, sugar, flour, flour, sugar, margarine or 3 tbsp butter

butter, flour, sugar, rhubarb, chopped, sugar, cereal cream, egg yolks, flour, salt, orange , juice and rind of, egg whites , beaten until stiff, white sugar, vanilla

fresh rhubarb, diced fine, sugar, strawberry jell-o gelatin dessert (can use raspberry or cherry is desired), water (if needed)

all-purpose flour, butter, softened, sugar, sugar, all-purpose flour, whipping cream, egg yolks, salt, chopped fresh rhubarb, egg whites, salt, vanilla, sugar

pastry for double-crust pie, sufficient for top and bottom 9 inch crust (see mean chef s original classic pie crust, idiot proof step-by-step photo tutorial), rhubarb, stalks unpeeled and cut into 1 inch lengths (5 cups), sugar, quick-cooking tapioca or 1/4 cup cornstarch, orange , zest of, grated, salt, unsalted butter, cut into small pieces, milk or cream, sugar

flour, baking powder, salt, butter, egg, beaten, milk, rhubarb, cut into bite size pieces, strawberry jell-o gelatin dessert, flour, sugar, butter, melted

rhubarb, diced in very small pieces, sugar, strawberry jell-o gelatin dessert, sugar-free strawberry jell-o gelatin dessert, yellow cake mix, water, butter, melted

prebaked pie crust, cooled , 9-inch (all-butter pie crust recommended), sugar (3 1/2 oz.), cornstarch, rhubarb, trimmed and thinly sliced (about 4 cups or 1 lb prepped), cream cheese, at room temperature (12 oz.), sugar (3 1/2 oz.), eggs, pure vanilla extract, fine sea salt, strawberries, hulled and halved, powdered sugar

flour, sugar, butter, eggs, beaten, salt, sugar, flour, chopped rhubarb

rhubarb, diced, water, sugar, strawberry jell-o gelatin dessert, orange juice, orange rind, grated, strawberries, fresh, sliced

sugar, pancake mix, lemon juice, rhubarb, cut up, pancake mix, sugar, egg, beaten, butter, melted

flour, granulated sugar, butter or 1/2 cup margarine, fresh rhubarb, cut in 1/2 inch pieces, sugar, flour, cream cheese, softened, sugar, eggs, sour cream, sugar, vanilla