311 rhode dynamites Recipes

salt, black pepper , to taste, sugar, vinegar , white balsamic, oil, drops tabasco sauce (we like some zing), chopped fresh parsley, sliced almonds, sugar, green onions, chopped, sliced red onion, mandarin oranges, drained

dry enchilada mix (i prefer lawrys), tomato sauce (large can), tomato puree (large can), diced tomato (large can), crushed tomato (large can), hamburger, shredded cheese (kraft mexican), onion (diced ), green pepper (diced ), flour tortilla (24 count ), salt, pepper, water

water, pickling vinegar, pickling salt, sugar, lotsa garlic (cloves quartered ), whole allspice, fresh dill, pickling cucumber (farmers market is best, make sure they are firm and varying in size)

olive oil or a light tasting vegetable oil, garlic cloves cleaned and crushed, white bread cubes without the crust ( i used french bread), a dash of paprika, chicken stock ( i used my own but you can use store bought stock or a bouillon cubes or packages with water) you could also use veggie stock., a pinch of salt, a pinch of cayenne pepper, fresh parsley chopped very fine (optional), eggs slightly beaten, salt & pepper to taste, garlic cloves chopped to put into soup or minced with a garlic press to add when serving (optional)

clam juice, whole baby clams, drained and juice reserved, onions, chopped, carrots, chopped, potatoes, peeled and cut into 1/2-inch cubes, condensed tomato soup, tomato sauce, dried parsley, ground black pepper to taste

margarine, yellow onion, minced, divided, chili powder, paprika, curry, dry mustard, ground cinnamon, ground beef , 80/20, water, hot dogs, (8 dogs ), wonder hot dog bun , (8 buns )

rum, strawberry liqueur, orange juice, pineapple juice, grapefruit juice, sour mix, grenadine

rhodes frozen bread dough, butter or 2 -3 tbsp margarine, brown sugar, cinnamon, powdered sugar, melted butter, water or 2 -3 tbsp milk

rhodes frozen rolls, texas, butter or 1 margarine, melted, grated parmesan cheese, dried parsley (you can use italian seasoning , but parsley is best), garlic powder

all-purpose flour, salt, pepper, baking powder, eggs, beaten, milk, minced clams, undrained, dried onion flakes, oil, to fry

rhodes bread dough (thawed & risen, or pizza crust of your choice), barbecue sauce, mozzarella cheese (shredded ), pork (bbq, pulled or shredded) or 1 cup chicken (bbq, pulled or shredded), pineapple (chunked), hot pepper (pizza peppers) (optional)

nonfat fruit yogurt (i like orange or lemon), oranges or 4 tbsp lemon juice, white vinegar

new york strip steaks, 3/4-inch thick (about 3/4 lb each), mccormick grill mates southwest marinade, cornmeal

cooked short-grain brown rice, cooled, fresh dill , gently plucked, fresh parsley , gently plucked, raw fresh ear of corn , scaled, carrot, finely chopped, scallion, chopped, lemons , juice of, salt and pepper, all purpose seasoning, i use simply organics, lemon, olive oil

beef flank steak, picante salsa (or use you can use your own or favorite ), whole jalapeno peppers , halved lengthwise, seeded, cream cheese with herbs, toothpick , for fastening

beef flank steak, picante sauce (medium or hot is best ), whole jalapeno peppers , halved lengthwise and seeded, onion and chive or herb flavored cream cheese, toothpicks

rhodes frozen rolls, frozen, sugar, cinnamon, chopped pecans, butter, cook n serve butterscotch pudding, dry, brown sugar