67471 reserve peanut bacon sandwich Recipes

bacon, head cauliflower, yellow onion, garlic powder, thyme, bay leaves, leeks, carrot, mushrooms, chicken broth, half-and-half, blue cheese, pepper

bacon, hard-cooked large eggs, mayonnaise, sliced green onions, prepared mustard, salt and pepper

bacon, mushrooms, fresh and chopped fine, butter, softened, grated cheddar cheese, dry mustard, parsley, paprika, crescent rolls, sesame seeds

bacon, sliced into very thin strips, fried until very crispy and drained on paper towels, unsalted butter, granulated sugar, light corn syrup, water, pure vanilla extract

bacon, strips cut in half, italian bread, monterey jack cheese, shredded

bacon fat, whole wheat flour, whole milk, eggs, garlic powder, sea salt, cold water

bacon , rashers trimmed of fat and rind, leek, sliced, zucchini, grated, carrots, peeled and grated, reduced-fat tasty cheese, grated, self-raising flour , sifted, eggs, lightly beaten, olive oil, dijon mustard, low-fat yogurt, natural, baby spinach leaves

bacon, chopped, russet potatoes, peeled and cut in 1/2 inch dice, onion, chopped, celery ribs, with leaves, chopped, red bell pepper, chopped, bay leaf, salt and pepper, flour, chicken broth, milk, lump crabmeat, chopped fresh thyme, old bay seasoning, dry sherry, chives, snipped, oyster crackers

bacon, roughly chopped, breadcrumbs, spring onions, chopped, chopped fresh parsley, lemon, rind, egg white, black pepper, paprika

bacon (about 12 oz), shrimp (about 1 lb) or 20 large , shelled and deveined (about 1 lb), barbecue sauce, canola oil, lemon juice, dijon mustard, chopped chipotle chiles in adobo, red pepper flakes, cayenne pepper, fresh ground pepper

bacon , cut crosswise into 1-inch pieces, onions, diced (about 2 cups), garlic cloves, peeled and coarsely chopped (about 2 tsp), cider vinegar, dark brown sugar, maple syrup, brewed coffee, bourbon

bacon , fried crisp and drained, flour, baking powder, salt, sugar, shredded swiss cheese, chopped chives (green onions are okay too), egg, milk or 3/4 cup half-and-half, dijon mustard, canola oil or 1/4 cup vegetable oil

bacon, lean ground beef, onion, chopped, celery, chopped, garlic powder, black pepper, whole tomatoes, drained and chopped, russet potatoes, butter, flour, chicken broth, half-and-half, extra-sharp cheddar cheese, grated (i use cracker barrel), velveeta cheese, grated (optional), parsley, minced, yellow mustard, dill pickle relish

bacon, pineapple rings, whole water chestnuts, ketchup, sugar (white or brown )