178 refrigerator nuts Recipes

refrigerated pie crust (or make your own single crust recipe ), softened butter, brown sugar, nuts, crushed or 1/2 cup apricot jam or 1/2 cup raspberry jam, for filling

refrigerated crescent dinner rolls, cocktail smoked sausage links, butter or 1/2 cup margarine, melted, chopped nuts, honey, brown sugar

refrigerated biscuits (10 count each), butter, melted, sugar, cinnamon, chopped nuts (optional)

refrigerated cheese ravioli, sliced fresh mushrooms, chopped onion, pine nuts, chopped sweet yellow pepper, chopped sweet red pepper, olive oil, cornstarch, reduced-sodium chicken or vegetable broth, fat-free half-and-half, salt, pepper, grated parmesan cheese , optional

refrigerated sugar cookie dough, m & , chocolate ini baking bits, shredded coconut, granola cereal, raisins, nuts, pretzel, sunflower seeds, popped corn, marshmallows

refrigerated white chocolate chip macadamia nut cookie dough, cream cheese, cool whip, powdered sugar, philadelphia berry cream cheese, extra cool whip, powdered sugar, blueberries, drained, philadelphia berry cream cheese, cool whip, powdered sugar, raspberries, blackberry, smuckers boysenberry jam

refrigerated ready to bake pie crusts , box of 2 but you will only need 1, dry-roasted salted mixed nuts, dried cranberries, eggs, light brown sugar, light corn syrup, pure maple syrup, all-purpose flour, butter, melted

refrigerated brownie bar dough, flaked coconut, sweetened condensed milk, chocolate chips, nuts (optional)

refrigerated crescent dinner rolls, sugar, peanut butter, cream cheese, softened, corn syrup, vanilla, egg, marshmallows, salted peanuts or 3/4 cup other nuts, chopped, semi-sweet chocolate chips (1 cup)

refrigerated biscuits, oleo, melted (margarine), brown sugar (can mix white and brown if desired), nuts, chopped (optional), jam or 3 tsp jelly or 3 tsp pie filling

refrigerated buttermilk biscuits, brown sugar, butter, water, chopped nuts

refrigerated breadstick dough, olive oil, garlic clove, minced, water-packed artichoke hearts, drained, divided, cream cheese, softened, feta cheese, crumbled, divided, dried oregano, tomatoes, seeded, chopped, pitted ripe olives, sliced, cucumber, sliced and quartered, red onion, sliced into thin wedges, pine nuts, toasted (optional), red wine and vinegar salad dressing, cooked chicken breast (optional)

refrigerated basil pesto , buitoni, red wine vinegar, red potatoes, cooked, peeled, cubed and cooled, hard-boiled eggs, peeled and finely chopped, pancetta, cooked and crumbled, celery, sliced, green onion, sliced, red bell pepper, diced, pine nuts, toasted

refrigerated crescent dinner rolls, fresh apricots, chopped, apricot preserves, butter, gorgonzola, crumbled (2 oz), nuts, chopped, fresh ground pepper

refrigerated pie crust, butter (softened ) or 3/4 cup margarine (softened), sugar, brown sugar, eggs, vanilla, flour, semisweet chocolate chunk (i use bakers brand), chopped nuts (optional)

refrigerated biscuits, oleo, brown sugar, nuts, cranberry sauce

refrigerated biscuits (pillsbury is good ), firmly-packed brown sugar, water, butter, softened, chopped nuts

refrigerated sugar cookie dough, frosting, already made (16 oz), m iniature & baking bits, nuts (optional), shredded coconut (optional), granola cereal (optional), marshmallows (optional), raisins (optional), pretzel (optional)