1718 reduced fat baking Recipes

cubed cooked chicken breast, picante sauce, divided, shredded reduced-fat cheddar cheese, chopped green onions, divided, ground cumin, dried oregano, flour tortillas (8 inches), warmed, butter, melted

corn, black beans (drained ), salsa (chunkier is better), firm tofu, cut or ground into very small pieces, salt, corn tortillas, heated (6-inch), enchilada sauce, reduced fat cheese (mexican blend or cheddar), sour cream (for garnishing)

reduced-fat creamy peanut butter, unsweetened apple juice, vanilla extract, ground cinnamon, raisins, graham cracker squares, crushed, corn flakes cereal, powdered sugar

reduced-fat mayonnaise, cayenne pepper, chipotle chile powder, juice from 1 lime, chopped fresh cilantro, chopped fresh mint, honey, salt, pepper, sheets frozen phyllo dough, thawed, halibut fillets

ripe bananas, peeled, each cut into 4 pieces, light (reduced-fat) mixed-grain bread, nonfat milk, eggs, vanilla extract, ground cinnamon, nonstick vegetable oil spray, powdered sugar, strawberries, pure maple syrup (optional)

reduced-fat cream cheese, softened, white sugar, pure pumpkin (such as libby s), ground cinnamon, ground nutmeg, ground ginger, vanilla extract, chopped pecans, divided, prepared graham cracker crust

great northern beans, drained and rinsed, nonfat cream cheese, crumbled reduced-fat feta cheese, minced garlic (about 3 cloves), lemon juice, chopped fresh oregano or 1 tsp dried oregano, ground pepper, salt, seeded, finely chopped tomato, sliced ripe olives

frozen chopped spinach, thawed, reduced-fat or regular mayonnaise, cream cheese, onion (6 oz.), peeled and minced, garlic, pressed or minced, grated parmesan cheese, pepper, paprika, baguettes (8 oz. each), thinly sliced

all-purpose flour, baking soda, cinnamon, salt, butter (1 stick), applesauce, brown sugar (packed), vanilla extract, egg substitute, oatmeal, butterscotch chips

butternut pumpkin (peeled, chopped ), sage (chopped fresh leaves ), parsley (chopped fresh flat-leaf leaves ), ground nutmeg, ricotta cheese (fresh reduced-fat crumbled ), basil (chopped fresh leaves ), tomato passata, parmesan cheese (grated ), salad leaves (to serve ), plain flour, salt, milk, eggs, chives (chopped fresh ), cooking spray (olive oil )

eggs, applesauce, olive oil, sugar, anise seed, all-purpose flour, baking powder, salt, almonds, roughly chopped

water, quick-cooking grits, light margarine, eggs, lightly beaten, light pasteurized prepared cheese product , cut into 1/2-inch pieces, salt, ground red pepper

crabmeat (picked over for shells, well drained), red pepper, diced, parsley, diced, chives, minced, reduced-fat mayonnaise, cream cheese, lemon juice, hot sauce, panko breadcrumbs, lemon zest

light butter (land o lakes), neufchatel cheese, liquid lecithin, egg white, barley malt syrup or 1 tbsp honey, splenda sugar substitute, cornstarch, sweet corn, divided, masa harina (corn flour), cornmeal, vital wheat gluten, baking powder, salt, unsweetened soymilk or 1/2 cup cow milk, plus, unsweetened soymilk or 2 tbsp cow milk

elbow macaroni, butter, all-purpose flour, skim milk, salt, cayenne pepper, garlic powder, shredded 50% reduced-fat cheddar cheese, fine dry breadcrumb, freshly grated parmesan cheese

reduced-fat baking mix (ie. bisquick), nonfat milk, poultry seasoning, vegetable alfredo sauce (see #rz.4738), cooked asparagus, cut into bite size pieces, chopped cooked skinless chicken breast (about 4 oz), crumbled dried sage

whole wheat flour (all-purpose would work), oatrim, margarine (i used land o lakes light butter), nonfat milk, granulated sugar, brown sugar, vanilla extract, extra large egg, salt, baking soda, semisweet chocolate chips

reduced-fat baking mix, sugar, divided, egg, lightly beaten, milk, cranberries, fresh or frozen thawed