151 redfish maque choux Recipes

  • Tomato and Celery-Infused Beef Consommé with Tiny Choux Puffs
    egg whites plus shells, crushed, tomatoes, quartered and
    7 More
    egg whites plus shells, crushed, tomatoes, quartered, celery (5 to 6 large ribs), cut into 1-inch pieces, lean ground sirloin, kosher salt, black peppercorns, cracked, veal stock, tiny choux puffs, garnish: celery leaves and diced seeded peeled tomatoes
    20 hour , 9 ingredients
  • Pate a Choux
    water, unsalted butter, sugar, salt, flour and
    1 More
    water, unsalted butter, sugar, salt, flour, eggs (room temp )
    45 min, 6 ingredients
  • Braised Red Cabbage (Choux Rouges Braisés)
    red cabbage, halved and cored, butter, onion, sliced and
    5 More
    red cabbage, halved and cored, butter, onion, sliced, granulated sugar, vinegar, red wine, salt , to taste, black pepper , to taste
    16 min, 8 ingredients
  • Cream Puffs, Choux Pastries, Balls or Ring Variety
    butter, water, plain flour (sifted), eggs (beaten ) and
    7 More
    butter, water, plain flour (sifted), eggs (beaten ), chocolate (melted ) (optional), baking paper to line baking sheet (cookie sheet), lemon juice (optional), custard (optional), strawberry (optional), sliced peaches (juice drained off, optional, optional) (optional) or 1 (125 g) can apricots (juice drained off) (optional), icing sugar (optional)
    1 hour , 11 ingredients
  • Cream Puffs (Puffed Shell of Choux Pastry)
    water, butter, all-purpose flour, ground cardamom, salt and
    3 More
    water, butter, all-purpose flour, ground cardamom, salt, milk, eggs, baking ammonia , bakers ammonia
    40 min, 8 ingredients
  • Pate a Choux
    butter, water, salt, all-purpose flour and
    1 More
    butter, water, salt, all-purpose flour, grade a pasteurized eggs
    45 min, 5 ingredients
  • New Orleans' Style Choux Fritters
    butter (not margarine), water, salt, flour and
    3 More
    butter (not margarine), water, salt, flour, eggs (do not use egg substitute-it won tsp work in this recipe), vegetable oil (for frying ), granulated sugar, for rolling
    15 min, 7 ingredients
  • Pate a Choux
    unsalted butter , cut into pieces, sugar (optional), salt and
    2 More
    unsalted butter , cut into pieces, sugar (optional), salt, all-purpose flour, eggs
    30 min, 5 ingredients
  • Petits Choux Au Fromage Ou Gougeres (Cheese Puffs)
    water, olive oil, salt, flour , sifted, eggs and
    2 More
    water, olive oil, salt, flour , sifted, eggs, gruyere cheese, grated, ground black pepper
    30 min, 7 ingredients
  • New Orleans Bouillabaisse New Orleans Bouillabaisse
    minced white onion, chopped shallots, minced garlic and
    12 More
    minced white onion, chopped shallots, minced garlic, butter or margarine, standard oysters, drained, shrimp, peeled and deveined, fresh chopped lobster, fresh crayfish tails, peeled, all-purpose flour, fish stock, whole tomatoes, salt, red pepper, powdered saffron, redfish , filleted into 6 equal portions
    15 ingredients
  • Macque Choux and Shrimp Macque Choux and Shrimp
    bacon, chopped, unsalted butter and
    13 More
    bacon, chopped, unsalted butter, garlic cloves, finely chopped, shallot, finely chopped, red bell pepper, cored, seeded, finely chopped, jalapeno, cored, seeded, and finely chopped, okra, stemmed and thinly sliced crosswise, ears corn, shucked , kernels sliced off or 10 oz frozen corn, scallions, thinly sliced, kosher salt , to taste, fresh ground black pepper , to taste, lge shrimp, peeled, tails on, extra virgin olive oil, steamed white rice , for serving, scallion , cut on the bias, for sprinkling over the rice
    45 min, 15 ingredients
  • Tartine's Gougeres Choux Au Fromage - French Style Cheese Puffs Tartine's Gougeres Choux Au Fromage - French Style Cheese Puffs
    nonfat milk (or water), unsalted butter, all-purpose flour and
    7 More
    nonfat milk (or water), unsalted butter, all-purpose flour, eggs, gruyere cheese, grated, fresh ground pepper, fresh finely chopped thyme (or 1 1/4 tsp of your favorite dried herb), egg , for wash, salt, grated gruyere cheese, for sprinkling
    1 hour , 10 ingredients
  • Berries and Cream Choux Ring Berries and Cream Choux Ring
    butter, bread flour, eggs, almonds, mascarpone and
    4 More
    butter, bread flour, eggs, almonds, mascarpone, icing sugar, drops vanilla extract, milk, strawberries
    1 hour , 9 ingredients
  • Mocha Choux Buns Mocha Choux Buns
    butter, cubed, all-purpose flour, eggs, lightly beaten and
    4 More
    butter, cubed, all-purpose flour, eggs, lightly beaten, unsweetened dark chocolate, sugar, cream, instant coffee , dissolved in 1 tsp water
    40 min, 7 ingredients
  • Australian Savory Puffs Australian Savory Puffs
    pastry dough , choux, butter, flour, milk and
    3 More
    pastry dough , choux, butter, flour, milk, chicken, chopped, cooked, mushroom, sliced, cooked, chives, fresh, chopped
    55 min, 7 ingredients
  • Sweet or Savory Pate a Choux Sweet or Savory Pate a Choux
    water, butter , i used unsalted, sugar, for sweet and
    5 More
    water, butter , i used unsalted, sugar, for sweet, salt, for sweet, salt , for savory, flour, eggs, egg whites
    20 min, 8 ingredients
  • Light Choux Pastry With Sweet Custard Filling and Fresh Strawber Light Choux Pastry With Sweet Custard Filling and Fresh Strawber
    butter, water, salt, all-purpose flour, eggs and
    7 More
    butter, water, salt, all-purpose flour, eggs, all-purpose flour, cornstarch, milk, vanilla extract (or more to taste), egg yolks, sugar (to taste), unsalted butter
    1 hour 5 min, 12 ingredients
  • Baking Pate a Choux to Form Puffs or Eclairs Baking Pate a Choux to Form Puffs or Eclairs
    recipe pate a choux, egg beaten with 1 tsp water or milk
    2 ingredients




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