439 red wine steak butter Recipes

  • Red Wine Sauce for Steak
    butter, shallot, minced, dry red wine and
    1 More
    butter, shallot, minced, dry red wine, beef gravy or 1/2 cup
    15 min, 4 ingredients
  • Fillet Steaks With Red Wine Sauce
    butter, onion, peeled, carrot, peeled, thyme, bay leaf and
    10 More
    butter, onion, peeled, carrot, peeled, thyme, bay leaf, red wine, beef stock, salt & freshly ground black pepper, vegetable oil, steak fillets (four s), flat mixed mushrooms , wiped, turnip, peeled, milk, heavy cream, thyme leaves
    30 min, 15 ingredients
  • Steak Tips With Red Wine Sauce
    sirloin steaks , tips trimmed & cut into 2-inch pieces (r... and
    9 More
    sirloin steaks , tips trimmed & cut into 2-inch pieces (recipes reads sirloin steak tips but editor will not accept that term), salt, pepper, vegetable oil, unsalted butter, shallot, minced, red wine , good quality medium-bodied, brown sugar , packed, beef broth, thyme leaves, fresh, minced
    25 min, 10 ingredients
  • Steak With Shallot-Red Wine Sauce
    vegetable oil and
    6 More
    vegetable oil, boneless rib-eye steaks or 2 (12 oz) beef tenderloin steaks, butter or 1 tsp margarine, salt, pepper, coarsely ground, shallots, finely chopped, dry red wine
    30 min, 7 ingredients
  • Beef Tenderloin With Red Wine Sauce
    red potatoes, olive oil and
    8 More
    red potatoes, olive oil, beef tenderloin steaks, 3/4 inch thick (filet mignon), salt, black pepper, shallots, finely chopped, red wine, frozen peas, margarine or 1 tbsp butter, melted, fresh parsley leaves, chopped
    30 min, 10 ingredients
  • Filet Mignon Au Bordelaise - Steak in Red Wine With Shallots
    butter, vegetable oil, high quality filet of beef and
    10 More
    butter, vegetable oil, high quality filet of beef, fresh mushrooms, in 1/4 to 1/2- inch thick slices (i use whatever looks fresh), shallots, finely chopped, dry red wine, cognac (or brandy), demi-glace or 1/4 cup beef stock, softened butter, sea salt & freshly ground black pepper, crumbled roquefort cheese (optional), snipped fresh parsley, fresh rosemary, for garnish
    15 min, 13 ingredients
  • Steak w red wine sauce Steak w red wine sauce
    steak about 1 thick, shallot minced, red wine and
    1 More
    steak about 1 thick, shallot minced, red wine, cold butter cubed
    4 ingredients
  • Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine) Flatiron Steak with Herbed Red Bliss Potatoes, Red Onion Marmalade and Red Wine Demi-Glace (Robert Irvine)
    flatiron steaks (also sold as top boneless chuck) and
    19 More
    flatiron steaks (also sold as top boneless chuck), salt , plus 2 tbsp, freshly ground black pepper , plus 1 tbsp pepper, garlic powder, red wine, divided , plus 1/2 cup, butter, onion, finely chopped, all-purpose flour, veal stock, red bliss potatoes with skin on , scrubbed and cut into quarters, canola oil , plus 1/4 cup, chopped fresh thyme leaves, chopped fresh rosemary leaves, red onions, very thinly sliced, honey, red wine vinegar, hot sauce (recommended : tabasco), grape jelly, canola oil, butter, cubed
    1 hour 25 min, 20 ingredients
  • Steak au Poivre with Red Wine Sauce Steak au Poivre with Red Wine Sauce
    steaks new york or strip about 12 oz ea 1 to 1 1/4 in thi... and
    8 More
    steaks new york or strip about 12 oz ea 1 to 1 1/4 in thick, kosher salt to season steaks, black peppercorns freshly cracked, extra virgin olive oil, shallot minced, red wine, beef broth, fresh thyme, unsalted butter diced
    9 ingredients
  • Derek's Steak With Red Wine-Shallot Sauce Derek's Steak With Red Wine-Shallot Sauce
    new york strip steak (about 1 inch thick ), kosher salt and
    4 More
    new york strip steak (about 1 inch thick ), kosher salt, pepper, freshly ground, shallot, minced, red wine , boxed, butter, unsalted, cold, cubed
    1 hour 15 min, 6 ingredients
  • Salmon with Red-Wine Sauce Salmon with Red-Wine Sauce
    cooking oil and
    6 More
    cooking oil, salmon steaks, about 1 inch thick (about 2 lb in all ), salt, fresh-ground black pepper, red wine, scallions , bulbs and green tops chopped separately, butter , cut into pieces
    7 ingredients
  • Steak Salad with Shallots and Red Wine Steak Salad with Shallots and Red Wine
    salt, black pepper, ground cumin and
    8 More
    salt, black pepper, ground cumin, thick) boneless top loin steaks (10 oz each), olive oil, shallots , thinly sliced lengthwise (2 cups), dry red wine, red-wine vinegar, dark brown sugar, unsalted butter, head escarole (1 lb), torn into 1-inch pieces (6 cups)
    11 ingredients
  • Pan Seared Steaks With Red Wine Pan Sauce Pan Seared Steaks With Red Wine Pan Sauce
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature and
    12 More
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature, salt & freshly ground black pepper, vegetable oil, butter, thyme, shallot, sliced thin, shallot, finely minced, low-sodium beef or 1 cup low sodium chicken broth, dry red wine, dijon mustard, minced parsley, unsalted butter, salt and pepper
    35 min, 13 ingredients
  • Fillet Steak With Red Wine, Chilli and Parmesan Fillet Steak With Red Wine, Chilli and Parmesan
    steak fillets, cut through to make eight slices, butter and
    8 More
    steak fillets, cut through to make eight slices, butter, olive oil, red wine, red chile, finely sliced, parsley, leaves finely chopped, fresh parmesan cheese, finely shaved, salt, black pepper, freshly ground, potato, mashed
    25 min, 10 ingredients
  • Steaks With Roasted Garlic, Shallots and Red Wine Sauce Steaks With Roasted Garlic, Shallots and Red Wine Sauce
    dry red wine, shallot, chopped, garlic cloves, chopped and
    9 More
    dry red wine, shallot, chopped, garlic cloves, chopped, dried thyme, bay leaf, chicken stock, beef stock, garlic cloves, peeled, shallots, peeled, vegetable oil, beef tenderloin steaks, 1-inch thick, butter, chilled, cut in pieces
    2 hour , 12 ingredients
  • Steak with Red Wine-Shallot Sauce (Food Network Kitchens) Steak with Red Wine-Shallot Sauce (Food Network Kitchens)
    new york strip steak (about 1-inch thick ) and
    4 More
    new york strip steak (about 1-inch thick ), kosher salt and freshly ground pepper, shallot, minced, boxed red wine, cold unsalted butter, cubed
    33 min, 5 ingredients
  • Steak, Mashed Potatoes and Salad Steak, Mashed Potatoes and Salad
    rib-eye steaks, red wine, sweet butter and
    13 More
    rib-eye steaks, red wine, sweet butter, idaho potatoes, peeled and diced, milk, butter, truffle oil, salt and pepper, olive oil , plus 1/4 cup, onion diced, apple sliced, cider vinegar, french style string beans, sliced beets, head romaine lettuce, truffle oil
    45 min, 16 ingredients
  • Halibut Braised in Red Wine Halibut Braised in Red Wine
    butter, chopped shallot, red wine, bay leaves and
    5 More
    butter, chopped shallot, red wine, bay leaves, fish stock (homemade is best ) or 1 cup chicken stock (homemade is best), halibut steak, 1 inch (or more ), salt, black pepper, chopped fresh parsley, for garnish
    58 min, 9 ingredients




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