187 red wine brisket Recipes

  • Wine-Braised Brisket of Beef With Caramelized Pearl Onions
    beef brisket, kosher salt, fresh ground black pepper and
    18 More
    beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh italian parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced parsley (to garnish )
    40 min, 21 ingredients
  • Brisket and Potatoes
    onions, chopped, chopped green pepper, chopped red pepper and
    9 More
    onions, chopped, chopped green pepper, chopped red pepper, chopped yellow pepper, onion soup mix, red wine, ketchup, beef brisket, trimmed, pepper, garlic powder, paprika, potatoes , peeld and cut into 1/8ths
    4 hour 30 min, 12 ingredients
  • Brisket
    idaho potatoes, peeled and cut into 1/2-inch slices and
    17 More
    idaho potatoes, peeled and cut into 1/2-inch slices, vegetable oil, first-cut or flat-cut brisket, onions, peeled and cut into 1/4-inch slices, garlic cloves, peeled and minced, beer, low-sodium beef broth, celery stalks , cut into 1/2-inch slices, tomato paste, stewed tomatoes, bay leaves, dark brown sugar, dijon mustard, red wine vinegar, molasses, soy sauce, paprika, salt and freshly ground black pepper to taste
    18 ingredients
  • Brisket Braised with Dried Fruit
    lean beef brisket, olive oil, salt, pepper, onion, minced and
    7 More
    lean beef brisket, olive oil, salt, pepper, onion, minced, garlic, minced, dry red wine, dried apricot, dried apple , slices, raisins, dried currant, flour
    23 min, 12 ingredients
  • Brisket with Dried Apricots, Prunes, and Aromatic Spices
    quartered dried apricots (about 4 oz), garlic cloves and
    15 More
    quartered dried apricots (about 4 oz), garlic cloves, ground cumin, salt, ground cinnamon, ground black pepper, flat-cut beef brisket, olive oil, chopped onions, carrots, coarsely chopped, minced peeled fresh ginger, ground coriander, cayenne pepper, dry red wine, homemade beef stock or canned low-salt beef broth, pitted prunes, quartered, chopped fresh cilantro
    17 ingredients
  • Wine-Braised Brisket of Beef With Caramelized Pearl Onions and D Wine-Braised Brisket of Beef With Caramelized Pearl Onions and D
    beef brisket, kosher salt, fresh ground black pepper and
    17 More
    beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced fresh parsley, for garnish
    4 hour , 20 ingredients
  • Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots
    beef brisket, kosher salt, freshly ground black pepper and
    16 More
    beef brisket, kosher salt, freshly ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricots, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or good-quality canned beef broth, pearl onions, minced parsley, for garnish
    19 ingredients
  • Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous (Robin Miller) Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous (Robin Miller)
    red onion, sliced into thin wedges, parsnips, chopped and
    13 More
    red onion, sliced into thin wedges, parsnips, chopped, boneless beef brisket, salt and freshly ground black pepper, ground coriander, ground cumin, ground cinnamon, garlic powder, nutmeg, whole dried apricots, dry red wine, reduced-sodium beef broth, honey, couscous, chopped fresh cilantro leaves
    3 hour 20 min, 15 ingredients
  • Brisket With Sour Cream Sauce Brisket With Sour Cream Sauce
    fresh beef brisket, paprika, chopped fresh poblano chile and
    6 More
    fresh beef brisket, paprika, chopped fresh poblano chile, chopped onion, beef broth, red wine vinegar, carton sour cream, arrowroot, salt and pepper
    10 hour 15 min, 9 ingredients
  • Brisket in Sweet-And-Sour Sauce Brisket in Sweet-And-Sour Sauce
    onion, peeled and quartered, fresh ginger, peeled and
    12 More
    onion, peeled and quartered, fresh ginger, peeled, garlic cloves, dijon mustard, dry red wine, coca-cola or 1 1/2 cups ginger ale, ketchup, honey, cider vinegar, soy sauce, olive oil, fresh coarse ground black pepper , to taste, first-cut beef brisket, rinsed and patted thoroughly dry
    13 min, 14 ingredients
  • Brisket with Sherry and Raisins Brisket with Sherry and Raisins
    raisins, dry sherry, beef brisket , tied and
    10 More
    raisins, dry sherry, beef brisket , tied, seasoned flour (for dredging), onions, chopped, olive oil, tomato paste, beef broth, red wine vinegar, dark brown sugar, garlic, minced, buttered orzo pasta, steamed broccoli
    3 hour 15 min, 13 ingredients
  • Brisket With Figs and Butternut Squash Brisket With Figs and Butternut Squash
    first-cut beef brisket, patted dry, salt and
    11 More
    first-cut beef brisket, patted dry, salt, fresh ground black pepper, olive oil, onions, thinly sliced, carrots, peeled and sliced, butternut squash, peeled, seeded, and cut into 2-inch cubes, garlic cloves, halved lengthwise, chopped fresh thyme (or 1 tsp. dried thyme), dry red wine (cabernet sauvignon or merlot), fresh figs, stemmed and halved (or 8 dried mission figs, stemmed and finely chopped), chopped fresh parsley, for garnish, balsamic vinegar
    3 hour 30 min, 13 ingredients
  • Sweet and Sour Braised Brisket (Dave Lieberman) Sweet and Sour Braised Brisket (Dave Lieberman)
    brisket , upper portion, salt, vegetable oil and
    8 More
    brisket , upper portion, salt, vegetable oil, carrots, peeled and cut into 2-inch pieces, few stalks celery, cut into big chunks, onions, peeled and cut into eights, head garlic, peeled and lightly smashed, strained tomatoes (recommended : pomi), light brown sugar, chicken stock, red wine vinegar or apple cider vinegar
    30 min, 11 ingredients
  • Brisket of Beef in Tomato Onion Gravy (Crock Pot) Brisket of Beef in Tomato Onion Gravy (Crock Pot)
    all-purpose flour , may need additional and
    7 More
    all-purpose flour , may need additional, beef brisket, trimmed, dry onion soup mix, black peppercorns, cracked, tomato soup, condensed, beef stock or 1/4 cup water, brown sugar , packed, balsamic vinegar or 2 tbsp red wine vinegar
    6 hour 15 min, 8 ingredients
  • Brisket With Dried Apricots, Prunes & Aromatic Spices Brisket With Dried Apricots, Prunes & Aromatic Spices
    quartered dried apricot (about 4 oz), garlic cloves and
    15 More
    quartered dried apricot (about 4 oz), garlic cloves, ground cumin, salt, ground cinnamon, ground black pepper, flat-cut beef brisket, olive oil, chopped onions, carrots, coarsely chopped, minced peeled fresh ginger, ground coriander, cayenne pepper, dry red wine, homemade beef stock or 3 cups canned low sodium beef broth, pitted prunes, quartered, chopped fresh cilantro
    3 hour 30 min, 17 ingredients
  • Brisket with Portobello Mushrooms and Dried Cranberries Brisket with Portobello Mushrooms and Dried Cranberries
    dry red wine, canned beef or chicken broth and
    8 More
    dry red wine, canned beef or chicken broth, frozen cranberry juice cocktail concentrate, thawed, all purpose flour, onion, sliced, garlic cloves, chopped, chopped fresh rosemary, trimmed flat-cut brisket, portobello mushrooms , dark gills scraped away, caps thinly sliced, dried cranberries (about 4 oz)
    10 ingredients
  • Brisket with Parsnips, Leeks and Green Onions (Alexandra Guarnaschelli) Brisket with Parsnips, Leeks and Green Onions (Alexandra Guarnaschelli)
    canola oil, brisket and
    9 More
    canola oil, brisket, kosher salt and freshly cracked black pepper, garlic, peeled , sprinkled with pinch of salt and crushed with mortar and pestle, green onions, thinly sliced, parsnips , bottoms trimmed, peeled and halved lengthwise, dark brown sugar, plus 1 tbsp divided, apple cider vinegar, leeks, ends trimmed , halved lengthwise and cut into 1/2-inch slices, washed well, red wine, beef stock, heated
    2 hour 50 min, 11 ingredients
  • Wine-And Herb-Braised Pot Roast Wine-And Herb-Braised Pot Roast
    salt pork , cut into 1/2-inch pieces (4-inch-square) and
    15 More
    salt pork , cut into 1/2-inch pieces (4-inch-square), olive oil, onions, sliced, garlic cloves, minced, boneless chuck roast (4 to 6-lb, or round roast or brisket), salt & freshly ground black pepper, canned peeled italian plum tomatoes, undrained, dry red wine, parsley sprigs, bay leaf, orange peel , julienned, dried thyme, crumbled, dried marjoram, crumbled, cold water, all-purpose flour, minced fresh parsley, garnish
    5 hour 25 min, 16 ingredients




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