187 red wine brisket Recipes

  • Red Wine Brisket
    center cut beef brisket, fat removed, olive oil and
    9 More
    center cut beef brisket, fat removed, olive oil, carrot, finely chopped, onion, finely chopped, leek, thinly sliced, dried bay leaf, dried thyme, garlic cloves, minced, dry red wine or 1 1/2 cups beef broth, cornstarch, cold water
    9 hour 20 min, 11 ingredients
  • Red Wine and Onion Brisket
    dried thyme, dried oregano, salt, pepper, beef brisket and
    5 More
    dried thyme, dried oregano, salt, pepper, beef brisket, canola oil, onions, halved, thinly sliced, garlic cloves, bay leaves, red wine
    18 min, 10 ingredients
  • Red Wine-Braised Brisket with Caramelized Onions
    beef brisket flat, cut into 3 pieces, salt, pepper and
    7 More
    beef brisket flat, cut into 3 pieces, salt, pepper, vegetable oil, white onions, cut in half and thinly sliced (6 loosely packed cups; about 3 lb.), shallots, sliced, sugar, dry red wine, chopped fresh rosemary, divided, cipollini onions, peeled
    10 ingredients
  • Brisket Marinade
    red wine, worcestershire sauce, liquid smoke flavoring and
    4 More
    red wine, worcestershire sauce, liquid smoke flavoring, onion salt, garlic salt, pepper, celery flakes
    5 min, 7 ingredients
  • Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns
    brisket or shoulder roast, olive oil and
    8 More
    brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves
    11 hour 15 min, 10 ingredients
  • Red-Wine Braised Beef Brisket W. Horseradish Sauce (Sara Moulton Red-Wine Braised Beef Brisket W. Horseradish Sauce (Sara Moulton
    head garlic, large, separated into cloves but not peeled and
    18 More
    head garlic, large, separated into cloves but not peeled, all-purpose flour, kosher salt, ground black pepper, beef brisket (preferably the 2nd cut also called the point cut), olive oil, onions, thinly sliced, dry red wine, tomato paste, dried bay leaves (preferably turkish ), dried thyme, chicken stock (preferably homemade ), horseradish, finely grated fresh (or drained prepared ), white wine vinegar, mayonnaise, fresh chives, snipped, lemon juice, kosher salt , to taste, ground black pepper , to taste
    6 hour 1 min, 19 ingredients
  • Brisket with Fruit and Red Wine Sauce Brisket with Fruit and Red Wine Sauce
    beef brisket, prunes, dried apricots and
    9 More
    beef brisket, prunes, dried apricots, dried tart red cherries, garlic clove, coarsely chopped, low-sodium) chicken broth, dry red wine, fresh thyme leaves, plus sprigs for garnish, ground cinnamon, salt, freshly ground pepper, all-purpose flour
    12 ingredients
  • Brisket With Red Wine Orange Sauce Brisket With Red Wine Orange Sauce
    onion soup mix, dry red wine, water, all-purpose flour and
    9 More
    onion soup mix, dry red wine, water, all-purpose flour, dried basil, dried thyme, orange marmalade, grated orange peel, sugar, garlic cloves, minced, pepper , to taste, beef brisket , trimmed of as much fat as possible, mushroom
    40 min, 13 ingredients
  • Michael Symon's Red Wine Braised Brisket Michael Symon's Red Wine Braised Brisket
    olive oil and
    10 More
    olive oil, beef brisket (or beef shank, pot roast, shoulder, beef cheeks, or short ribs), salt and pepper, onions (large dice ), carrots (large dice ), celery ribs (large dice ), garlic cloves (smashed), red wine, beef stock, thyme, bay leaf
    3 hour 30 min, 11 ingredients
  • BBQ Brisket With Red Wine Reduction BBQ Brisket With Red Wine Reduction
    beef brisket, fat trimmed (not all ( leave about 30% all ... and
    19 More
    beef brisket, fat trimmed (not all ( leave about 30% all around the meat), dry red wine (i use grenache, merlot if grenache is not available), whole peppercorn, freshly crushed garlic (do not use the bottled 1), worcestershire sauce, lea & perrins worcestershire sauce, sauce, low sodium soy sauce, liquid smoke, fresh lemons , juice of, fresh crushed ginger, dry sherry, orange juice, bay leaves (as is ( do not grind), paprika, onion powder, garlic powder, fresh ground mustard, brown sugar, celery seeds, ground kosher salt
    6 min, 21 ingredients
  • Beef Brisket with Shiitake Mushrooms and Red Wine Sauce Beef Brisket with Shiitake Mushrooms and Red Wine Sauce
    boneless beef brisket, salt, divided and
    11 More
    boneless beef brisket, salt, divided, freshly ground pepper, divided, vegetable oil, onions, thinly sliced, fresh shiitake mushrooms, stems removed, dry red wine, beef consomm, ketchup, prepared horseradish, garlic clove, minced, all-purpose flour, water
    13 ingredients
  • Mom's Marinara Wine Brisket Mom's Marinara Wine Brisket
    beef brisket, salt , to taste, garlic powder , to taste and
    3 More
    beef brisket, salt , to taste, garlic powder , to taste, onion soup mix, marinara sauce, red wine
    3 hour 15 min, 6 ingredients
  • Brisket Salad Brisket Salad
    scallions, white and light green parts , thinly sliced on... and
    16 More
    scallions, white and light green parts , thinly sliced on the diagonal, freshly ground black pepper, radishes, trimmed and thinly sliced, red bell pepper, cored, seeded and julienned, green bell pepper, cored, seeded and julienned, head white cabbage, finely shredded, olive oil, chipotle vinegar or red wine, sugar, salt, garlic cloves, minced or pureed, pickled chipotles , or chipotles canned in adobo, stemmed, seeded, lettuce leaves, beef brisket, cooked and thinly sliced against the grain, avocado, peeled, seeded and thinly sliced, for garnish, dried chipotle or morita chiles, stemmed, seeded if desired, red wine vinegar
    1 hour 5 min, 17 ingredients
  • Brisket (Michael Symon) Brisket (Michael Symon)
    pure olive oil, brisket and
    13 More
    pure olive oil, brisket, salt and freshly ground black pepper, celery ribs, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, fresno chile, halved, tomato paste, thyme sprigs, anchovy fillets, chopped, bay leaf, head garlic, chicken stock, dry red wine, red wine vinegar
    5 hour 45 min, 15 ingredients
  • Paesano - Italian Beef Brisket with Fried Egg Paesano - Italian Beef Brisket with Fried Egg
    red wine vinegar, minced garlic, sugar, kosher salt and
    18 More
    red wine vinegar, minced garlic, sugar, kosher salt, dried oregano, fennel seed, freshly ground black pepper, brisket, tomato paste, seeded rolls, halved, horseradish mayonnaise , for serving, sharp provolone, roasted tomatoes , recipe follows, pepperoncini , for serving, eggs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., jersey tomatoes , cut into eights, minced garlic, oregano, red wine vinegar, salt, sugar
    5 hour 20 min, 22 ingredients
  • Another Great Smoked Brisket Recipe (Southwest) Another Great Smoked Brisket Recipe (Southwest)
    red wine, olive oil, red wine vinegar, onion powder and
    12 More
    red wine, olive oil, red wine vinegar, onion powder, garlic powder, salt, grey poupon mustard, horseradish (prepared ), lime juice, ground cayenne pepper, lemon pepper, dried oregano, celery salt, garlic salt, seasoning salt, beef brisket (vacuum packed)
    8 hour 30 min, 16 ingredients
  • Brisket Tacos With Red Cabbage (Alexandra Guarnaschelli) Brisket Tacos With Red Cabbage (Alexandra Guarnaschelli)
    heads garlic, unpeeled and halved crosswise, plus 6 clove... and
    15 More
    heads garlic, unpeeled and halved crosswise, plus 6 cloves garlic, extra-virgin olive oil, kosher salt, brisket, freshly ground pepper, smoked paprika, chili powder, canola oil, red onions, halved and thinly sliced, dark brown sugar, apple cider vinegar, dry red wine, beef stock, bay leaves, flour tortillas, red cabbage slaw, for topping (below )
    4 hour , 16 ingredients
  • Brisket with Onions & Orange Wine Sauce Brisket with Onions & Orange Wine Sauce
    side beef brisket (about), flour, dried basil, dried thyme and
    10 More
    side beef brisket (about), flour, dried basil, dried thyme, salt, pepper, cayenne pepper, dry red wine, orange marmalade, grated orange rind, orange juice, liquid honey, onions, sliced, garlic, minced
    6 hour 15 min, 15 ingredients




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