5046 red vinegar extra oil Recipes

  • Red-Wine Vinaigrette
    red-wine vinegar, dijon mustard, sugar and
    2 More
    red-wine vinegar, dijon mustard, sugar, salt and black pepper, to taste, extra-virgin olive oil
    5 ingredients
  • Roasted Red Pepper Sauce
    tomatoes, sweet white onion, tomatoes in puree and
    12 More
    tomatoes, sweet white onion, tomatoes in puree, marinated artichoke hearts, roasted sweet red peppers, fresh mushrooms, sliced ripe olives, sugar, balsamic vinegar, extra virgin olive oil, garlic cloves, minced, dried basil, dried oregano, salt, cooked pasta
    4 hour 40 min, 15 ingredients
  • Tomato and Red Onion Salad
    lettuce leaves, tomatoes , vine ripened, red onion and
    4 More
    lettuce leaves, tomatoes , vine ripened, red onion, extra virgin olive oil, apple cider vinegar, sea salt, fresh ground pepper
    15 min, 7 ingredients
  • Baked Beetroot and Red Onion
    beetroots, red onion, balsamic vinegar and
    2 More
    beetroots, red onion, balsamic vinegar, extra virgin olive oil, brown sugar
    55 min, 5 ingredients
  • Cantaloupe, Red Onion, & Walnut Salad
    orange juice , pref freshly squeezed and
    9 More
    orange juice , pref freshly squeezed, lemon juice , pref freshly squeezed, raspberry vinegar, extra virgin olive oil, salt, black pepper, cantaloupe, cut into 1 inch cubes, red onion, thinly sliced, arugula, walnuts, chopped and toasted
    20 min, 10 ingredients
  • Turkey and Roasted Red Pepper Meat Loaf
    ground turkey, yellow onion, chopped, bread crumbs and
    9 More
    ground turkey, yellow onion, chopped, bread crumbs, egg, beaten, grated parmesan, dijon mustard, flat-leaf parsley, chopped, roasted red peppers , cut into 1/2-inch pieces, kosher salt and pepper, white wine vinegar, extra-virgin olive oil
    15 min, 12 ingredients
  • Chorizo, Red Pepper, and Potato Galette with Arugula
    sheet refrigerated pie dough for a 9-in. pie shell and
    7 More
    sheet refrigerated pie dough for a 9-in. pie shell, basque-style sheep s-milk cheese*, thinly sliced, spanish-style chorizo, thinly sliced, yukon gold potatoes, cooked and thinly sliced, roasted red bell peppers, thinly sliced and patted dry, loosely packed baby arugula, sherry vinegar, extra-virgin olive oil
    8 ingredients
  • Red Wine Vinaigrette Red Wine Vinaigrette
    extra-virgin olive oil, red wine vinegar and
    5 More
    extra-virgin olive oil, red wine vinegar, fresh orange juice, dijon mustard, salt, freshly ground black pepper, shallot, minced
    7 ingredients
  • Fennel, Cucumber & Red Onion Salad Fennel, Cucumber & Red Onion Salad
    fennel bulbs, red onion, cucumber, cider vinegar and
    3 More
    fennel bulbs, red onion, cucumber, cider vinegar, extra virgin olive oil, dill, chopped, fresh ground black pepper
    15 min, 7 ingredients
  • Mesclun with Red Grapefruit and Feta Mesclun with Red Grapefruit and Feta
    gourmet salad greens (mesclun) and
    8 More
    gourmet salad greens (mesclun), bottled refrigerated red grapefruit sections (such as del monte), crumbled feta cheese, grapefruit juice, white wine vinegar, extra-virgin olive oil, honey, salt, freshly ground black pepper
    5 min, 9 ingredients
  • Ham and Swiss Salad with Red Currants Ham and Swiss Salad with Red Currants
    head romaine lettuce, rinsed, patted dry and chopped and
    10 More
    head romaine lettuce, rinsed, patted dry and chopped, arugula, washed and dried, sliced mushrooms, grape tomatoes, halved, shallot, thinly sliced, fresh red currants, shredded swiss cheese, honey ham, chopped, balsamic vinegar, extra virgin olive oil, salt and pepper to taste
    30 min, 11 ingredients
  • Turkey and Roasted Red Pepper Meatloaf Turkey and Roasted Red Pepper Meatloaf
    ground turkey, yellow onion, chopped, breadcrumbs and
    11 More
    ground turkey, yellow onion, chopped, breadcrumbs, egg, beaten, grated parmesan cheese, dijon mustard, dijon mustard, flat leaf parsley, chopped, roasted red peppers , cut into 1/2-inch pieces, white wine vinegar, extra virgin olive oil, salt, pepper
    16 min, 14 ingredients
  • Whole Grilled Red Snapper with Jicama Slaw Whole Grilled Red Snapper with Jicama Slaw
    whole red snapper, extra-virgin olive oil and
    10 More
    whole red snapper, extra-virgin olive oil, heaping tbsp chopped cilantro , marjoram or thyme leaves, lemon, sized jicama, sized carrot, scallions, thinly sliced, chopped cilantro, rice wine vinegar, fresh lime juice, sugar, thai chile paste , to taste, optional
    50 min, 12 ingredients
  • Grilled Corn Polenta With Roasted Red Peppers Grilled Corn Polenta With Roasted Red Peppers
    salt, cornmeal, fresh corn kernels and
    6 More
    salt, cornmeal, fresh corn kernels, parmesan cheese, grated, sweet red peppers, extra-virgin olive oil, white wine vinegar, salt, leaves fresh basil, thinly sliced
    38 min, 9 ingredients
  • Roasted Red Pepper and Italian Sausage Frittata Roasted Red Pepper and Italian Sausage Frittata
    eggs (whipped), whole roasted red pepper (diced ) and
    7 More
    eggs (whipped), whole roasted red pepper (diced ), italian sausage links (hot or mild ), fresh parmesan cheese (to taste), grated romano cheese (to taste), fresh ground black pepper, field baby greens, balsamic vinegar, extra virgin olive oil
    30 min, 9 ingredients
  • Roman-esco (Italian Romesco) with Red Snapper (Rachael Ray) Roman-esco (Italian Romesco) with Red Snapper (Rachael Ray)
    roasted red peppers, plum tomato, coarsely chopped and
    10 More
    roasted red peppers, plum tomato, coarsely chopped, stale bread , torn, pine nuts, toasted, garlic, grated or finely chopped, fresh rosemary, leaves finely chopped , plus 1 sprig, a few parsley leaves, aged balsamic vinegar, extra-virgin olive oil plus 2 tbsp, filets of red snapper (6 to 8-oz each), salt and freshly ground black pepper, flour , for dredging
    33 min, 12 ingredients
  • Romaine Salad with Roasted Red Pepper Vinaigrette (Rachael Ray) Romaine Salad with Roasted Red Pepper Vinaigrette (Rachael Ray)
    roasted red bell peppers, drained well, chopped and
    7 More
    roasted red bell peppers, drained well, chopped, salt and pepper, garlic, chopped, balsamic vinegar , eyeball it, extra-virgin olive oil , eyeball it, a drizzle of honey, romaine hearts, a handful pitted kalamata olives, chopped
    5 min, 8 ingredients
  • Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego
    unsalted butter, sliced almonds and
    8 More
    unsalted butter, sliced almonds, pimenton de la vera (spanish smoked paprika), shallot, minced, sherry wine vinegar, extra-virgin olive oil, head of frisee (about 8 oz), torn into bite-size pieces, drained roasted red peppers from jar, cut into thin strips, purchased chicken , meat torn into bite-size pieces, shaved manchego cheese (about 1/2 cup)
    10 ingredients




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