378 red snapper tomatoes Recipes

  • Red Snapper in Parchment Paper
    red snapper, vegetable oil, dried thyme and
    10 More
    red snapper, vegetable oil, dried thyme, mushrooms, cleaned and diced, butter, lemon, juiced, tomatoes, crushed garlic, salt to taste, ground black pepper to taste, fresh thyme, white wine, egg white, beaten
    45 min, 13 ingredients
  • Red Snapper with Fennel & Mushrooms
    red snapper , gilled,gutted and scales removed ( or other... and
    10 More
    red snapper , gilled,gutted and scales removed ( or other firm flesh white fish), salt, garlic , slivered thinly, olive oil, lemon, thinly sliced, fresh fennel , root cut off and outer stalk removed if necessary,feathery tops reserved, mushroom, chopped tomato, dry white wine or 1 cup vegetable stock, fresh ground pepper, salt
    50 min, 11 ingredients
  • Whole Red Snapper in Szechuan Hot Sauce
    red snapper fillets (or whole ), soy sauce, dry white wine and
    11 More
    red snapper fillets (or whole ), soy sauce, dry white wine, vegetable oil, garlic cloves, minced, stalks green onions, finely chopped, fresh ginger, finely chopped, chili bean sauce, tomato paste, sugar, white vinegar, water, cornstarch, sesame oil (optional)
    35 min, 14 ingredients
  • Red Snapper With Tomato and Olives
    kalamata olives, rinsed, pitted and roughly chopped and
    10 More
    kalamata olives, rinsed, pitted and roughly chopped, capers, rinsed, red onions, finely diced, tomatoes, cut into medium dice, basil leaves, roughly chopped, flat-leaf italian parsley, roughly chopped, extra virgin olive oil, red pepper flakes, red snapper fillets, fresh lemon juice (from 2 lemons), salt and pepper, to taste
    30 min, 11 ingredients
  • Red Snapper over Sauteed Spinach and Tomatoes
    country-style dijon mustard, reduced-fat italian dressing and
    6 More
    country-style dijon mustard, reduced-fat italian dressing, red snapper fillets, chopped onion, fresh spinach (about 10 cups), chopped red or yellow tomato, lemon wedges
    8 ingredients
  • Baked Red Snapper With Citrus - Tomato Topping
    red snapper fillets, olive oil and
    9 More
    red snapper fillets, olive oil, drained canned diced tomatoes with green chilies, diced tomato (italian or roma ), tangerine, peeled, seeded and sections cut into 1/2 inch pieces, green onion, chopped, cilantro, chopped, salt, pepper, fish herbs (optional), almonds , as garnish (optional)
    30 min, 11 ingredients
  • Red Snapper Provencal
    chopped onion, garlic cloves, minced, olive oil and
    10 More
    chopped onion, garlic cloves, minced, olive oil, zucchini , cut into thin strips, tomatoes, diced and seeded, tomato paste, chopped fresh parsley, basil (fresh or dried ), oregano (fresh or dried ), thyme, fresh chopped, salt, pepper, ground black, red snapper fillets, thawed if frozen, cooked per recipe, net from 1 lb uncooked
    13 ingredients
  • Red Snapper Fillets In Packages With Tomatoes, Olives & Capers
    vine-ripened tomatoes , cut into twelve 1/4 inch slices and
    8 More
    vine-ripened tomatoes , cut into twelve 1/4 inch slices, chopped shallot, red snapper fillets, skinned and cut in half crosswise, imported black olives, pitted and chopped, drained capers, salt & freshly ground black pepper, chopped fresh thyme or 6 pinches dried thyme leaves, fresh lemon juice, olive oil , preferably extra-virgin
    35 min, 9 ingredients
  • Crusty Red Snapper
    tomatoes, chopped and
    14 More
    tomatoes, chopped, green, sweet yellow and red pepper, chopped, chopped leeks (white portion only ), chopped celery leaves, garlic cloves, minced, red snapper fillets (4 oz each), panko (japanese ) bread crumbs, coarsely crushed baked parmesan and tuscan herb potato chips, grated parmesan cheese, salt, paprika, cayenne pepper, pepper, butter, melted
    45 min, 15 ingredients
  • Red Snapper à la Creole Red Snapper à la Creole
    red snapper fillets, skinned, salt, freshly ground pepper and
    4 More
    red snapper fillets, skinned, salt, freshly ground pepper, olive oil, unsalted butter, creole tomato sauce, fresh basil leaves
    7 ingredients
  • Roasted Fillet of Red Snapper with a Light Beer Glaze Roasted Fillet of Red Snapper with a Light Beer Glaze
    butter , plus 1 tsp and
    7 More
    butter , plus 1 tsp, leeks, white parts only , cut into julienne, shallots, finely diced, belgium blond beer, salt and pepper, fish stock, boneless fillet of red snapper, tomatoes, sliced thinly
    35 min, 8 ingredients
  • Red Snapper Fajitas Red Snapper Fajitas
    fresh lime juice, vegetable oil, minced garlic and
    16 More
    fresh lime juice, vegetable oil, minced garlic, ground cumin, kosher salt, crushed red pepper flakes, skinless red snapper fillets, plum tomato, cored and diced, avocado, finely diced, canned black beans, rinsed and drained, diced red onion, chopped fresh cilantro, fresh lime juice, vegetable oil, minced jalapeno pepper, minced garlic, kosher salt, flour tortillas (10 inches), head romaine lettuce
    45 min, 19 ingredients
  • Red Snapper Couscous Red Snapper Couscous
    olive oil, chopped onion, julienne-cut red bell pepper and
    13 More
    olive oil, chopped onion, julienne-cut red bell pepper, garlic clove, minced, salt, ground cumin, ground cinnamon, paprika, ground red pepper, cubed red potato, canned vegetable broth, tomato paste, frozen artichoke hearts, red snapper fillet, cut into bite-size pieces, hot cooked couscous, chopped fresh cilantro
    16 ingredients
  • Fillet of Red Snapper With Coconut Sauce Fillet of Red Snapper With Coconut Sauce
    red snapper fillets, lime , juice of, olive oil and
    9 More
    red snapper fillets, lime , juice of, olive oil, garlic, minced, white onion , sliced julienne style, stalk celery , sliced julienne style, tomato paste, coconut milk, chicken bouillon cube, bay leaves, tomato, seeded and sliced julienne style, cooked white rice
    40 min, 12 ingredients
  • Baked Red Snapper with Tomato, Orange and Saffron Baked Red Snapper with Tomato, Orange and Saffron
    tomatoes, chopped, chopped onion, orange juice and
    6 More
    tomatoes, chopped, chopped onion, orange juice, dry white wine, garlic clove, minced, grated orange peel, saffron threads, thick red snapper fillet, olive oil
    9 ingredients
  • Red Snapper and Heirloom Tomatoes Poached in Olive Oil Red Snapper and Heirloom Tomatoes Poached in Olive Oil
    olive oil, red snapper fillets, skin on and
    5 More
    olive oil, red snapper fillets, skin on, salt and freshly ground black pepper, heirloom tomatoes, lardons, garlic, thinly sliced, spinach
    45 min, 7 ingredients
  • Oven Roasted Red Snapper with Lemon, Tomatoes and Basil Oven Roasted Red Snapper with Lemon, Tomatoes and Basil
    red snapper about 1 lb, fennel, tomatoes, lemon and
    4 More
    red snapper about 1 lb, fennel, tomatoes, lemon, branch basil, chicken broth, salt and pepper, to taste, olive oil
    50 min, 8 ingredients
  • Red Snapper Tacos Red Snapper Tacos
    store-bought taco shells and
    14 More
    store-bought taco shells, red snapper , catfish or wild striped bass fillets, diced into 3/4-inch cubes, ancho chile powder, canned chipotle pepper, finely minced, fresh cilantro, chopped, few dashes hot sauce, juice of 3 limes, oil, for sauteing, avocado relish, avocados, diced, tomato, chopped, jalapeno, minced, red onion, minced, mango, diced, juice of 1 lime
    30 min, 15 ingredients




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