207355 red snapper lemon pureee Recipes

  • Red Snapper Puttanesca
    red snapper fillets, about 4 oz (125 g) each, lemon juice and
    14 More
    red snapper fillets, about 4 oz (125 g) each, lemon juice, ground black pepper, olive oil, onion, diced, garlic cloves, peeled and minced, tomatoes, peeled and chopped, nicoise olives, pitted and sliced, drained capers, minced anchovies, chopped fresh basil, chopped fresh oregano, bay leaf, chopped fresh flat-leaf (italian) parsley, lemon, cut into 4 wedges, fresh flat-leaf (italian) parsley sprigs
    16 ingredients
  • Red Snapper with Mustard Sauce
    red snapper fillets, lemon juice and
    4 More
    red snapper fillets, lemon juice, prepared mustard (i use french s dijon), mayonnaise, stalks green onions, finely chopped, salt and pepper, to taste (i prefer garlic )
    12 min, 6 ingredients
  • Red Snapper Italian Style Red Snapper
    red snapper fillets, bonned and skinned and
    9 More
    red snapper fillets, bonned and skinned, onions , julienned, olive oil, white wine, canned tomatoes, diced, pitted black olives, chili pepper flakes, chopped parsley, lemon, cut in half, sea salt
    31 min, 10 ingredients
  • Red Snapper in Grape Leaves with Garlic and Caper butter
    red snapper, skin removed and
    10 More
    red snapper, skin removed, sea salt and freshly ground black pepper to taste, grape leaves, rinsed and patted dry, vegetable oil, butter, garlic, minced, grated lemon zest, drained capers, lemon juice, cooking sherry, chopped fresh parsley
    25 min, 11 ingredients
  • Red Snapper Grilled on Lemon, Herbs and Onions
    red snapper , gut and scales removed and cleaned and
    8 More
    red snapper , gut and scales removed and cleaned, fresh oregano, fresh rosemary, fresh tarragon, fresh parsley, lemon, sliced, onion, sliced, garlic cloves, skin removed and slightly crushed, salt and pepper
    30 min, 9 ingredients
  • Red Snapper Puttanesca (Cooking Light)
    red snapper fillets or 20 oz other white fish fillets and
    14 More
    red snapper fillets or 20 oz other white fish fillets, lemon juice, ground black pepper, olive oil, scallions, chopped, garlic cloves, peeled and minced, diced tomatoes, drained, nicoise olives, pitted and sliced, drained capers, chopped fresh basil, dried oregano, bay leaf, chopped fresh flat-leaf parsley (italian ) or 1 tbsp dried parsley, lemon, cut into 4 wedges, flat leaf parsley (to garnish )
    40 min, 15 ingredients
  • Red Snapper in Cilantro
    red snapper or 2 lbs other white fish fillets and
    9 More
    red snapper or 2 lbs other white fish fillets, limes or 4 tbsp lemon juice, salt, olive oil, fresh breadcrumb, garlic clove, minced, cilantro leaves, crushed, grated limes or 1 tsp lemon peel, fresh ground pepper, warmed tortilla
    30 min, 10 ingredients
  • Blackened Red Snapper Fillets
    butter, fresh lemon juice, dried thyme, dried basil and
    4 More
    butter, fresh lemon juice, dried thyme, dried basil, coarsley ground black pepper, kosher salt, red snapper fillets, lemon wedge
    2 hour , 8 ingredients
  • Lemon Red Snapper with Herbed Butter
    lemons, red snapper or other firm white fish fillets, salt and
    5 More
    lemons, red snapper or other firm white fish fillets, salt, paprika, black pepper, butter, softened, chopped fresh herbs (such as rosemary, thyme, basil, or parsley), fresh herb sprigs (optional)
    22 min, 9 ingredients
  • Red Snapper in Parchment Paper
    red snapper, vegetable oil, dried thyme and
    10 More
    red snapper, vegetable oil, dried thyme, mushrooms, cleaned and diced, butter, lemon, juiced, tomatoes, crushed garlic, salt to taste, ground black pepper to taste, fresh thyme, white wine, egg white, beaten
    45 min, 13 ingredients
  • Red Snapper Veracruz
    red snapper, olive oil, onion, tomatoes, bell pepper and
    6 More
    red snapper, olive oil, onion, tomatoes, bell pepper, garlic, jalapeno, oregano, salt, pepper, lemon juice
    11 ingredients
  • Red Snapper with Fennel & Mushrooms
    red snapper , gilled,gutted and scales removed ( or other... and
    10 More
    red snapper , gilled,gutted and scales removed ( or other firm flesh white fish), salt, garlic , slivered thinly, olive oil, lemon, thinly sliced, fresh fennel , root cut off and outer stalk removed if necessary,feathery tops reserved, mushroom, chopped tomato, dry white wine or 1 cup vegetable stock, fresh ground pepper, salt
    50 min, 11 ingredients
  • Red Snapper With Herbs
    red snapper fillet, cut on the diagonal to about 4 1/2 in... and
    9 More
    red snapper fillet, cut on the diagonal to about 4 1/2 inches by 2 inches (about 2-3 fillets), olive oil, kosher salt, white pepper, cilantro, parsley, mint leaves, olive oil, lemon juice, kosher salt
    9 min, 10 ingredients
  • Red Snapper With Basil Vinaigrette
    red snapper fillets, with skin (or any similar fish), salt and
    4 More
    red snapper fillets, with skin (or any similar fish), salt, black pepper, fresh lemon juice, extra virgin olive oil, sliced fresh basil
    30 min, 6 ingredients
  • Sauteed Red Snapper Fillets with Lemon Asparagus Purée Sauteed Red Snapper Fillets with Lemon Asparagus Purée
    asparagus, trimmed, boiling potato (about 1 lb) and
    3 More
    asparagus, trimmed, boiling potato (about 1 lb), four 6-oz red snapper fillets with skin, olive oil, fresh lemon juice , or to taste
    5 ingredients
  • Red Snapper and Summer Vegetables Baked in Foil on a Salad Red Snapper and Summer Vegetables Baked in Foil on a Salad
    zucchini, medium diced, squash, medium diced and
    18 More
    zucchini, medium diced, squash, medium diced, roma tomato, medium diced, red onion, medium diced, olive , salad, minced garlic, heavy-duty aluminum foil , 15 inch squares, original essence, red snapper fillets, lemon juice, extra virgin olive oil , plus, extra virgin olive oil, frisee, baby spinach, head endive , sliced thinly at a 45 degrees angle, minced shallot, sherry wine vinegar, dijon mustard, salt & freshly ground black pepper
    45 min, 20 ingredients
  • Lemon Red Snapper With Herb Butter Lemon Red Snapper With Herb Butter
    lemons, salt, paprika, black pepper, red snapper and
    3 More
    lemons, salt, paprika, black pepper, red snapper, butter, softened, chopped fresh thyme, chopped fresh thyme (optional)
    22 min, 9 ingredients
  • Red Snapper in Grape Leaves with Garlic-and-Caper Butter Red Snapper in Grape Leaves with Garlic-and-Caper Butter
    red-snapper fillets, skinned, cut to make 8 pieces, salt and
    9 More
    red-snapper fillets, skinned, cut to make 8 pieces, salt, fresh-ground black pepper, bottled grape leaves, drained, rinsed, and dried, cooking oil, butter, garlic, minced, grated zest of 1 lemon, capers, drained, lemon juice, chopped fresh parsley
    11 ingredients




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