154480 red skin cupcakes free Recipes
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red velvet cake mix, chocolate instant pudding and5 Morered velvet cake mix, chocolate instant pudding, cream cheese, softened (not whipped), powdered sugar (confectioners, about 4 cups), unsalted butter, softened, vanilla extract, divided, topping (home made or cool whip, both work fine)40 min, 7 ingredients
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all-purpose flour and16 Moreall-purpose flour, unsweetened cocoa powder , such as pernigotti, baking powder, baking soda, kosher salt, buttermilk , shaken, white vinegar, pure vanilla extract, unsalted butter, at room temperature, sugar, extra-large eggs, at room temperature, red velvet frosting , recipe follows, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, sugar (3/4 lb)55 min, 17 ingredients
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layer size) red velvet cake mix and6 Morelayer size) red velvet cake mix, jell-o chocolate instant pudding, philadelphia cream cheese, softened, butter or margarine, softened, powdered sugar (about 4 cups), thawed cool whip whipped topping, white chocolate , shaved into curls1 hour 10 min, 7 ingredients
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red potatoes, cubed, mayonnaise (or salad dressing) and12 Morered potatoes, cubed, mayonnaise (or salad dressing), sour cream, prepared horseradish, parsley, salt, pepper, dill weed, granulated sugar, vinegar, red onion, diced, bacon, cooked and crumbled, hard-boiled eggs, chopped, celery rib, finely chopped20 min, 14 ingredients
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chopped green onions, divided, sour cream, mayonnaise and11 Morechopped green onions, divided, sour cream, mayonnaise, white wine vinegar, dijon mustard, sugar, salt, ground black pepper, unpeeled small or baby red-skinned potatoes, purple or blue potatoes, peeled, unpeeled small white creamer or white rose potatoes, cooked fresh peas, or 1 10-oz package frozen, thawed, crumbled blue cheese (about 6 oz), paprika14 ingredients
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Red Velvet Cupcakes with Fluffy Meringue Icingall-purpose flour, unsweetened cocoa powder, fine salt and16 Moreall-purpose flour, unsweetened cocoa powder, fine salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, red gel paste food coloring (see cook s note), pure vanilla extract, sour cream, at room temperature, white vinegar, baking soda, red, pink and white miniature nonpareils, for sprinkling, egg whites, sugar, cream of tartar, fine salt, pure vanilla extract, drops pure almond extract, equipment: standard 12 (1/2 cup) muffin tin55 min, 19 ingredients
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Red Velvet-Blueberry Ice Cream Pie (Food Network Kitchens)store-bought red velvet cupcakes, vanilla ice cream and3 Morestore-bought red velvet cupcakes, vanilla ice cream, blueberry sorbet, cold heavy cream, sugar45 min, 5 ingredients
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Fried Red Skin Potato Saladred potatoes, diced and blanched, vegetable oil, heated and8 Morered potatoes, diced and blanched, vegetable oil, heated, red onion, diced, stalk celery, diced, red bell pepper, diced, mayonnaise, chopped fresh mixed herbs (basil, rosemary, chives, marjoram, your choice), red wine vinegar, salt , to taste, pepper , to taste25 min, 10 ingredients
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Smoked Salmon Hash with Red Potatoes and Fennelred-skinned potatoes (about 3 lb), each cut into8 wedges and11 Morered-skinned potatoes (about 3 lb), each cut into8 wedges, bacon drippings (from about 12 bacon slices), fennel seeds, chopped onion, chopped fennel bulb, red bell pepper , cut into strips, sliced smoked salmon , cut into strips, chopped fresh parsley, chopped fresh tarragon, chopped fresh dill, distilled white vinegar, eggs12 ingredients
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Plum, Raspberry and Red Wine Compotered-skinned plums, halved, pitted, each cut into 6 wedges and6 Morered-skinned plums, halved, pitted, each cut into 6 wedges, baskets fresh raspberries, beaujolais or dry red wine, water, sugar, vanilla bean , split lengthwise, recipe) vanilla whipped cream7 ingredients
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Smashed Red-Skinned Potato Saladred potatoes, mayonnaise, dijon mustard and5 Morered potatoes, mayonnaise, dijon mustard, red onion, finely diced, celery ribs, finely diced, salt, fresh ground black pepper, chopped fresh parsley25 min, 8 ingredients
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Grilled Red Potatoes and Onions (Anne Burrell)red-skinned potatoes , scrubbed and cut into 1/2-inch rou... and6 Morered-skinned potatoes , scrubbed and cut into 1/2-inch rounds, red onion, peeled and cut into 1/2-inch rounds, rosemary, leaves finely chopped, garlic , smashed, crushed red pepper flakes, kosher salt, extra-virgin olive oil30 min, 7 ingredients
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Red Potato Salad With Bacon (Paula Deen)cubed red-skinned potatoes, unpeeled (about 1 1/4 lb) and10 Morecubed red-skinned potatoes, unpeeled (about 1 1/4 lb), salt, bacon (2 or 3 strips), chopped bell pepper (any color or a combination), minced red onion, sliced scallions (about 2 scallions), extra-virgin olive oil, red wine vinegar, dijon mustard, mayonnaise, freshly ground pepper25 min, 11 ingredients
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Red Pear, Onion, and Cabbage Saladhead red cabbage (about 1 1/2 lb.), rice vinegar, sugar and6 Morehead red cabbage (about 1 1/2 lb.), rice vinegar, sugar, prepared horseradish, chopped red onion, coarsely chopped crystallized ginger, salt, firm-ripe red-skin pears (5 to 6 oz. each), chopped chives or green onions9 ingredients
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Red Potatoes Tossed in Roasted-Garlic Butter with Sage and Bacongarlic cloves, peeled, olive oil, butter, room temperature and4 Moregarlic cloves, peeled, olive oil, butter, room temperature, bacon slices, chopped, diameter red-skinned potatoes, dried rubbed sage, fresh sage sprigs (optional)7 ingredients
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