957 red s potatoes Recipes

red potatoes , scrubbed and cut into wedges, butter, melted, vegetable oil, chopped fresh rosemary, salt and pepper to taste

red potatoes, skin on and cubed, garlic cloves, onions, carrots, vegetable broth, half-and-half or 1 1/2 cups cream, fresh basil, fresh dill, fresh parsley, salt and pepper

red potatoes, peeled and diced, mayonnaise, buttermilk, dijon mustard, dried dill weed, diced red onion, diced celery, salt and ground black pepper to taste

red skinned new potatoes (small ones if possible), salt, fresh ground black pepper, celery, thinly sliced, chopped chives, asparagus, trimmed and cut into 1-inch pieces, red wine vinegar or 3 tbsp white wine vinegar or 3 tbsp sherry wine vinegar, fresh lemon juice, dijon mustard, cumin seed, crushed, extra virgin olive oil, plain nonfat yogurt, mayonnaise (hellman s is recommended), salt, fresh ground black pepper

red potatoes, chopped celery, chopped red onion, hard-boiled eggs, peeled and coarsely chopped, sliced black olives, sliced green olives with pimentos, dill pickle relish, sweet pickle relish, smoked paprika, prepared mustard , or as needed, apple cider vinegar , or as needed, mayonnaise , or as needed, salt and ground black pepper to taste

red potatoes, cut into 1 1/2 ",pieces, bacon, cut into 1/2 ",pieces, red onion, cut into 1/2 ",pieces, all-purpose flour, thyme leaves, salt, pepper, whipping cream, frozen tender tiny peas, thawed,drained

red potatoes, cut into chunks, mayonnaise, red wine vinegar, dijon mustard, dried dill weed, celery salt, salt and pepper to taste

potatoes (russets are the easiest for handling, but i prefer the taste of red or yukon gold. with a litre), olive oil, feta cheese, crumbled (reduced fat is fine ), mozzarella cheese, shredded (reduced fat is fine ), plain nonfat yogurt, mayonnaise (i prefer duke s, and reduced fat is fine), salt, fresh ground pepper, fresh snipped chives or 2 tsp dried chives, chopped fresh parsley or 1 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil

red potatoes or 3 lbs yukon gold potatoes, cut into bite sized pieces, unsalted butter, olive oil, garlic cloves, pressed, fresh italian parsley, chopped, fresh thyme, minced, fresh rosemary, minced, smoked paprika, cayenne , to taste, salt, black pepper

red potatoes, cooked and diced, mayonnaise, cider vinegar, sugar, yellow mustard, salt, garlic powder, fresh ground black pepper, celery ribs, finely diced, minced red onion, hard-boiled eggs, roughly chopped, dill pickles, diced, pickle juice, fresh dill, sour cream, celery salt, old bay seasoning, paprika

red potatoes, unpeeled and washed, cut into bite sizes, whole head garlic, cut top off, olive oil, salt, mayonnaise (best foods or hellman s is best, unless of course, if you make your own...), tb. dijon or spicy brown mustard, dried oregano, dried parsley, tried with fresh herbs..just not quite the same)

red potatoes, diced, mayonnaise, ranch dressing, dijon mustard, fresh basil, pancetta (or substitute bacon, but it s not as good), your favorite cheese (cubed ), stalks celery (thinly sliced ), red pepper (chopped ), salt and pepper

red potatoes , scrubbed and cubed, kosher salt, fresh ground black pepper, mayonnaise, creole mustard, sugar, stalks celery, finely chopped, red onion, finely chopped, apple cider vinegar, roughly chopped fresh dill, celery seed, hard-boiled eggs, chopped

red potatoes, water, onion, butter, all-purpose flour, crushed red pepper flakes, ground black pepper, milk, sugar, shredded cheddar cheese, cooked ham, cubed

red potatoes, mayonnaise, half-and-half cream or 1/4 cup milk, dijon mustard, whole grain mustard, chopped fresh parsley, chopped fresh dill, chopped celery, chopped red onion, salt, fresh ground black pepper

red potatoes (about 1 cup) or 1 medium yukon gold potato, diced (about 1 cup), chopped arugula leaves (about 7 oz), coarse salt, uncooked pasta , such as orecchiette, extra virgin olive oil, garlic clove, peeled and thinly sliced, red pepper flakes, grated sheep s milk cheese , such as feta

red potatoes , scrubbed and cut into 1/4-inch thick slices, white wine vinegar, salt, pepper, extra-virgin olive oil, dijon mustard, red onion, minced, minced fresh tarragon or 3 tbsp parsley

red potatoes, unpeeled (small potatoes), malt vinegar, olive oil, dried oregano, crumbled, fresh thyme, minced or 1/4 tsp thyme, dried and crumbled, pepper, salt