347684 red potato hash eggs pastr Recipes

red potatoes, quartered, mayonnaise (light mayo is fine), dry white wine or 1/4 cup chicken broth, dried rosemary, crushed, garlic powder

red potatoes , do not peel (amount depends on how many are eating i use large reds and figure 1 to two per person), olive oil, salt & pepper (to taste), salt , for boiling water, fresh herbs of choice (thyme, rosemary, garlic), parmesan cheese

red potatoes, peeled, head garlic, heavy cream, milk, butter, salt, white pepper

red potatoes, butter, melted, garlic cloves, crushed through a press, dried chives, salt, pepper

red potatoes, chopped parsley, scallions, finely sliced, salt, pepper, dijon mustard, olive oil, pineapple juice, cider vinegar, basil leaves, salt and pepper, to taste

red potatoes (2-inch in diameter), olive oil, salt, vegetarian bacon, low-fat sour cream, cheddar cheese, shredded, chives, finely chopped, paprika (to garnish )

red potatoes, steamed & partially cooled, mayonnaise, sour cream, green onions, minced, dill weed, lemon juice, salt, ground pepper, hot sauce, cooked salmon, flaked, fresh dill sprig, for garnish

red potatoes, cooked-cooled-cubed, vegetable oil, cider vinegar, sugar, taco seasoning mix, whole kernel corn, drained, sliced black olives, drained, fresh cilantro, minced, green onion, diced

red potatoes, extra virgin olive oil, fresh garlic cloves, chopped, dried rosemary, salt, pepper

red potatoes, vegetable oil cooking spray, salt (optional), black pepper, freshly ground, tabasco sauce

red potatoes, unpeeled, sour cream, heavy mayonnaise (kraft), stalk celery, diced fine, salt and pepper, to taste, paprika, for topping

red potatoes, ranch dressing, butter, bacon, fried and crumbed, parmesan cheese, italian seasoned breadcrumbs

red potatoes, quartered, thousand island dressing, catalina dressing, canola oil, horseradish sauce (to taste), garlic cloves, sliced

red potatoes, cut in half, butter or 3 tbsp margarine, softened, buttermilk, crumbled gorgonzola, salt, pepper