16 red pepper ragoeut Recipes
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olive oil, onion, chopped and11 Moreolive oil, onion, chopped, red or yellow bell pepper, cored, seeded and chopped, stalks celery, sliced, carrots, thinly sliced, green beans, cut into 1-inch lengths, halved cherry tomatoes, frozen peas, artichoke hearts (4 hearts or a small jar) in brine, drained and quartered, garlic, peeled and chopped, chopped fresh tarragon leaves (about 5 sprigs) or 1 tsp dried tarragon, tomato juice (or vegetable broth), shredded baby spinach leaves13 ingredients
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low-sodium vegetable broth, divided, white onion, chopped and11 Morelow-sodium vegetable broth, divided, white onion, chopped, garlic, finely chopped, marsala or red wine, chopped fresh rosemary, chopped fresh thyme, fresh mushrooms, button or wild or a mixture of both, trimmed and thinly sliced, reduced-sodium tamari, whole spelt or whole wheat flour, nutritional yeast, no-salt-added great northern or other white beans, rinsed and drained, or 1 1/2 cups cooked white beans, dark leafy greens , such as collards, kale or mustard greens, tough stems removed and leaves thinly sliced, ground black pepper30 min, 13 ingredients
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Chicken, Polenta, and Red Pepper Ragoûtleek (white and pale green part only), onion and8 Moreleek (white and pale green part only), onion, red bell pepper, garlic clove, olive oil, skinless boneless chicken breast halves (about 3/4 lb total ), a 1/2-lb piece store-bought plain polenta roll (from a 1 1/2-lb roll), canned chopped tomatoes, dried thyme, crumbled, chopped fresh flat-leafed parsley leaves10 ingredients
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Fruited Chicken Ragoûtskinned and boned chicken breast halves, all-purpose flour and9 Moreskinned and boned chicken breast halves, all-purpose flour, salt, ground red pepper, vegetable oil, divided, onion, cut into thin wedges, garlic, minced, dried apple rings, finely chopped, dried cranberries, chicken broth, ground allspice11 ingredients
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Baked Eggs with Zucchini Ragoûtolive oil, chopped onions, minced garlic and7 Moreolive oil, chopped onions, minced garlic, zucchini, trimmed , cut into 1/2-inch pieces, diced tomatoes in juice, dried crushed red pepper, chopped fresh basil, eggs, grated low-fat mozzarella cheese, italian bread, toasted10 ingredients
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Pasta, Sausage, and Bean Ragoûtolive oil, onion, diced, garlic cloves, minced and12 Moreolive oil, onion, diced, garlic cloves, minced, ground beef (15 percent fat), spicy italian sausages, casings removed, diced tomatoes in juice with garlic, oregano, and basil, low-salt chicken broth, cannellini (white kidney beans), drained, chopped fresh basil, divided, dried oregano, dried crushed red pepper, elbow macaroni, baby spinach leaves, grated romano cheese, grated romano cheese15 ingredients
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Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragoûtolive oil, chopped fresh rosemary, chopped garlic and15 Moreolive oil, chopped fresh rosemary, chopped garlic, racks of lamb, trimmed , frenched, egg bread, crusts trimmed , torn into pieces, chopped fresh parsley, hazelnuts, toasted, husked, shallot, olive oil, diameter pearl onions , blanched 30 seconds, peeled, chopped garlic, dried crushed red pepper, chopped fresh fennel bulb (about 1 large), italian-style tomatoes, brine-cured black olives (such as kalamata), pitted, halved, dijon mustard, chopped fresh basil, butter18 ingredients
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Lamb Ragoûtlean boneless lamb, dry red wine, cracked pepper and9 Morelean boneless lamb, dry red wine, cracked pepper, red potatoes, quartered, pearl onions, all-purpose flour, vegetable cooking spray, vegetable oil, chopped tomato, canned no-salt-added beef broth, undiluted, brown sugar, salt12 ingredients
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Bean Ragoût With Cilantro-Cornmeal Dumplingsonions, chopped, garlic cloves, minced, vegetable oil and18 Moreonions, chopped, garlic cloves, minced, vegetable oil, poblano chile pepper, seeded and chopped, red bell peppers, chopped, chili powder, ground cumin, dried oregano, salt, divided, whole tomatoes, undrained and chopped, zucchini, chopped, pinto beans, undrained, black beans, undrained, freshly ground pepper, all-purpose flour, cornmeal, baking powder, shortening, shredded cheddar cheese, minced fresh cilantro, milk21 ingredients
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Halibut with Vegetable Ragoûtitalian parsley (leaves only ), chicken broth and13 Moreitalian parsley (leaves only ), chicken broth, salt and black pepper, olive oil, vegetable-oil cooking spray, minced fresh garlic, minced shallots, sliced mushrooms, green onions , sliced on the diagonal, chopped fresh thyme, chopped fresh oregano, dry white wine, blanched and peeled fava beans, boiled red potatoes, sliced, halibut fillets (6 to 8 oz each)15 ingredients
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Lamb Shanks On Lentil-Spinach Ragoûtlamb shanks, trimmed, pepper, salt, chopped onion and12 Morelamb shanks, trimmed, pepper, salt, chopped onion, dry red wine, beef broth, carrots, scraped and sliced, celery stalks, sliced, no-salt-added diced tomatoes, undrained, dried rosemary leaves, bay leaves, center-cut bacon, lentil soup (such as progresso), tomato juice, dijon mustard, frozen chopped spinach, thawed and drained16 ingredients
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Cod Fillet with Roasted Vegetable Ragoûtfour 6-oz pieces skinless cod fillet and13 Morefour 6-oz pieces skinless cod fillet, zucchini (about 1 1/2 lb total ), cut into 1 1/4-inch pieces, tomatoes (about 3/4 lb total), halved, red onions, cut into 1/2-inch wedges, yellow bell pepper , cut into 1/2-inch-wide strips, garlic cloves, crushed, fresh thyme sprigs, vegetable oil, fresh bread crumbs, chopped fresh flat-leafed parsley leaves, water, soy sauce, fresh lemon juice, worcestershire sauce14 ingredients
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Braised Beef Short Ribs with Root Vegetable Ragoûtonion, carrot, vegetable oil, dry red wine, thyme sprigs and7 Moreonion, carrot, vegetable oil, dry red wine, thyme sprigs, turkish bay leaf or 1/4 california bay leaf, cracked black pepper, four 3/4-lb beef short ribs (sometimes called flanken), all-purpose flour for dusting ribs, veal stock (16 fl oz), water if necessary, root vegetable ragout12 ingredients
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