101 red pepper garlic robert Recipes

dry red wine, chilled, raw sugar, sea salt, garlic powder, dried oregano, black pepper, paprika, fennel seed, anise seed, dried parsley flakes, red pepper flakes, cayenne pepper, dried minced onion, coriander seed, coarsely cracked, ground mace, extra-lean ground turkey breast, lean ground pork

lean pork loin, extra virgin olive oil, crushed red pepper, season salt (1/4 tsp tony chachere s more spice), oregano, tarragon, garlic, butter

chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined

chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish

carapelli premium extra virgin olive oil, arbol chile, dried (usually in produce dept.), red pepper flakes (optional), dried rosemary, crushed, fresh garlic, chopped (i like roasted garlic from a jar also), kosher salt

dried kidney beans, onion, chopped, chopped sweet pepper (or bell peppers), garlic cloves, salt, rice (about 1 1/2 lbs), onion, chopped, garlic cloves, scotch bonnet peppers, minced (aji chombo), coconut milk, reserve water from beans, extra water to make 6 cups total liquid, sugar, salt

flatiron steaks (also sold as top boneless chuck), salt , plus 2 tbsp, freshly ground black pepper , plus 1 tbsp pepper, garlic powder, red wine, divided , plus 1/2 cup, butter, onion, finely chopped, all-purpose flour, veal stock, red bliss potatoes with skin on , scrubbed and cut into quarters, canola oil , plus 1/4 cup, chopped fresh thyme leaves, chopped fresh rosemary leaves, red onions, very thinly sliced, honey, red wine vinegar, hot sauce (recommended : tabasco), grape jelly, canola oil, butter, cubed

fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper

chicken stock, crawfish , rinsed well in several changes of cold water and eviscerated, shrimp, deveined, olive oil, chorizo sausage, white onion, chopped, stalks celery, diced medium, green bell pepper, stem and seeds removed and diced medium, all-purpose flour, tomato paste, garlic powder, crushed red pepper flakes, fresh or defrosted fresh frozen okra, stem-end removed and sliced, freshly chopped parsley leaves, divided, fresh scallions, white and tender green parts only, sliced, red bell pepper, stem and seeds removed and diced medium, fresh tomatoes , seeds removed and medium diced, dozen shucked oysters, cooked lump crabmeat , picked over for shells, cooked white rice, file powder

dice red onion, ribs celery, small dice , leaves reserved, english cucumber, small dice, divided, red pepper, seeded and small dice, jalapeno pepper, seeded and small dice, ripe, large tomatoes, seeded and roughly chopped, worcestershire sauce, vegetable juice (recommended : v8), lemon, juiced, limes, juiced, chopped cilantro leaves, minced garlic, kosher salt and freshly ground black pepper, lobster, cooked, shells removed, tail and knuckle chopped, claws halved, grapeseed oil, seafood seasoning, english mustard, mixed herbs (suggested: sorrel, parsley and basil)

wine vinegar, shallot, quartered, garlic clove, lightly crushed with the side of a knife blade, then minced, salt, black pepper, extra-virgin olive oil, head iceberg lettuce, rinsed and dried in a salad spinner then cut into strips about 1/2-inch wide and 2-inches long, head red cabbage, rinsed and dried in a salad spinner then cut into strips about 1/2-inch wide and 2-inches long, english cucumbers, peeled and sliced into 1/8-inch discs, red tomatoes, cut into wedges, green tomatoes, cut into wedges

pork loin, grapeseed oil, stone-ground mustard, irvine spices smokey rotisserie seasoning, vegetable stock, grapeseed oil, white onions, diced, arborio rice, white wine, bay leaves, saffron, chopped garlic chives, grated parmesan, colossal crabmeat , picked for shells, grapeseed oil, red bell pepper, finely diced, yellow bell pepper, finely diced, green bell pepper finely diced, white onion, red wine, vegetable stock, salt, freshly ground black pepper, butter (4 tbsp or 1/2 stick), cut into cubes, chopped parsley leaves, for garnish

pork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined

raspberry vinegar, shallot, quartered, ground black pepper, salt, dijon mustard, dried thyme, extra-virgin olive oil, apple cider vinegar, garlic clove, lightly crushed with the side of a knife blade, and quartered, ground black pepper, salt, crushed red pepper, parmesan, extra-virgin olive oil, romaine lettuce soaked in salt water to remove grit, stiff spines removed, torn into bite sized pieces and dried with a salad spinner (from 2 or 3 heads romaine lettuce), red onion , thinly sliced on a mandolin, vidalia onion , thinly sliced on a mandoline, grape tomatoes, halved, grated parmesan, fresh flat-leaf parsley leaves, french bread, sliced, toasted and cut into croutons

kosher salt, plus more for pasta water, coarse black pepper, garlic, finely chopped, duck , butchered into legs and breasts, lard or grapeseed oil, farfalle pasta or pasta of choice, garlic, chopped, red onion, chopped, sun-dried tomatoes in oil, chopped, crushed tomatoes, salt and pepper, chopped chives, for garnish, torn basil leaves, for garnish, grated parmesan, for garnish, truffle oil, for garnish , optional

balsamic vinegar, garlic, quartered, crushed red pepper flakes, salt, black pepper, olive oil, mixed mesclun greens , soaked in salt water to remove grit, dried in a salad spinner and torn into bite-sized pieces, kalamata olives, pitted, english cucumbers, peeled and sliced into 1/4-inch disks, cubed feta cheese

smoked turkey legs, freshly ground black pepper, grapeseed oil, garlic, lightly crushed with the side of a knife blade and minced, crushed red pepper, head cabbage , shredded in a food processor, collard greens, cleaned, fresh spinach , soaked in salt water to remove grit and dried in a salad spinner, salt

ginger, soy sauce, chili sauce, ketchup, brown sugar, garlic salt, clam juice , as needed, vegetable oil, plus 2 more cups for frying noodles, dry scallops, cornstarch, salt and freshly ground black pepper, carrots, cut into thin sticks, sweet red pepper strips, broccoli florets, onions, finely chopped, rice noodles, sliced lemons , for serving