7613 red mayonnaise Recipes

red bliss potatoes, eggs, chopped green onion top, mayonnaise, celery seeds, salt

mayonnaise (preferably japanese style i.e. kewpie), sriracha hot sauce (or to taste), relish (optional)

mayonnaise, use best foods brand, barbecue sauce , use hickory honey sweet baby ray s brand, dried chipotle powder

mayonnaise, sugar, honey, yellow mustard, grey poupon dijon mustard, white vinegar, vegetable oil, poppy seeds

red bell pepper, reduced-fat mayonnaise, garlic clove, hot pepper sauce (such as tabasco), reduced-fat mayonnaise, minced red onion, minced red bell pepper, minced celery, fresh lemon juice, egg white, lightly beaten, lump crabmeat, shell pieces removed, panko (japanese breadcrumbs), divided, butter, divided, trimmed watercress (about 10 oz), lemon wedges (optional)

mayonnaise (i use fat free salad dressing.), chopped cilantro, lemon , juice of, drops red hot pepper sauce, corn flake crumbs, crabmeat, diced green pepper, cilantro, chopped, mayonnaise or 3 tbsp fat-free salad dressing, dijon mustard, red hot pepper sauce, egg (i use substitute.), salt, pepper, olive oil, divided

red kidney beans drained & rinsed, hard boiled eggs chopped, dill pickles chopped, mayonnaise

red bell peppers, fresh broccoli, fresh green beans, fresh asparagus spears, fresh snow pea, sour cream, mayonnaise, hot salsa

mayonnaise, hidden valley original ranch dressing, wishbone italian dressing, white wine, water, sour cream

mayonnaise, hidden valley original ranch dressing, wishbone italian dressing, white vinegar, water, anchovy paste

mayonnaise, minced onions, sweet pickle relish, shredded and chopped carrots (about the bits size of rice or smaller), sugar

mayonnaise (or whatever your choice of ), dried ancho chile powder, fresh lime juice, lime zest, chopped cilantro, salt, fresh ground black pepper, cooked shrimp , each shrimp cut into 3 pieces (21 to 24 shrimp per lb), diced celery, diced red onion, red chili mayonnaise (or more ), salt, fresh ground black pepper, crushed red pepper flakes, ciabatta rolls , sliced 3/4 of the way through or 8 hamburger buns, unsalted butter, softened, blue corn chips or parmesan pita chips, crumbled, avocado, slices (for garnish )

red bell pepper, jalapeno pepper (vein and seeds removed), reduced-fat mayonnaise, garlic clove, reduced-fat mayonnaise, minced red onion, minced red bell pepper, minced jalapeno pepper (vein and seeds removed), minced celery, fresh lemon juice, egg white, lightly beaten, lump crabmeat (shell and pieces removed ), panko breadcrumbs, divided, butter, divided, trimmed watercress, lemon , juice of, olive oil, lemon wedges

red onion, thinly sliced, red wine vinegar, garlic, salt, lime juice, olive oil, steaks (1/4 - 1/3 inch thick, can use flank or skirt steak as well), mayonnaise or 1/2 cup light (i use hellman s light mayo), pureed canned chipotle chile in adobo (you can usually find this in the ethnic aisle of a larger grocery store), hard rolls or 6 focaccia bread or 6 other buns, avocados, halved,pitted,peeled,thinly sliced

mayonnaise (i used weight watchers light), red wine vinegar, chopped fresh oregano, chopped fresh basil, garlic clove, pressed, crushed red pepper flakes , to taste, ciabatta , halved horizontally, ears corn, husked, red bell peppers , quartered lengthwise, red onion, cut into 1/3-inch rounds, skirt steaks , cut crosswise into 6-inch pieces, olive oil (for brushing )

garlic cloves, drained and diced roasted sweet red peppers, fresh lemon juice, ground red pepper, mayonnaise, divided

mayonnaise, chili-garlic sauce, fresh lemon juice, olive oil, red bell pepper, chopped, celery, chopped, red onion, chopped, fresh jalapeno chilies (seeded and chopped ), crabmeat, coarsely chopped, egg, beaten to blend, breadcrumbs (made from crustless french bread)