181736 red lobster cheddar biscuits top version Recipes
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Red Lobster Copycat Cheddar Bay Biscuits
bisquick, milk (i use 2%), sharp cheddar cheese (i use 2%) and2 Morebisquick, milk (i use 2%), sharp cheddar cheese (i use 2%), melted butter, garlic powder5 ingredients -
Lobster Mac & Cheese
butter rou, milk rou, flour rou and9 Morebutter rou, milk rou, flour rou, grated sharp cheddar cheese sauce, grated gruyere cheese sauce, kosher salt cheese suace, pepper cheese sauce, nutmeg cheese sauce, cooked cavatappi, cooked lobster, melted butter topping, bread crumbs topping12 ingredients -
Red Lobster Garlic Cheese Biscuits
self-rising flour and8 Moreself-rising flour, butter flavor crisco or 1/2 cup frozen butter, grated into flour mixture, grated cheddar cheese, grated parmesan cheese, milk, garlic salt, dry mustard, cayenne pepper, melted butter26 min, 9 ingredients -
Red Lobsters Garlic Cheese Biscuits
bisquick, garlic powder, divided, cold water and4 Morebisquick, garlic powder, divided, cold water, shredded cheddar cheese, dried parsley, melted butter11 min, 7 ingredients -
Red Lobsters Cheese-garlic Biscuits
bisquick, milk, shredded cheddar cheese and2 Morebisquick, milk, shredded cheddar cheese, butter or margarine, melted, garlic powder10 min, 5 ingredients -
Biscuit-Topped Creamy Chicken or Turkey Casserole
cubed cooked chicken or 3 cups cooked turkey and11 Morecubed cooked chicken or 3 cups cooked turkey, cream of chicken soup, grated cheddar cheese, grated parmesan cheese, frozen mixed vegetables, sliced mushrooms, drained, grated cheddar cheese, mayonnaise, onion, chopped, refrigerated biscuits (use pillsbury grands! for this), melted butter, shredded cheddar cheese48 min, 12 ingredients -
Red Lobster Crab Au Gratin
red lobster crab au gratin, butter, onion, minced and12 Morered lobster crab au gratin, butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry, crab meat, crackers, finely crumbled, cheddar cheese, finely grated, crumble crackers between waxed paper with a rolling pin. reserve just enough crumbs and cheese to top the casserole. melt 4 tbsp of the butter in a large heavy skillet. add onion and saut for about 5 minutes or until golden. slowly add flour, stirring constantly over low heat. when flour is blended, gradually add hot milk (scalded) and blend with a whip., continue stirring over low heat until the sauce begins to thicken. add salt, pepper, and sherry, and continue stirring in a bowl. mix crab meat, sauce, and the extra cracker crumbs and cheese. place in a lightly greased baking dish., sprinkle reserved cracker crumbs and cheese on the top of the casserole. dot the top with the remaining 4 tbsp butter., bake uncovered at 350f for about 15 minutes or until the top is golden brown.15 min, 15 ingredients -
Cheddar Biscuits
flour, baking powder, salt, cold butter and3 Moreflour, baking powder, salt, cold butter, grated cheddar cheese, milk, melted butter for tops of biscuits7 ingredients -
Biscuit-Topped Chicken Pot Pies / Pies
organic low sodium chicken broth and27 Moreorganic low sodium chicken broth, carrots, peeled and finely chopped, yukon gold potatoes, peeled and finely chopped, stalk celery, finely chopped, salted butter, onion, finely chopped, cremini mushrooms (we used button mushrooms) or 16 button mushrooms, finely chopped (we used button mushrooms), chopped fresh thyme, flour, flour, milk, freshly grated nutmeg, salt or 2 tsp mrs. dash seasoning mix, fresh ground black pepper , to taste, red pepper flakes (or to taste) (optional), chopped flat leaf parsley, chopped cooked chicken , preferably a mixture of white and dark meat (we used only white meat), frozen sweet peas, baking powder, baking soda, cold unsalted butter, cubed, grated sharp cheddar cheese, minced fresh sage, egg, buttermilk (well shaken), buttermilk (well-shaken), egg yolk, whisked with, milk1 hour 45 min, 28 ingredients
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