223589 red enchilada sauce rojo Recipes

  • Vegan Enchiladas
    canola oil, onion, chopped, green bell pepper, chopped and
    6 More
    canola oil, onion, chopped, green bell pepper, chopped, sliced mushrooms, raw, spinach, frozen, black beans, canned, diced tomatoes with green chilies, canned, red enchilada sauce, salt , cumin, garlic powder and other spices to taste
    9 ingredients
  • Cottage Cheese Enchiladas
    vegetable oil and
    10 More
    vegetable oil, boneless skinless chicken breast halves, boiled and shredded or 2 ground beef, onion, chopped, taco seasoning mix, sour cream, cottage cheese, salt, ground black pepper, flour tortillas or 12 corn tortillas, shredded cheddar cheese or 2 cups monterey jack cheese, red enchilada sauce
    1 hour , 11 ingredients
  • Easy Cheesy Beef Enchiladas
    ground beef, taco seasoning, flour tortillas and
    8 More
    ground beef, taco seasoning, flour tortillas, refried beans, canned corn niblets, cheddar cheese or colby-monterey jack cheese, red enchilada sauce, olive (optional), salsa (optional), cilantro (optional), green onion (optional)
    35 min, 11 ingredients
  • Amy's Chicken and Black Bean Enchilada Casserole
    onion, chopped, garlic cloves, finely chopped and
    14 More
    onion, chopped, garlic cloves, finely chopped, boneless skinless chicken breasts, cut into 1 pieces, ground cumin, ground coriander, salt, pepper, fresh cilantro, chopped, black beans, rinsed and drained, brown rice, cooked, red enchilada sauce, medium heat, low-fat cream cheese, softened, low-fat sour cream, diced green chili peppers, drained, corn tortillas, shredded low-fat monterey jack cheese
    45 min, 16 ingredients
  • Chicken Enchiladas
    chopped cooked chicken, condensed cream of chicken soup and
    7 More
    chopped cooked chicken, condensed cream of chicken soup, red enchilada sauce (i used texas ), fresh corn tortillas, vegetable oil or 1 -2 cup lard (optional), shredded cheddar cheese or 2 cups monterey jack cheese, chopped white onions or 2 tbsp sliced scallions (optional), sliced black olives (optional), sour cream (optional)
    35 min, 9 ingredients
  • Spicy Shrimp Enchiladas
    shrimp, cooked and chopped lightly, green onions, chopped and
    10 More
    shrimp, cooked and chopped lightly, green onions, chopped, colby-monterey jack cheese, shredded, salsa (i prefer to use fresh ), green chili peppers (i use hatch brand), sour cream, red enchilada sauce (i use macayo s brand), fresh jalapeno, chopped fine, corn tortillas, fresh cilantro, chopped fine, vegetable oil, salt & fresh ground pepper
    1 hour 15 min, 12 ingredients
  • Spanish Class Enchiladas
    flour tortillas, refried beans, red enchilada sauce and
    1 More
    flour tortillas, refried beans, red enchilada sauce, shredded mexican blend cheese
    35 min, 4 ingredients
  • Green, White, and Red Enchiladas
    chopped cooked chicken and
    12 More
    chopped cooked chicken, condensed cream of chicken soup, undiluted, garlic powder, onion powder, salt, chopped green chilies, chicken broth, fresh corn tortillas, shredded cheddar cheese or 2 cups queso fresco, green enchilada sauce, salsa, chopped cilantro, sour cream
    50 min, 13 ingredients
  • Brother Steve's Deluxe Enchiladas
    corn tortillas and
    12 More
    corn tortillas, raw hamburger (use 3 lbs if you want more meaty filling), onion, peeled and diced, cumin (more or less to taste), chili powder (more or less to taste), mexican oregano (more or less to taste), ground coriander (*optional), garlic powder (more or less to taste), salt and pepper, as desired, shredded cheddar cheese, canned red enchilada sauce (rotel, el pato or your choice of brands), sliced ripe olives (optional) or 2 1/2 cups pitted ripe olives (optional), chopped scallions (optional)
    1 hour , 13 ingredients
  • Beef Enchiladas
    flour tortillas , soft taco size, red enchilada sauce and
    9 More
    flour tortillas , soft taco size, red enchilada sauce, ground beef, onion, chopped, salt, black pepper, black olives, sliced, vegetable oil, cheddar cheese, shredded, monterey jack cheese, shredded
    1 hour , 11 ingredients
  • Chicken Enchiladas
    chicken breasts, onion, sour cream, red enchilada sauce and
    3 More
    chicken breasts, onion, sour cream, red enchilada sauce, mexican blend cheese (shredded ), mild cheddar cheese (shredded ), tortillas
    1 hour 5 min, 7 ingredients
  • Chicken Enchilada Dip
    cream of chicken soup, green chilies, red enchilada sauce and
    5 More
    cream of chicken soup, green chilies, red enchilada sauce, black beans, drained, cooked chicken, shredded, ranch dressing, extra-sharp cheddar cheese, shredded, cream cheese, softened and cut into cubes
    3 hour 10 min, 8 ingredients
  • Cheese Enchiladas
    corn tortillas, grated cheddar cheese, red enchilada sauce and
    8 More
    corn tortillas, grated cheddar cheese, red enchilada sauce, pinto beans, shortening, water, salt, pepper, chopped onion, canned green chilies, grated cheddar cheese
    35 min, 11 ingredients
  • Tuna Enchilada Casserole
    corn tortillas, red enchilada sauce, water and
    4 More
    corn tortillas, red enchilada sauce, water, canned tuna, drained and flaked, monterey jack cheese, grated, onion, chopped, black olives, sliced (optional)
    50 min, 7 ingredients
  • Sassy Chicken Enchiladas
    flour tortillas (i used an organic whole wheat low cal, l... and
    9 More
    flour tortillas (i used an organic whole wheat low cal, low fat brand), boneless chicken breasts (1 1/2 boneless breasts shredded), red enchilada sauce (i used old el paso hot enchilada sauce), reduced-fat cheddar cheese (shredded , reserve 1/4 for topping), colby-monterey jack cheese (shredded ), goat cheese (soft ), green chilies (don tsp drain), fat free sour cream, kosher salt, cracked black pepper
    40 min, 10 ingredients
  • Pulled Pork Enchiladas
    country-style pork ribs or 3 -4 lbs pork shoulder and
    13 More
    country-style pork ribs or 3 -4 lbs pork shoulder, chicken stock or 8 cups canned chicken broth, water, heads garlic , outer skin removed, cut in half, chili powder (new mexico preferred ), dried chipotle powder, black pepper, salt (for our taste this was *way* too much), flour tortillas (i filled 8 and had about 1 lb of meat leftover), red enchilada sauce (i used the braising liquid thickened with cornstarch), cilantro (a must imho), green onion, sour cream, crumbled queso fresco
    8 hour , 14 ingredients
  • Crab and Mushroom Enchiladas Crab and Mushroom Enchiladas
    imitation crabmeat, chopped, red enchilada sauce and
    4 More
    imitation crabmeat, chopped, red enchilada sauce, condensed cream of mushroom soup, fresh mushrooms, sliced, shredded mexican-style cheese blend, flour tortillas
    35 min, 6 ingredients
  • Steve's Layered Enchiladas Steve's Layered Enchiladas
    hamburger, eggs, tortillas , whole wheat and
    5 More
    hamburger, eggs, tortillas , whole wheat, red enchilada sauce, beans, refried, cheddar cheese, shredded, onion, lettuce
    8 ingredients




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