10 red cabbage coleslaw cheese dressing Recipes

head romaine lettuce, washed, head red cabbage, green onion, minced, canola oil, red wine vinegar, dijon mustard, salt, fresh ground black pepper, crumbled blue cheese

three-color (green and red cabbage and carrots) coleslaw blend, prepared coleslaw dressing, shredded cheddar-monterey jack cheese blend, salt, ground black pepper, butter, softened, dry bread crumbs, shredded cheddar-monterey jack cheese blend

shredded green cabbage, shredded red cabbage, shredded carrots (if available, substitute indigo carrots for part of the orange carrots), red onion, diced very small, coleslaw dressing (homemade !), feta cheese, crumbled, pine nuts, toasted (or walnuts), fresh basil leaf , chiffonade, fresh mint , chiffonade

shredded green cabbage, shredded red cabbage, carrot, shredded, scallions, white part and 1-inch of green, thinly sliced, chopped flat leaf parsley, crumbled blue cheese, marzetti coleslaw dressing

extra virgin olive oil, red onion, thinly sliced, minced garlic, red cabbage head, trimmed and cut into 1/8 inch shreds, fresh ground black pepper , plus more as needed, fine sea salt, red wine vinegar, iceberg lettuce, heads trimmed and cut into 1-inch squares, thick and chunky bleu cheese salad dressing (marie s recommended)

extra-virgin olive oil, red onion, thinly sliced, garlic, minced, head red cabbage, cleaned and cut into 1/8-inch, julienned, freshly ground black pepper, sea salt, red wine vinegar, iceberg lettuce heads, cleaned and cut into 1-inch pieces, blue cheese dressing, thick and chunky

extra-virgin olive oil, red onion, thinly sliced, minced garlic (about 6 cloves), head red cabbage, trimmed and cut into 1/8-inch shreds, fine sea salt and freshly ground pepper, red wine vinegar, heads iceberg lettuce, trimmed and cut into 1-inch squares, thick, chunky blue cheese salad dressing (such as marie s)

bacon, cabbage, shredded, coleslaw dressing, blue cheese, crumbled, tomatoes, halved