93 red black tapenade Recipes

  • Vidalia Pitza
    pita flatbreads (about 5-6 inches diameter) and
    10 More
    pita flatbreads (about 5-6 inches diameter), vidalias, sliced thin, butter, garlic, minced, fresh basil, minced, white wine, sun dried tomato goat cheese , spreadable or crumbles, olive tapenade, roasted red pepper tapenade, fresh parmesan, grated, fresh ground black pepper
    20 min, 11 ingredients
  • Lamb Chops in a Red Wine Olive Marinade
    fresh rosemary, chopped, extra virgin olive oil and
    5 More
    fresh rosemary, chopped, extra virgin olive oil, garlic cloves, minced, black olives, minced or 2 tbsp tapenade, fresh ground black pepper, red wine, lamb loin chops, trimmed
    35 min, 7 ingredients
  • Sea Bass with Red Pepper and Olive Tapenade
    fresh breadcrumbs made from soft white bread and
    7 More
    fresh breadcrumbs made from soft white bread, kalamata olives or other brine-cured black olives, pitted, roasted red peppers from jar, drained, purchased pesto, olive oil, sea bass fillets, lemon wedges, fresh parsley sprigs (optional)
    8 ingredients
  • Deb's Tapenade
    sliced black olives, drained, capers, minced onion and
    8 More
    sliced black olives, drained, capers, minced onion, garlic, minced, chopped fresh parsley, grated parmesan cheese, olive oil, balsamic vinegar, salt, ground black pepper, chopped red bell pepper
    20 min, 11 ingredients
  • Grilled Tomatoes Tapenade Grilled Tomatoes Tapenade
    olive oil, white balsamic vinegar and
    5 More
    olive oil, white balsamic vinegar, olive tapenade or minced kalamata olives, chopped fresh basil, salt, cracked black pepper, yellow and red heirloom tomatoes
    14 min, 7 ingredients
  • Cream Cheese & Tapenade Mediterranean Sandwich Cream Cheese & Tapenade Mediterranean Sandwich
    baguette or 1 bread, of choice and
    6 More
    baguette or 1 bread, of choice, tapenade or 1/4 cup black olive paste, cream cheese, artichoke heart, roasted red pepper, tomato, sliced
    10 min, 7 ingredients
  • Haricots Verts, Zucchini & Tomatoes Salad With Tapenade Haricots Verts, Zucchini & Tomatoes Salad With Tapenade
    zucchini , sliced lengthwise in 3/8-inch thick slices and
    7 More
    zucchini , sliced lengthwise in 3/8-inch thick slices, fresh summer slicing tomato, cored and sliced in thin wedges and seeds removed (beefsteak tomato), water, lemon juice, fresh french haricots vert (about 2 1/2 cups) or 1/2 lb fresh green beans, ends trimmed (about 2 1/2 cups), red radishes, sliced paper thin, black olive tapenade (see suggested recipes below), canned garbanzo beans (optional) or 14 1/2 oz cannellini beans (optional) or 14 1/2 oz kidney beans, drained (optional)
    40 min, 8 ingredients
  • Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes (Tyler Florence) Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes (Tyler Florence)
    vine cherry tomatoes, orange chili oil , recipe follows and
    24 More
    vine cherry tomatoes, orange chili oil , recipe follows, pitted kalamata olives, big garlic clove, handful fresh tarragon leaves, crushed red pepper flakes, handful fresh flat-leaf parsley, red or white wine vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic, anchovy fillets, white cannellini beans, drained, chicken stock, heated, white wine vinegar, kosher salt and freshly ground black pepper, sushi-quality tuna steaks , such as ahi, about 1-inch thick, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh israeli arugula leaves, for garnish, fresh thyme, leaves chopped, fresh rosemary, leaves chopped, dried red chili flakes, orange peel, extra-virgin olive oil
    32 min, 26 ingredients
  • Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse) Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    14 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper
    25 min, 15 ingredients
  • Oven-Roasted Halibut with Black Olive Tapenade on Roasted Red Peppers (Rape Asado con Tapenada Negra Y Pimientos Morrones) (Daisy Martinez) Oven-Roasted Halibut with Black Olive Tapenade on Roasted Red Peppers (Rape Asado con Tapenada Negra Y Pimientos Morrones) (Daisy Martinez)
    gaeta olives, pitted, oil-cured olives, pitted and
    8 More
    gaeta olives, pitted, oil-cured olives, pitted, anchovy fillets, ground cumin, capers , preferably nonpareil, drained, chopped fresh parsley leaves, halibut fillets, with skin, salt and freshly ground black pepper, canola oil, sliced (1/4-inch) bottled roasted sweet red peppers , see cook s note
    30 min, 10 ingredients
  • Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai) Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai)
    dijon mustard, red wine, canola oil, minced garlic and
    22 More
    dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt
    1 hour 40 min, 26 ingredients
  • Roasted Red Pepper and Mushroom Tapenade Roasted Red Pepper and Mushroom Tapenade
    sweet red pepper, seeded and quartered and
    11 More
    sweet red pepper, seeded and quartered, fresh mushrooms, halved, olive oil, divided, onion, unpeeled and halved, garlic cloves, peeled and minced, stuffed green olive, red wine vinegar, chopped fresh basil or 2 tbsp parsley, salt, black pepper, cayenne pepper, whole wheat pita bread , cut into triangles
    35 min, 12 ingredients
  • Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine) Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine)
    ground venison, olive oil, divided, garlic, finely chopped and
    9 More
    ground venison, olive oil, divided, garlic, finely chopped, shallots, finely chopped, freshly chopped thyme leaves, approximately 16 oz) white beans (such as cannellini), drained, red wine, wheel garlic and herb soft cheese (about 5 to 6 oz) (recommended: boursin), divided, black olives, chopped fresh parsley leaves, salt and freshly ground black pepper, french bread, sliced into 16 (1/2-inch) slices and toasted
    40 min, 12 ingredients
  • Robust Onion-Olive Tapenade Robust Onion-Olive Tapenade
    vidalia onion, finely chopped and
    11 More
    vidalia onion, finely chopped, sweet red onion, finely chopped, kalamata olives, pitted and chopped, capers, rinsed and drained, fresh lemon juice, extra virgin olive oil, fresh parsley, chopped, fresh oregano, chopped, fresh lemon zest, garlic clove, crushed, fresh ground black pepper , to taste, red bell peppers or 2 tbsp orange bell peppers, finely chopped
    15 min, 12 ingredients
  • Olive Tapenade (Emeril Lagasse) Olive Tapenade (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    12 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, drained, rinsed and patted dry, garlic, minced, dijon mustard, bay leaf, finely chopped, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, cognac or brandy, good quality extra-virgin olive oil
    15 min, 13 ingredients
  • Bigeye Tuna with Red Currant and Apple Vinaigrette and Snap Peas Bigeye Tuna with Red Currant and Apple Vinaigrette and Snap Peas
    sugar snap peas , julienne, black olive tapenade and
    12 More
    sugar snap peas , julienne, black olive tapenade, shallots, minced, aged balsamic vinegar, extra virgin olive oil, parsley, chopped, red currants, green apple, good-quality extra virgin olive oil, salt and freshly ground white pepper to taste, sashimi-quality bigeye tuna, sea salt (maldon, sel gris, or fleur de sel), white frisee, purple micro radish (or other micro greens)
    14 ingredients
  • Olive Tapenade Crusted Chicken and Quinoa with Roasted Garlic, Roasted Red Peppers and Basil (Robin Miller) Olive Tapenade Crusted Chicken and Quinoa with Roasted Garlic, Roasted Red Peppers and Basil (Robin Miller)
    pitted kalamata olives, green olives and
    11 More
    pitted kalamata olives, green olives, oil-cured olives, pitted, freshly chopped parsley leaves, drained capers, fresh thyme leaves, anchovy fillets, boneless, skinless chicken breast halves, salt and freshly ground black pepper, peeled garlic cloves, quinoa, chopped roasted red peppers (from water-packed jar), freshly chopped basil leaves
    50 min, 14 ingredients
  • Bella Arte's Olive & Basil Tapenade Bella Arte's Olive & Basil Tapenade
    garlic cloves, peeled, pitted black olives, drained and
    7 More
    garlic cloves, peeled, pitted black olives, drained, parmesan cheese, grated, breadcrumbs, fresh basil, fresh oregano, roasted red pepper , oil-packed from a jar is fine, cracked black pepper, olive oil
    10 min, 9 ingredients




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