1251 red bell garnishes Recipes

coarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish

orange bell peppers, cut in half, seeded and membrane removed, yellow bell pepper, cut in half, seeded and membrane removed, red bell pepper, cut in half, seeded and membrane removed, olive oil (i reduced the amount by half), yellow onion, peeled and thinly sliced, garlic cloves, finely minced, squeeze fresh lemon juice, salt , to taste, cracked black pepper , to taste, fresh italian parsley, for garnish

balsamic vinegar, garlic cloves, minced, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, olive oil, fresh portobello mushrooms , stems trimmed flush with caps, gorgonzola cheese (about 1/4 cup) at room temperature, unsalted butter, softened, red bell pepper , roasted (procedure follows), or 1/3 cup chopped drained bottled roasted red peppers, white-wine vinegar, water, extra-virgin olive oil, four 1/2-inch-thick slices crusty bread , cut diagonally from a large loaf, garnish: fresh thyme leaves

dried red kidney beans, celery ribs, green bell pepper, red bell pepper, onion, garlic cloves, minced, olive oil, smoked paprika, vegetable bouillon cube, water, salt to taste, uncooked long-grain rice, garnish: sliced green onions

head garlic, top third sliced off and discarded, extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, red bell pepper, basil leaves, oregano leaves, salt & freshly ground black pepper, pizza dough, all-purpose flour , for dusting, smoked chicken breast, shredded (2 cups), red bell pepper, thinly sliced, manchego cheese, coarsely shredded (2 cups), soft fresh goat cheese, crumbled (1 cup), arugula leaf, for garnish

olive oil, red bell peppers , cut into 1/4-inch strips, yellow bell peppers , cut into 1/4-inch strips, orange bell peppers , cut into 1/4-inch strips, golden raisins, fennel seeds, balsamic vinegar, arugula, plus additional for garnish

water, extra virgin olive oil plus 1 tsp, salt, instant couscous, roasted red bell peppers peeled seeded and coarsely chopped, mixed red and yellow cherry tomatoes stemmed and halved lengthwise, chopped fresh mint plus some whole sprigs for garnish, fresh orange juice, grated orange zest, red wine vinegar

firm ripe tomatoes, red bell peppers, extra virgin olive oil, sugar, balsamic vinegar, head garlic, chicken broth, olive oil (optional), salt & freshly ground black pepper, lemon zest, tabasco sauce, greek yogurt, basil , chiffonade (to garnish), chopped scallion (to garnish )

sesame seeds, onion, red bell peppers, yellow bell pepper, garlic cloves, tomatoes, cleaned small squid, peanut oil, soy sauce, asian sesame oil, cooked rice, garnish: fresh parsley leaves

butter or margarine, garlic cloves, finely chopped, crushed tomatoes, chicken broth, whole roasted red bell peppers (from jar), drained, sugar, savory tomato pasta sauce mix, half-and-half, ground red pepper, garnish: freshly grated parmesan cheese

garlic cloves, minced, a scant 1/4 tsp dried hot red pepper flakes, olive oil, orange bell peppers , cut into thin strips, red bell pepper , cut into thin strips, dry white wine, chicken broth or water, black linguine , fettuccine, or spaghetti (squid or cuttlefish ink pasta), chopped fresh parsley leaves, garnish: fresh flat-leafed parsley sprigs

shrimp, shelled ,leaving the tail and the first joint of the shell intact,and deveined (about 28), salt, garlic , sliced thin lengthwise, olive oil, thick-sliced cooked ham, chopped, dried hot red pepper flakes, red bell pepper, chopped, sherry wine, minced fresh fresh parsley leaves, if desired (to garnish ), crusty bread , as an accompaniment

shrimp (about 28), shelled , leaving the tail and the first joint of the shell intact, and deveined, salt, garlic cloves, sliced thin lengthwise, olive oil, thick-sliced cooked ham, chopped, dried hot red pepper flakes, red bell pepper, chopped, oloroso sherry, minced fresh parsley leaves for garnish if desired, crusty bread as an accompaniment

onion, minced, olive oil, minced shallot, garlic cloves, minced, yellow bell pepper , cut into 1/4-inch pieces (about 1/2 cup), eggplant, peeled and cut into 1/4-inch pieces (about 1 cup), plum tomato,seeded and chopped fine, herbs de provence (available at specialty food shops) or equal parts crumbled dried thyme, rosemary, and savory, dried sage, crumbled, dried basil, crumbled, chopped fresh parsley leaves, salt, two 1-inch-thick rib veal chops, trimmed and the bones frenched (about 3/4 lb), vegetable oil, fresh parsley leaves for garnish, red bell pepper , roasted (procedure follows) and chopped, extra-virgin olive oil, fresh lemon juice , or to taste, balsamic vinegar , or to taste, cayenne to taste

green jalapeno chiles, red jalapeno chiles or 1 small red bell pepper, red onion, chopped, vegetable oil

dried red beans, rinsed and sorted over, dry red wine, bacon grease, ham, yellow onions, chopped, stalks celery, chopped, red bell pepper, chopped, cajun seasoning (essence of emiril emeril lagasse s essence ), cayenne, bay leaves, dried parsley, dried thyme, smoked sausage , split in half lengthwise and cut into 1-inch pieces, garlic, chopped, ham stock ( (pressure cooker) add water to make 10 cups) or 10 cups chicken stock or 10 cups water, cooked white rice, green onion, chopped (for garnish )

granulated garlic, ground cumin, chili powder, kosher salt, freshly cracked black pepper, red potatoes (about 1 lb total ), olive oil, canola oil, mexican-style chorizo, casing removed, diced red onion, diced roasted red bell peppers (about 1 pepper), green olives, chopped, garlic, minced, white tequila, chopped fresh cilantro, plus extra for garnish, grated manchego cheese

chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish