921 red beef chuck Recipes

  • Beef Stew
    vegetable oil, butter or 1 tbsp margarine and
    17 More
    vegetable oil, butter or 1 tbsp margarine, boneless beef stew meat or 2 lbs beef chuck, cut into 1 1/2 inch pieces, onion, chopped, flour , plus, flour, red wine, beef broth, parsley sprigs, garlic clove, minced, dried thyme or 1 sprig fresh thyme, bay leaf, salt and pepper, to taste, carrots, peeled and cut into 1 inch pieces or 8 oz baby carrots, halved, white boiling onions (about 2-3), butter or 1 tbsp margarine, fennel bulb, stalks discarded (optional), frozen peas, thawed or 1 lb fresh peas, shelled, parsley, minced
    2 hour 20 min, 19 ingredients
  • Barbecued Chuck Roast
    red wine vinegar, ketchup, reduced-sodium soy sauce and
    7 More
    red wine vinegar, ketchup, reduced-sodium soy sauce, worcestershire sauce, canola oil, brown sugar, prepared mustard, garlic salt, pepper, boneless beef chuck roast (1-1/2 lb), trimmed
    15 min, 10 ingredients
  • Stout & Honey Beef Roast
    red potatoes, carrots , cut into 1-inch pieces and
    13 More
    red potatoes, carrots , cut into 1-inch pieces, onions, quartered, boneless beef chuck roast (4 lb), trimmed, beef broth, stout beer or additional beef broth, honey, garlic cloves, minced, dried marjoram, dried thyme, salt, pepper, ground cinnamon, cornstarch, cold water
    8 hour 15 min, 15 ingredients
  • Roast Beef Po-Boy Sandwiches
    beef chuck roast, salt pork, sliced into 1/4-inch strips and
    18 More
    beef chuck roast, salt pork, sliced into 1/4-inch strips, garlic cloves, minced, minced onions, black pepper, lard or 1/4 cup bacon drippings or 1/4 cup shortening, carrots, diced, celery ribs, sliced, minced parsley, fresh thyme, red wine, beef bones with marrow, beef stock, crusty french bread or french baguette, mayonnaise, horseradish, lettuce, tomato, pickle
    4 hour , 20 ingredients
  • Crock Pot Beef Stew
    beef chuck, cut in 1 inch cubes, coarse onions, chopped and
    13 More
    beef chuck, cut in 1 inch cubes, coarse onions, chopped, celery, sliced, garlic cloves, diced, tomato juice, tomatoes, quartered, bay leaf, dried thyme leaves, parsley, potatoes, cut into 1 inch cubes, baby carrots, red wine, worcestershire sauce, red pepper flakes, salt and black pepper, to taste
    10 hour , 15 ingredients
  • Beef Braised in Red Wine
    boneless beef chuck , cut into 1 1/2-inch pieces and
    16 More
    boneless beef chuck , cut into 1 1/2-inch pieces, dry red wine (preferably burgundy or cotes du rhone), onions , halved lengthwise, then thinly sliced lengthwise (2 cups), chopped fresh thyme, turkish bay leaf or 1/2 california, fresh flat-leaf parsley plus 1/4 cup chopped fresh parsley leaves, carrot, thinly sliced, salt, black pepper, vegetable oil, shallots, finely chopped, garlic cloves, finely chopped, all-purpose flour, thick-sliced bacon (preferably from slab bacon, rind removed if necessary; not smoked), pearl onions (2 1/2 cups), water, buttered egg noodles
    1 hour 15 min, 17 ingredients
  • Red-Wine Braised Pot Roast
    boneless beef chuck roast (rump or bottom round), salt and
    12 More
    boneless beef chuck roast (rump or bottom round), salt, fresh ground pepper, olive oil, carrots, peeled and chopped, onions, chopped, celery ribs, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaf, ground cloves, a pinch, dry red wine, beef broth (homemade or store-bought ), cornstarch , blended with 1/4 cup cool water
    40 min, 14 ingredients
  • Red-Wine Pot Roast with Porcini
    low-salt chicken broth or beef broth and
    9 More
    low-salt chicken broth or beef broth, dried porcini mushrooms, boneless beef chuck roast, trimmed, extra-virgin olive oil, onion, coarsely chopped, celery stalks with some leaves, cut into 1/2-inch-thick slices, garlic cloves, smashed, chopped fresh marjoram plus sprigs for garnish, whole peeled tomatoes, drained, dry red wine
    10 ingredients
  • Red-Wine Pot Roast With Porcini
    chicken broth or 1 cup beef broth, dried porcini mushrooms and
    8 More
    chicken broth or 1 cup beef broth, dried porcini mushrooms, boneless beef chuck roast, trimmed, olive oil, onion, coarsely chopped, celery ribs, with some leaves, cut into 1/2-inch slices, garlic cloves, smashed, chopped fresh marjoram, plus sprigs for garnish, whole canned tomatoes, drained, dry red wine
    4 hour , 10 ingredients
  • Shredded Beef Enchiladas With Red Chili Sauce
    beef chuck roast and
    27 More
    beef chuck roast, roasted poblano chilies (skin and seeds removed), finely chopped, sweet yellow onion, chopped, olive oil, chili powder, ground cumin, kosher salt & freshly ground black pepper to taste, garlic, minced, turkish bay leaf, water, a few sprigs of fresh cilantro, new mexico/california dried red chiles, water, olive oil, sweet yellow onion, finely minced, garlic, finely minced, flour, kosher salt to taste, ground cumin , to taste, fresh tomatoes, pureed (or 1 small can organic tomato sauce), fresh corn tortillas , each warmed in a pan with a little oil to soften, grated monterey jack cheese, grated sharp cheddar cheese, chopped green onions, fresh cilantro, light sour cream, homemade guacamole , if desired
    4 hour , 29 ingredients
  • Beef Stew with Shiitake Mushrooms and Baby Vegetables Beef Stew with Shiitake Mushrooms and Baby Vegetables
    all purpose flour, butter and
    11 More
    all purpose flour, butter, trimmed boneless beef chuck, cut into 1 1/2-inch cubes, onions, chopped, tomato paste, dry red wine, beef broth, dark brown sugar, baby red-skinned potatoes, quartered, baby carrots, trimmed, baby pattypan squash, halved, fresh shiitake mushrooms, stemmed, caps thickly sliced, chopped fresh marjoram or 1 tbsp dried
    13 ingredients
  • New England Chuck Roast New England Chuck Roast
    beef chuck roast , string on (4-5 lb), salt, black pepper and
    13 More
    beef chuck roast , string on (4-5 lb), salt, black pepper, olive oil (as much as you want to use to sear the roast), water, divided, carrots , cut into 2-inch pieces, stalks celery , cut into 1-inch pieces, yellow onions, cut into quarters, red potatoes, cut into quarters, whole bay leaves, white vinegar, horseradish, head cabbage, cut into quarters, all-purpose flour, cornstarch, salt and pepper
    6 hour 25 min, 16 ingredients
  • Beef Burgundy Simplified Beef Burgundy Simplified
    oil, white onions, peeled (or frozen ) and
    13 More
    oil, white onions, peeled (or frozen ), beef chuck, cut in 1 1/2 inch cubes, flour, salt, fresh ground pepper, burgundy wine or 1 -2 cup other dry red wine, garlic cloves, crushed, beef stock (or canned beef bouillon), tomato sauce, fresh parsley, chopped, bay leaf, thyme, fresh mushrooms, butter
    17 min, 15 ingredients
  • Beef And Onion Stew Stifado Beef And Onion Stew Stifado
    onion, chopped, garlic, minced, olive oil and
    10 More
    onion, chopped, garlic, minced, olive oil, boneless beef chuck, tip or round, cut into 1-inch cubes, dry red wine, red wine vinegar, salt, coarsely-ground pepper, bay leaf, cinnamon, tomato sauce, pearl onions, peeled, crumbled feta cheese
    2 hour , 13 ingredients
  • Beef Borscht (Emeril Lagasse) Beef Borscht (Emeril Lagasse)
    bacon, diced, lean beef chuck, cut into bite-size pieces and
    17 More
    bacon, diced, lean beef chuck, cut into bite-size pieces, chopped yellow onions, carrot, peeled and grated, minced garlic, dried oregano, dill seeds, bay leaves, red wine vinegar , plus more to taste, water, salt, ground black pepper, red beets, greens tops removed , roasted and grated, vegetable oil, russet potato, peeled and diced, shredded green cabbage, salt and freshly ground black pepper, sour cream, chopped fresh dill
    3 hour 5 min, 19 ingredients
  • Tender Beef Stew from Food Network Tender Beef Stew from Food Network
    beef chuck , cut into 3-inch pieces, red wine and
    10 More
    beef chuck , cut into 3-inch pieces, red wine, red wine vinegar, carrots, roughly chopped, onions, sliced, olive oil, bacon , cut into lardons, stems fresh rosemary, fresh thyme, garlic cloves, smashed, bay leaves, kosher salt & freshly ground black pepper
    4 hour 15 min, 12 ingredients
  • Pot Roast Beef With Roasted Vegetables Pot Roast Beef With Roasted Vegetables
    beef chuck (at room temperature ), chopped garlic and
    15 More
    beef chuck (at room temperature ), chopped garlic, montreal brand steak seasoning (to taste), kosher salt, black pepper, cracked, olive oil, carrots (2-inch slices), red potatoes, sweet potato, beets, celery ribs, red onion, olive oil, dried basil, garlic, chopped, kosher salt, black pepper, fresh ground
    16 min, 17 ingredients
  • Crock Pot Mediterranean Beef Pot Roast and Vegetables Crock Pot Mediterranean Beef Pot Roast and Vegetables
    beef chuck roast, red potatoes, baby carrots and
    9 More
    beef chuck roast, red potatoes, baby carrots, garlic cloves, peeled, whole, salt, dried rosemary, crushed, fresh ground black pepper, water, dry red wine, cornstarch , dissolved in, water, chopped parsley
    10 hour , 12 ingredients




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