160442 raw vegan hot sauce Recipes
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tubes (8 oz each) refrigerated reduced-fat crescent rolls and7 Moretubes (8 oz each) refrigerated reduced-fat crescent rolls, shredded cooked chicken breast, fat-free cream cheese, reduced-fat ranch salad dressing, shredded reduced-fat cheddar cheese, chopped sweet red pepper, green onions, finely chopped, louisiana-style hot sauce35 min, 8 ingredients
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almonds, dates, cashews (soaked for at least 1 hour) and8 Morealmonds, dates, cashews (soaked for at least 1 hour), lemon juice, fresh, raw honey, coconut oil (when liquid, see 2nd step), water, vanilla beans or 1 tsp vanilla, celtic sea salt, frozen berries, dates or 1/4 cup honey3 hour 40 min, 11 ingredients
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Sauce Boss Gumboolive oil, flour and13 Moreolive oil, flour, whole chicken, bones removed, cooked (2 1/2 to 3 lb), chicken stock, white onions, diced, green peppers , seeds and stems removed, diced, hot sauce (bill wharton s liquid summer is suggested), smoked sausage, diced, zucchini, diced, okra, stems removed and sliced, sized shrimp, peeled and deveined, fresh shucked oysters, cooked crawfish tails, salt and freshly ground black pepper, cooked rice , per serving1 hour 30 min, 15 ingredients
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Hot Sauce Chickenchicken cut ups, tabasco pepper sauce and4 Morechicken cut ups, tabasco pepper sauce, carom seeds (ajwaain), heaped tsp coriander seed powder, salt, cooking oil (optional)6 ingredients
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Quick Vegan Spaghetti Saucetomato sauce, sliced mushrooms, drained, chopped celery and6 Moretomato sauce, sliced mushrooms, drained, chopped celery, diced red onion, raisins, chopped walnuts, tomato, quartered, orange, quartered, minced garlic40 min, 9 ingredients
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Scallops in Hot Sauceolive oil, fresh garlic cloves, chopped and7 Moreolive oil, fresh garlic cloves, chopped, scallops (bay or sea), red chile , julienned, green chili , julienned, sweet onion, roughly chopped, tabasco sauce, seasoning salt, capers, drained25 min, 9 ingredients
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Avocados With Hot Sauceavocado per person, pitted, leave the skin on, butter and6 Moreavocado per person, pitted, leave the skin on, butter, ketchup, vinegar, worcestershire sauce, sugar, salt and pepper, to taste, tabasco , or to taste8 ingredients
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Vegan Pimiento Cheezeraw cashews, lemon juice, nutritional yeast and6 Moreraw cashews, lemon juice, nutritional yeast, vegan mayonnaise (preferably vegenaise), vegan cream cheese, vegan cheese (preferably vegan gourmet cheddar), apple cider vinegar, pimientos, drained, pepper30 min, 9 ingredients
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Spicy Vegan Buffalo Chicken Pizzawhole wheat flour, active dry yeast, olive oil and14 Morewhole wheat flour, active dry yeast, olive oil, white sugar, warm water, salt, cornmeal, crystal hot sauce or 1/2 cup frank s red hot sauce, morningstar farms original chik patties, red onion , slices, pepper, salt, garlic powder, vegan cheese (i suggest smoked provolone flavor) or 1 cup daiya cheddar cheese, pickled jalapeno pepper , slices, vegan ranch dressing or blue cheese dressing12 min, 17 ingredients
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Vegan Maple Cinnamon Roasted Cashewsraw cashews, vegan maple syrup, ground cinnamon and3 Moreraw cashews, vegan maple syrup, ground cinnamon, non-hydrogenated vegan margarine, salt, pam cooking spray or vegan cooking spray35 min, 6 ingredients
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Vegan Winter Lasagneraw spinach, head fresh garlic, walnuts (optional) and13 Moreraw spinach, head fresh garlic, walnuts (optional), olive oil, italian eggplants, cubed into 1cm squares, salt, green olives, pitted, sun-dried tomatoes packed in oil, tomato paste, olive oil, onions, chopped, dark mushrooms , like shitake mushrooms or 1 1/2 lbs portabella mushrooms, garlic cloves, sliced, olive oil, no-boil lasagna noodles, sharp cheddar cheese (optional, for non-vegans) or 1/2 lb gorgonzola (optional, for non-vegans)50 min, 16 ingredients
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Game Time! Vegan Buffalo Hot Wingsfinger sized chunks extra firm tofu, drained and pressed ... and21 Morefinger sized chunks extra firm tofu, drained and pressed (or seitan, or tempeh, or gardein strips), all-purpose flour, fresh ground pepper (more if you like lots of pepper), paprika, dried oregano, dried basil, full fat coconut milk (235 ml), vegetable oil (for frying ), nondairy butter, melted, hot sauce , depending on how spicy you like it (30-60 ml), garlic powder, salt, pepper, vegan mayonnaise (store bought or homemade -225 g), nondairy sour cream (store bought or homemade -120 g), dried parsley (or 1-2 tbsp. fresh parsley, chopped fine), dried dill (or 1 tbsp. fresh dill, chopped fine), garlic powder, onion powder, ground cumin, salt, black pepper20 min, 22 ingredients
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