59096 raw corn arugula pecorino romano Recipes

  • Golden Pancakes with Pecorino and Prosciutto
    unbleached all purpose flour, salt, egg, more) water and
    3 More
    unbleached all purpose flour, salt, egg, more) water, extra-virgin olive oil, freshly grated pecorino romano cheese (about 3 oz), very thin slices prosciutto , each cut crosswise in half
    7 ingredients
  • Spinach Salad with Pecorino, Pine Nuts, and Currants
    dried currants, pine nuts, toasted, coarsely chopped and
    6 More
    dried currants, pine nuts, toasted, coarsely chopped, balsamic vinegar, minced shallot, sugar, olive oil, baby spinach leaves, shaved pecorino romano cheese
    8 ingredients
  • Fennel Gratin with Pecorino and Lemon
    butter, panko (japanese breadcrumbs) and
    13 More
    butter, panko (japanese breadcrumbs), pecorino romano cheese, chopped fresh italian parsley, grated lemon peel, olive oil, onion, halved , cut into 1/4-inch-thick slices, garlic cloves, minced, fresh fennel bulbs, trimmed, cored , cut into 1/4-inch-thick slices, low-salt chicken broth, chopped fresh italian parsley, chopped fresh thyme, coarse kosher salt, black pepper, ingredient info : panko can be found in the asian foods section of most supermarkets.
    1 hour 30 min, 15 ingredients
  • Stuffed Artichokes with Capers and Pecorino Cheese
    extra-virgin olive oil, divided, chopped onion and
    9 More
    extra-virgin olive oil, divided, chopped onion, garlic cloves, minced, minced fresh thyme, fennel seeds, coarsely ground, fresh breadcrumbs made from crustless french bread, grated pecorino romano cheese, divided, chopped drained capers, artichokes, trimmed , chokes removed, dry white wine, low-salt chicken broth
    11 ingredients
  • Penne with Broccoli Rabe, Walnuts, and Pecorino
    olive oil and
    9 More
    olive oil, chopped leeks (white and pale green parts only; about 2 large), broccoli rabe (rapini),* stemmed, coarsely chopped, garlic cloves, peeled, vegetable broth, crme frache or whipping cream, grated lemon peel, grated pecorino romano cheese, divided, penne, walnut halves, toasted
    10 ingredients
  • Shaved Brussels Sprout Salad with Fresh Walnuts and Pecorino
    brussels sprouts (preferably on the stalk), any discolore... and
    4 More
    brussels sprouts (preferably on the stalk), any discolored leaves discarded and stems left intact, walnuts (3 1/2 oz), lightly toasted, grated pecorino romano , or to taste, olive oil, fresh lemon juice
    35 min, 5 ingredients
  • Roasted Asparagus with Brown Butter and Pecorino
    unsalted butter, thick asparagus, kosher salt and
    2 More
    unsalted butter, thick asparagus, kosher salt, chunk pecorino romano cheese, fresh ground black pepper
    25 min, 5 ingredients
  • Popcorn With Parmesan and Pecorino
    vegetable oil, popcorn, butter, melted and
    3 More
    vegetable oil, popcorn, butter, melted, grated parmesan cheese, grated pecorino romano cheese, salt (optional)
    5 min, 6 ingredients
  • Arugula Pesto Con Noci
    arugula, young , rinsed clean, and chopped up roughly and
    8 More
    arugula, young , rinsed clean, and chopped up roughly, parsley, finely chopped, walnuts, parmesan cheese, coarsely grated or, pecorino cheese, coarsely chopped, olive oil , preferably extra-virgin, lemon juice, salt (pref. flaky sea ), black pepper, coarsely ground
    15 min, 9 ingredients
  • Whole-Wheat Pasta With Pecorino and Pepper
    black peppercorns, dried whole wheat spaghetti and
    2 More
    black peppercorns, dried whole wheat spaghetti, grated pecorino romano cheese, divided (4 1/2 oz), chopped flat leaf parsley (optional)
    15 min, 4 ingredients
  • Giada's Pecorino Crackers
    grated pecorino romano cheese, salt and
    4 More
    grated pecorino romano cheese, salt, fresh ground black pepper, cayenne, unsalted butter, softened, all-purpose flour
    30 min, 6 ingredients
  • Spicy Peppercorn and Pecorino Breadsticks
    dry yeast (about 2 1/4 tsp), warm water (100f to 110f) and
    7 More
    dry yeast (about 2 1/4 tsp), warm water (100f to 110f), bread flour, divided, extra virgin olive oil, fresh coarse ground black pepper, salt, crushed red pepper flakes, grated fresh pecorino romano cheese (about 1 cup, but i would rely on weight rather than volume), ground semolina (or cornmeal)
    14 min, 9 ingredients
  • Zucchini-And-Fennel Salad With Pecorino and Mint
    zucchini, torn mint leaf and
    5 More
    zucchini, torn mint leaf, shaved aged pecorino romano cheese, fennel, cored and thinly shaved, lemon , juice of, plus more as needed, extra virgin olive oil , plus more as needed, salt & freshly ground black pepper
    10 min, 7 ingredients
  • Veal Rolls with Pecorino and Balsamic Vinegar Veal Rolls with Pecorino and Balsamic Vinegar
    grated pecorino romano cheese (about 2 oz) and
    9 More
    grated pecorino romano cheese (about 2 oz), chopped fresh rosemary or 2 tsp dried, drained capers, chopped, garlic clove, minced, thick veal scallops (each about 5x4 inches), thick slices cooked ham (each about 5x4 inches), butter, olive oil, dry white wine, balsamic vinegar
    10 ingredients
  • Kale and Pecorino Crostini Kale and Pecorino Crostini
    black kale, thick diagonal baguette slices and
    4 More
    black kale, thick diagonal baguette slices, extra-virgin olive oil, divided, garlic cloves, thinly sliced, oil-packed anchovy fillets, chopped, pecorino romano cheese, shaved with vegetable peeler into strips
    6 ingredients
  • Walnut Cake with Sautéed Pears, Pecorino, and Black Pepper Ice Cream Walnut Cake with Sautéed Pears, Pecorino, and Black Pepper Ice Cream
    whole milk, heavy whipping cream, whole black peppercorns and
    18 More
    whole milk, heavy whipping cream, whole black peppercorns, salt, egg yolks, sugar, chopped walnuts, powdered sugar, almond flour, all purpose flour, salt, egg whites, vanilla extract, golden brown sugar, unsalted butter, sugar, honey, firm anjou pears, peeled, cored , cut into 1/4-inch-thick slices, pear brandy, fresh lemon juice, shaved pecorino romano cheese
    21 ingredients
  • Grilled Zucchini Pasta with Pecorino Walnut Crumble Grilled Zucchini Pasta with Pecorino Walnut Crumble
    garlic clove, olive oil, divided, hot red-pepper flakes and
    4 More
    garlic clove, olive oil, divided, hot red-pepper flakes, zucchini (about 1 1/4 lb total), halved lengthwise, grated pecorino romano, divided, walnuts, toasted and chopped, dried egg fettuccine
    30 min, 7 ingredients
  • Baked Belgian Endive with Pecorino and Walnuts Baked Belgian Endive with Pecorino and Walnuts
    belgian endives (about 8), trimmed , keeping whole, and q... and
    3 More
    belgian endives (about 8), trimmed , keeping whole, and quartered lengthwise, extra-virgin olive oil, walnuts, coarsely chopped, freshly grated pecorino romano cheese
    1 hour , 4 ingredients




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