70 ravioli tomato basil sauce Recipes

frozen cheese ravioli (approx 1 lb), spaghetti sauce (prego tomato & basil is my favorite for this recipe), sliced pepperoni (omit for vegetarian version), shredded parmesan cheese, shredded mozzarella cheese

italian sausage, olive oil, cheese ravioli, frozen, hormel real bacon bits, tomato and basil pasta sauce, heavy cream, parmesan cheese, grated, parsley flakes

olive oil, onion, chopped, garlic, minced, dried basil, tomatoes, tomato paste, salt, pepper, dry mustard, hot pepper sauce, sugar, grated parmesan cheese, frozen cheese ravioli or 1 lb meat ravioli, grated mozzarella cheese, grated colby cheese

chicken and roasted garlic ravioli (i use buitoni), butter, sliced baby portabella mushrooms (any kind of mushrooms will work), green onions, chopped, garlic cloves, minced, diced mild tomatoes and green chilies, drained, chopped fresh basil (i used 2 tsp. dried basil instead), whipping cream (about 1/2 pint), freshly grated parmesan cheese, salt, pepper

frozen ravioli, olive oil, white onion, thinly sliced, grape tomatoes, sliced, asparagus tips, blanched, shredded rotisserie chicken, salt and freshly ground black pepper, chopped basil, grated parmesan, jarred tomato sauce

chopped onion, butter, king arthur unbleached all-purpose flour, italian stewed tomatoes, brown sugar, bay leaf, dried basil, salt, pepper, fresh or frozen cheese ravioli, heavy whipping cream, cooked medium shrimp, peeled and deveined, grated parmesan cheese, minced chives

frozen meat ravioli, olive oil, garlic cloves, minced, zucchini , cut into 2x1/4x1/4-inch strips, three-cheese pasta sauce, italian-style stewed tomatoes with garlic, oregano and basil, drained, green giant sliced mushrooms, drained, shredded mozzarella cheese

frozen meat ravioli, olive oil, garlic cloves, minced, zucchini , cut into strips (2x1/4x1/4), three-cheese pasta sauce, italian-style stewed tomatoes , with garlic, onion, and basil, drained, sliced mushrooms, drained, shredded mozzarella cheese

olive oil, onion , thin strips, red bell pepper, chopped, garlic cloves, minced, boneless skinless chicken breasts (cut into bite size pieces), sun-dried tomato, chopped, tomato sauce (spicy tomato and basil if available), sea salt, ground pepper, fresh basil, chopped, frozen cheese ravioli, arugula leaves (loose packed, more or less depending on availability) or 8 cups spinach leaves (loose packed, more or less depending on availability)

olive oil, tomato basil pasta sauce divided, frozen cheese ravioli (25-30 oz) thawed, commercial pesto, baby spinach washed , spun dry, ham (lower sodium) 1/4 - 1/2 thick, roughly chopped, frozen, shelled edamame, part skim ricotta, mozzarella cheese shredded, parmagiano reggiano shredded

recipe pasta dough for ravioli, recipe follows, ricotta cheese, balls fresh buffalo mozzarella , water drained and shredded, freshly grated parmesan, fresh baby spinach, finely chopped, egg, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, garlic cloves, minced, anchovy fillets, pitted kalamata olives, capers, drained, fresh basil leaves, whole peeled tomatoes, drained and hand crushed, kosher salt and freshly ground black pepper

tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper

onion, finely chopped (divided into thirds ), frozen beef ravioli, garlic cloves, minced, dried basil, dried red peppers, thick sliced white mushrooms, zucchini, sliced 1/4 inch thick, mozzarella cheese, thinly sliced, pitted black olives, sliced in half, sun-dried tomatoes packed in oil , julienne cut with herbs, tomato sauce, grated parmesan cheese, water

extra-virgin olive oil, spinach ravioli or tortelloni, purchased marinara sauce, whole-milk ricotta cheese, salt and freshly ground black pepper, freshly grated parmesan, sliced fresh basil leaves

recipe pasta dough , recipe follows, ricotta cheese, egg, lightly beaten, chopped fresh parsley leaves, grated parmigiano-reggiano , plus more for garnish, chopped cured ham, mozzarella cheese, diced, salt, ground black pepper, basic tomato sauce for pasta, warmed, your favorite jarred pasta sauce (recommended: emeril s homestyle marinara), sliced fresh basil leaves, all-purpose flour, eggs, extra-virgin olive oil, salt

olive oil, onions, chopped, spinach, stems removed, leaves washed well and chopped, salt, garlic, minced, tomato puree (1 15-oz can), water, fresh-ground black pepper, butter, chopped fresh basil or parsley, ricotta, grated parmesan, eggs, beaten to mix, grated zest of 1 lemon, grated nutmeg, cayenne, flour

olive oil, yellow onion, chopped, garlic cloves, minced, red pasta sauce, dry red wine, tomato sauce, dried basil (or 1-2 tsp. chopped fresh basil) or 1 -2 tsp italian seasoning (or 1-2 tsp. chopped fresh basil), frozen ravioli (do not defrost), shredded mozzarella cheese, freshly grated parmesan cheese

vegetable oil, ground chicken, chopped yellow onion, garlic clove, minced, whole tomatoes with juice, pureed in a food processor, tomato sauce, dried basil, dried oregano, sugar, salt, fresh ground black pepper, cheese ravioli , cooked according to package directions, drained, freshly grated parmesan cheese