157147 ratatouille sandwich olive Recipes
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evoo, butter, garlic, minced and13 Moreevoo, butter, garlic, minced, homemade breadcrumbs or panko, grated parmigiano-reggiano, fresh flat-leaf parsley leaves, finely chopped, red and orange bell peppers (pick square-ish/rectangular shaped ones for better plate presentation), salt and freshly ground black pepper, firm, medium eggplant, peel half the skin, cut into 1/2-inch dice, olive oil spray, fresh thyme leaves, finely chopped, fresh red chile, finely chopped or 1/2 tsp dried flakes, onion, chopped, zucchini, 1/2-inch dice, ripe plum or small vine tomatoes, chopped, tomato sauce or passata50 min, 16 ingredients
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eggplant cut in medium sized cubes (don tsp bother to pee... and18 Moreeggplant cut in medium sized cubes (don tsp bother to peel), zucchini , scrubbed and cut in medium chunks, yellow squash , scrubbed and cut in chunks, full head of garlic , most of the outer peel pulled off, yellow or red onions cut in coarse wedges, ends removed, white button mushrooms or crimini, wiped down left whole (on the small side, don tsp aim for huge mushrooms here, you don tsp want to cut them; that is more work), green pepper, seeded and cut in medium chunks, red pepper seeded and cut in medium chunks, yellow pepper seeded and cut in medium chunks, roma tomatoes stem ends removed and halved, extra virgin olive oil, sea salt, fresh ground black pepper, fresh marjoram if available (i mysteriously kill mine each year), several sprigs of fresh thyme leaves, a handful of parsley, stemmed and coarsely chopped, two long pieces of lemon rind , juice of 1 lemon, sprinkle of crushed red pepper flakes, few shavings of parmesan if you must gild the lily1 hour , 19 ingredients
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olive oil, sweet onion, finely chopped and10 Moreolive oil, sweet onion, finely chopped, garlic cloves, crushed, white wine, herbes de provence, crushed tomatoes, baby eggplants, thinly sliced into rounds, beefsteak tomatoes, thinly sliced into rounds, zucchini, thinly sliced into rounds, red bell pepper , carefully cored and thinly sliced into rounds, fresh thyme, de-stemmed, soft goat cheese, crumbled1 hour , 12 ingredients
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Ratatouille (Robert Irvine)virgin olive oil, garlic, crushed and minced and11 Morevirgin olive oil, garlic, crushed and minced, bell peppers (green or other color ), onion, quartered and thinly sliced, zucchini , cut into 1/4-inch slices, red tomatoes, diced, eggplants, cubed, chopped fresh parsley, minced fresh oregano, herbes de provence , optional, minced fresh thyme, leaves fresh basil, thinly cut, salt and freshly ground black pepper40 min, 13 ingredients
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Ratatouille Soup (Food Network Kitchens)extra-virgin olive oil, plus more for brushing and13 Moreextra-virgin olive oil, plus more for brushing, onion, diced, garlic , smashed, herbes de provence, kosher salt, japanese eggplant, diced, zucchini, diced, yellow bell pepper, diced, whole san marzano tomatoes, crushed, low-sodium chicken or vegetable broth, handful of fresh basil leaves , torn, thick slices baguette, coarsely grated gruyere or swiss cheese, freshly ground pepper40 min, 14 ingredients
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Ratatouille Veggie Toss (Rachael Ray)extra-virgin olive oil , 2 turns of the pan and5 Moreextra-virgin olive oil , 2 turns of the pan, zucchini, 1-inch dice, onion, 1-inch dice, stewed tomatoes, salt and pepper, a handful chopped flat-leaf parsley21 min, 6 ingredients
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Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)butter, garlic, 2 cloves finely chopped, 2 thinly sliced and15 Morebutter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn1 hour 45 min, 17 ingredients
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Ratatouille Full Of Veggieseggplants (1-1/2 lb), zucchini and14 Moreeggplants (1-1/2 lb), zucchini, a good handful of mushrooms - your choice, i use button mushrooms, olive oil, tomatoes, quartered and seeded, spanish or vidalia onion cut into chunks, red or green bell pepper, seeded and chopped into chunks, garlic, minced, snipped fresh parsley or cilantro, coriander seeds, crushed, salt, red pepper flakes, crushed, pine nuts or slivered almonds, lightly toasted, fresh parsley or cilantro., i like to garnish with a little fresh mint .15 min, 16 ingredients
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Ratatouille In The Crockpoteggplant, peeled and cubed, zucchini cubed and10 Moreeggplant, peeled and cubed, zucchini cubed, yellow squash cubed, cubed: red, green, yellow bell pepper, red onion coarse chopped, garlic minced, dried basil, olive oil, salt and pepper to taste, tomato paste, fistful of fresh chopped basil, sugar if desired12 ingredients
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Ratatouilleonion, zucchini (unpeeled ), potatoes peeled and quartered and5 Moreonion, zucchini (unpeeled ), potatoes peeled and quartered, green peppers, tomatoes, jalapeno pepper, eggplants, olive oil and salt30 min, 8 ingredients
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Ratatouillecelebration of earthly bounty, eggplant, cut in 1' cubes and11 Morecelebration of earthly bounty, eggplant, cut in 1 cubes, onion, chopped, tomato, cut in 1/2 pieces (or 14 oz canned diced tomatoes), zucchini, chopped in 1/2 pieces, garlic cloves, sliced thinly, balsamic vinegar, salt and pepper to taste, ingredients, black olives (kalamata if available), pits removed and halved, fresh mushrooms, quartered, red or green pepper, chopped, parmesan cheese (fresh if available)25 min, 13 ingredients
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Ratatouilleeggplant, cubed (i leave skin on ) and9 Moreeggplant, cubed (i leave skin on ), zucchini (cut into 1/2 slices), sliced carrots, bell pepper strips ( i use frozen from trader joe s), onion roughly chopped, garlic finely chopped, olive oil, crushed tomatoes (23 oz), dried oregano and basil or 2t italian seasoning, red wine10 ingredients
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Ratatouille Ricebrown minute rice, raw, water, olive oil, onion, chopped and7 Morebrown minute rice, raw, water, olive oil, onion, chopped, garlic, minced, eggplant, peeled, cut into 1/2 inch cubes, fresh mushrooms, sliced, green pepper, chopped, tomato sauce, chicken broth, dried thyme leaves, crushed30 min, 11 ingredients
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Ratatouillethese amounts are a guidline only - you can mess about wi... and10 Morethese amounts are a guidline only - you can mess about with the quantities., onions, eggplant (aubergine), unpeeled, zucccini (courgettes), unpeeled, green bell pepper, red bell pepper, tomatoes, garlic, olive oil, salt and black pepper, a little water , if needed - depends on how juicy the tomatoes are.11 ingredients
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Ratatouille With Italian Sausageseggplant,cubed, zucchini, sliced and13 Moreeggplant,cubed, zucchini, sliced, green and 1 red pepper sliced into strips, onions, sliced, garlic chopped, sliced fresh mushrooms, diced tomatoes, drained, olive oil, chopped italian parsley, oregano, basil, fennel seed, tarragon, sea salt and fresh ground pepper to taste, sweet italian sausage15 ingredients
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Ratatouilleeggplant coarsely chopped, zucchini coarsely chopped and11 Moreeggplant coarsely chopped, zucchini coarsely chopped, olive oil, sliced onions, chopped garlic cloves, red bell pepper seeded and coarsely chopped, yellow bell peppers seeded and coarsely chopped, fresh rosemary sprig, fresh thyme sprig, coriander seeds crushed, skinned seeded and chopped plum tomatoes, basil leaves , torn, salt and pepper1 hour 30 min, 13 ingredients
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Ratatouilleeggplants , halved lengthways and12 Moreeggplants , halved lengthways, zucchinies , halved lengthways, salt, olive oil, onions, sliced into thin rings, tomato puree, chopped garlic, peppers , deseeded and cut into strips, tomatoes, skinned and chopped, chopped fresh coriander, cinnamon, chopped fresh basil, freshly ground black pepper1 hour 15 min, 13 ingredients
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