182 raspberry pie pie filling Recipes
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vanilla flavor instant pudding and pie filling mix (or us... and4 Morevanilla flavor instant pudding and pie filling mix (or use sugar-free size), milk, carton sour cream, carton low-fat vanilla yogurt, fresh strawberries (to garnish ) or fresh raspberries (to garnish) or fresh blueberries (to garnish) or fresh blackberries (to garnish) or fresh mint (to garnish)2 hour 5 min, 5 ingredients
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graham crackers, crumbled , this varies depending on how ... and9 Moregraham crackers, crumbled , this varies depending on how thick you like your crust, melted butter, sugar, cream cheese, any brand, softened to room temperature, heavy whipping cream, sugar, vanilla extract, crushed pineapple, red raspberry pie filling, cherry pie filling15 min, 10 ingredients
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apple spice cake trifle, cake ..., spice cake mix and19 Moreapple spice cake trifle, cake ..., spice cake mix, cinnamon applesauce, eggs, vegetable oil, fruit filling ..., apple pie filling, butter, ground cinnamon, layer on top of fruit filling ..., chopped walnuts, pudding ..., cold milk, instant vanilla pudding mix, cinnamon, final topping ..., english toffee bits or almond brickle chips, fresh raspberries or strawberries (optional)40 min, 22 ingredients
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Cherry Salad Supremeraspberry gelatin powder, boiling water and9 Moreraspberry gelatin powder, boiling water, tart cherry pie filling, lemon gelatin, boiling water, cream cheese, softened, mayonnaise, crushed pineapple with juice, heavy cream , whipped, marshmallow, nuts, chopped6 hour 15 min, 11 ingredients
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Cherry Salad Supremeraspberry jell-o gelatin, cherry pie filling and7 Moreraspberry jell-o gelatin, cherry pie filling, lemon jell-o gelatin, cream cheese, mayonnaise, crushed pineapple, undrained, cool whip, marshmallow, chopped nuts2 hour , 9 ingredients
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Santa Fe Fruit Cobblerraspberry pie filling (comstock or wilderness) and9 Moreraspberry pie filling (comstock or wilderness), frozen mango chunks , thawed. (dole), apricot halves, drained cut in half (del monte), apricot preserves (knotts), sugar, mexicorn, drained (green giant), sour cream, honey corn bread mix, (krusteaz ), diced green chiles, (ortega ), butter, melted1 hour , 10 ingredients
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Cherry And Lemon Layered Saladraspberry gelatin, boiling water, cherry pie filling and8 Moreraspberry gelatin, boiling water, cherry pie filling, lemon gelatin, boiling water, mayonnaise, softened cream cheese, crushed pineapple with juice, whipping cream whipped, marshmallows, chopped nuts11 ingredients
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Berry Pecan Dessertegg whites, cream of tartar, sugar, chopped pecans and4 Moreegg whites, cream of tartar, sugar, chopped pecans, soda cracker crumbs, vanilla flavoring, whipping cream , whipped, raspberry pie filling or 1 (21 oz) can blueberry pie filling or 1 (21 oz) can cherry pie filling35 min, 8 ingredients
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Summer Berry Trifleboiling water, strawberry gelatin, ice cube, cold water and6 Moreboiling water, strawberry gelatin, ice cube, cold water, mixed berries (raspberries, blueberries, strawberries), philadelphia cream cheese, softened, cold milk, divided, cheesecake flavor instant pudding and pie filling or 1 (3 oz) package instant vanilla flavor pudding and pie filling, cool whip strawberry whipped topping, thawed, poundcake, cubed43 min, 10 ingredients
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Lemon Chiffon Cheesecakelemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients
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Delicious Purim Hamentaschen!flour, baking powder, granulated sugar, salt, vanilla and6 Moreflour, baking powder, granulated sugar, salt, vanilla, orange juice, vegetable oil, eggs, prune filling, raspberry pie filling, blueberry filling25 min, 11 ingredients
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