70430 raspberry coffee cake vermont maple emeril lagasse Recipes

butter, vermont maple syrup, orange juice, ham slices, cooked (about a 1/2 inch thick)

all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, butter, softened, vegetable shortening, brown sugar, eggs, sour cream, water, pecans, chopped, cream cheese, softened, butter, softened, powdered sugar, vanilla, pure maple syrup, pecan halves, for garnish

heavy cream, whole milk, granulated sugar, instant coffee granules, egg yolks, chocolate curls, for garnish

dark corn syrup, white vinegar, nocello (walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, ducks, giblets and neck removed, well rinsed and patted dry, foie gras fried rice , recipe follows

citrus flavored vodka , or vodka, triple sec, red grapefruit juice blend, creme de cassis or raspberry liqueur, coarse brown sugar crystals, optional garnish to coat rims of the glasses, candied orange slices, optional garnish

bacon, diced, onion, chopped, minced garlic, fresh thyme, navy beans, rinsed and picked over, brewed coffee, kicked up bam bq barbecue sauce , or your favorite barbecue sauce, dark brown sugar, creole mustard , or other whole-grain brown mustard, molasses, red hot sauce, freshly ground black pepper, water, salt

by 2-inch) round layers sponge cake , recipe follows, by 2-inch) round layers sponge cake , recipe follows, by 2-inch) round layers sponge cake , recipe follows, cardboard cake round, cardboard cake round, cardboard cake round, thick long wooden dowels, saw, buttercream , recipe follows, marzipan flowers, fresh flowers, fruit, cake decorations, colored buttercream in pastry bags with assorted tips, this recipe will need to be made twice, each time you will bake 1 (12 by 2-inch) layer, 1 (9 by 2-inch) layer and 1 (6 by 2-inch layer. do not double this recipe -- make it twice, separately., flour, salt, eggs, separated, sugar, butter, melted and cooled, vanilla extract, sugar, water, egg whites, salt, butter, softened to room temperature and cut into pieces, vanilla

twenty-four 5- by 2 1/2-inch graham crackers, unsalted butter, pure maple syrup (preferably grade b; see note, above), four 8-oz packages cream cheese, softened, pure maple syrup (preferably grade b), eggs, vanilla, heavy cream, pure maple syrup if desired for drizzling

unsalted butter, pure maple sugar, sugar, cream of tartar, salt, eggs, baking soda, maple extract , to taste, unbleached all-purpose flour, pure maple sugar, sugar, powdered sugar, maple syrup, heavy cream, maple extract

bench flour, sheet puff pastry at room temperature and covered with a damp cloth, lightly beaten egg white, granulated sugar, cinnamon, sweet marsala wine, limoncello , or orange liqueur, lemon juice, vanilla bean, scraped, raspberries , rinsed clean, lemon zest, sugar, lemons, water, sugar, heavy cream, limoncello, sugar

whole milk, vanilla bean , halved lengthwise, sugar, all-purpose flour, egg yolks, unsalted butter, apricot jam, kirsch or brandy, pastry crust , fully baked in a tart pan with a removable bottom, recipe follows, fresh raspberries, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

frozen raspberries, good-quality vodka, orange peel , no pith

vanilla soy yogurt, vanilla almond milk, apple, cored peeled and chopped, maple almond granola, maple syrup, vanilla extract, ground cinnamon

butter, brown sugar, cooking pears , such as bartlett or bosc, cored and chopped, ground cinnamon, water, thick) lb cake, sweetened whipped cream, pastry cream, toasted pecan pieces

milk, butter for pan, eggs, sugar, flour, baking powder, salt, vanilla, evaporated milk, sugar, salt, beaten egg yolks, butter, cubed, toasted pecans, toasted coconut, vanilla, heavy cream, semi-sweet chocolate , cut into pieces, sponge cake , recipe above, fresh mint, shaker of powdered sugar

dried yellow-eye beans, baking soda, salt, dry mustard, onion, peeled, pure maple syrup, water (volume )