95078 rarebit soda cheddar ale Recipes

soda crackers rolled fine, egg whites beaten stiff, sugar, chopped walnuts, baking powder, vanilla

soda crackers, butter, cubed, brown sugar, semisweet chocolate chips, coarsely chopped walnuts

unsalted butter, leek, white and light green part only, carrot, peeled and cut into 1/2-inch dice, stalk celery, cut into 1/2-inch dice, salt & freshly ground black pepper, all-purpose flour, dry mustard, chicken stock or 4 cups prepared broth, bass ale or 12 oz newcastle ale, shredded sharp cheddar cheese, freshly grated parmesan cheese, cayenne pepper, worcestershire sauce, chopped fresh flat-leaf parsley

eggs, beaten slightly, beer, butter, shredded sharp cheddar cheese, dry mustard, salt, cayenne, worcestershire sauce, toast

flour, sugar, butter, cocoa, baking soda, ale 8 soft drink (reserve remaining 4 oz from 12 oz can), beaten eggs, buttermilk, vanilla, marshmallows, butter, cocoa, ale 8 soft drink , reserved above, sugar

ale (mission street blonde, room temperature), sausage (hillshire farms beer brats, sliced 1/4 inch thick), olive oil, unsalted butter, bay leaves, leek (small diced ), carrot (small diced ), fine sea salt, white pepper, garlic (chopped ), tomato paste, pastry flour, dry mustard, sweet hungarian paprika, ground cayenne pepper, chicken stock, heavy cream (tempered), ground nutmeg, sharp cheddar cheese (grated )

bacon, aged cheddar cheese, cubed, onion, cut into chunks, mayonnaise, dry mustard powder, sandwich bread, cut into rounds

bread, mustard, salt, cayenne pepper, worcestershire sauce, butter, grated cheddar cheese, beer or 1 tbsp milk

cheddar cheese, grated, english mustard, worcestershire sauce , vegetarian version for vegetarians, knob butter, toast, poached eggs (optional)

cheddar cheese or 6 -7 oz strong cheese, milk, mustard powder, cornflour, -heaped, egg, salt, pepper, bread

pork chops, coarse grain mustard, cheddar cheese, grated, creme fraiche

russet potatoes, evoo, for the pans, bacon , cut into 1/2-inch pieces, salt and freshly ground pepper, sour cream, chopped fresh chives, chopped fresh dill, garlic, finely grated or pasted, prepared horseradish, chopped fresh parsley, splash of half-and-half or whole milk, percent ground beef (if you grind your own, use 1/2-lb each skirt steak, brisket and sirloin), worcestershire sauce, dry mustard, cayenne pepper or 2 tsp hot sauce, white or yellow onion, very thinly sliced, irish stout , such as guinness, sliced cotswold or extra-sharp yellow cheddar, brioche or potato rolls, lightly toasted, bread -and-butter pickles, for topping, watercress, for topping

leeks (white and pale green parts only), cut into 1/4-inch dice (2 cups), carrots, cut into 1/4-inch dice (1 cup), celery ribs, cut into 1/4-inch dice (1 cup), chopped garlic, turkish or 1/2 california bay leaf, unsalted butter, all-purpose flour, whole milk, reduced-sodium chicken broth (14 fl oz), ale such as bass, worcestershire sauce, dry mustard, salt, black pepper, extra-sharp cheddar (preferably english; rind removed if necessary), grated (4 cups), bacon slices (3 1/2 oz total), cooked and crumbled

cheddar bratwurst sliced, individually sliced american cheese, green beans drained, cream of potato soup, milk, water

extra-sharp cheddar cheese, milk or 3 tbsp chicken broth or 3 tbsp dry white wine or 3 tbsp beer, dijon mustard, butter, salt & freshly ground black pepper, ripe tomatoes, at room temperature, green bell peppers, pumpernickel bread, skinless chicken, shredded

potatoes au gratin, welsh rarebit, milk, chopped green onions, pepper, shredded cheddar cheese

cheddar cheese, shredded, sour cream, garlic cloves, minced, worcestershire sauce, mustard, beer, sourdough loaf, sourdough loaf, to serve cubed around the bread-bowl

onion, diced large, resers diced red potatoes, frozen diced green pepper, boneless skinless chicken breasts, rinsed and patted dry, garlic salt, black pepper, condensed cheddar cheese soup, bass ale, bacon, crumbles, fresh chives, to garnish