384 raising baking Recipes

cake flour (self raising flour), baking powder, salt, baking soda (bicarbonate of soda), cold unsalted butter, sliced california ripe black olives, shredded cheddar cheese, fresh thyme, to taste (about 1 tbsp chopped fresh thyme ), buttermilk, butter , to spread, honey mustard (optional), sliced ham (optional)

cherries, drained, halved and pitted, light sour cream, light cream, sugar, vanilla essence, eggs, lightly whisked, self raising flour , sifted

unsalted butter, granulated sugar, light muscovado sugar, egg, vanilla extract, self raising flour, chocolate chips, chopped hazelnuts or 2 oz walnuts, raisins

self-raising flour, dried thyme, dried oregano, salt, chopped parsley, buttermilk, egg, crushed garlic, grated cheese, for the topping, paprika, for the topping

self raising flour, shredded suet or 4 oz grated frozen butter, salt, cold water, to mix, jam , of your choice or 5 -6 tbsp golden syrup, butter, for greasing

currants, golden syrup, lemon , juice and grated rind, eggs, soft butter, self raising flour, sugar

zucchinis grated ( sometimes i only use 1 ), tasty cheese ( i have used both light or regular ), carrot grated, bacon, diced finely ( i buy the diced bacon from the deli ), onion, diced finely, corn ( i use about 2/3 cup kernels ), oil, self raising flour, eggs ( i normally use 6 ), salt & pepper to taste

maine lobsters , about 1 to 11/4 lb each, ears sweet corn , shucked except for innermost leaves, boiling onions, steamer soft shelled crabs, cleaned, mussels, red bliss potatoes, water, fresh seaweed (or add 2 tsp of salt to cooking water and put down a layer of crumpled aluminum foil to raise)

crushed corn flakes cereal, shredded reduced-fat sharp cheddar cheese, ground pepper, dijon mustard, farm-raised catfish fillets, vegetable cooking spray

flour, icing sugar (powdered sugar), salt, baking soda, cream of tartar

warm water, dry yeast, warm milk, melted butter, salt, sugar, aspen mulling spices, all-purpose flour, eggs, beaten, baking soda

oat flour, cake flour (*cook s note : use low-gluten, which keeps the pancake from getting tough), baking powder, salt, ground cinnamon, freshly ground nutmeg, jumbo eggs, separated, sugar, buttermilk, lemon juice, apples, peeled and grated (recommended : golden delicious), butter, cinnamon, for sprinkling, walnuts, chopped, powdered sugar, for sprinkling, special equipment : 10-inch ovenproof non-stick frying pan, suggestion : maple, apple cider and nutmeg syrups

yeast, warm water, flour, eggs, beaten, sugar, salt, baking powder

granulated sugar, warm water, active dry yeast, flour , sift, then measure, baking powder, salt, shortening, buttermilk, butter, melted

flour, plain, bicarbonate of soda (baking soda), cream of tartar, salt (a teaspoon)

self raising flour - wholemeal, brown sugar (or 1/4-depending on taste), maple syrup, scoops protein powder, skim or soy milk, egg, margarine, vanilla, cinnamon, ripe bananas (or 1 large)

seeded chopped plum tomato, pitted chopped kalamata olives, chopped fresh cilantro, farm-raised catfish fillets